For us, Champor is the best Asian restaurant in Munich. Karen and her team have consistently maintained high quality in terms of food, service, and atmosphere for years. Every meal is worth the price, and you can taste every single flavor and spice. They really mean it, but they also offer alternatives.
First we had a cappuccino and then enjoyed a delicious lunch before we went geocaching. We had 2 delicious pasta dishes: spaghetti carbonara and tagliatelle emiliana. The waitress was very nice!
Very pleasant ambiance, friendly service.
Unfortunately, I didn't find the value for money quite right. It was my second time eating here, but just like the first time, I found the prices a bit too high. Taste is always a matter of opinion, but I still think it's okay but could be improved. The Kasspatzen (snacky dumplings) could use a stronger cheese, and the pulled pork was a bit dry; they could perhaps add more BBQ sauce.
What I found very positive, just like the first time, was that the local craftsmen seem to be spending their lunch break here. This is how you support the region 💪
Love this shop.
I'm usually someone who prefers meat and fish, but these vegan bowls are absolutely amazing. Perfect after a workout; everything is fresh and delicious, and the portions are generous!
1 star – Unprofessional, misleading, and anti-customer!
We expressly reserved a seat on the terrace (at 28°C), advertised in a large and tempting way on the website. Then, when we got there, we were told the terrace was closed due to construction – no advance notice. We arrived on time, but didn't get the reserved seat and decided to eat elsewhere. Instead of understanding and/or an apology, we were brazenly demanded a €100 "cancellation fee" – even though the fault was clearly the restaurant's. She also claimed that they didn't guarantee a seat on the terrace... When I pointed out that this behavior was completely unprofessional, unfriendly to customers, and unacceptable, the employee reacted coldly: "It's not my fault if the boss doesn't update the website."
But hey there – where are we?
This restaurant is definitely dead for us – this behavior is simply embarrassing and disrespectful!
The positive: Just a few meters away, we found another restaurant where we received friendly, courteous, and warm service, ate excellently, and were still able to enjoy the evening.
Highly recommended, especially in the sunshine.
Tagliatelle, trout, rösti with salmon, and turkey schnitzel; we ate there twice. Everything was excellent....
The photos and most of the reviews appear to belong to a previous owner/chef of the restaurant. The food doesn't match the photos, and the menu is completely different.
The food was below average, and the service seemed unmotivated and rather irritated. Far from what I expect from a 4.6 rating.
Nice terrace with attentive staff. The service was good, and the restaurant, like the terrace, was very busy. We enjoyed the food very much, and the value for money was good. The only annoying thing was the smokers on the terrace during our meal. We'd happily recommend the restaurant and will definitely visit again.
Über viele Jahre unser absolutes Stammlokal im Urlaub. es gab immer herausragendes Essen, die perfekten Gastgeber Birgit, Franz und Stephi. Nicht zu vergessen das gesamte Serviceteam incl. Küche. Wir werden uns noch ein letztes Mal am Pfingstwochenende sehen bevor bei Euch im Kamin die Lichter ausgehen.
Schmerzlich werden wir Euch vermissen, nicht nur gastromisch.
Dir lieber Franz wünschen wir das es gesundheitlich wieder bergauf geht.
Für die Zukunft wünschen wir Euch allen alles Liebe und Gute.
In Freundschaft
Nicole und Oliver aus Köln