A very beautiful and quiet place, and all those working in the restaurant are the epitome of good manners and high-class treatment. Thank you for the kind reception, and we will come back again and again 💐💐💐 God willing.
Great atmosphere and perfect service (relaxed yet professional). The dishes were good, though some were a bit bland in flavor (e.g., the surprise ravioli) than we'd hoped, but the preparation was excellent.
We'll be back :) Thank you!
The restaurant was really cozy and very small (I personally don't like huge restaurants).
Especially for an Italian restaurant, it makes a good impression, and expectations are higher that the service and the food will be outstanding. (Not to mention the already higher prices.)
We had truffle pasta and truffle pizza.
The portion of pasta was too small for me (see picture). And apart from the few truffle slices, it just tasted like pasta with buttercream.
The truffle pizza was unfortunately only okay, but neither dish was anything special. They didn't seem to put much effort into the flavor of either; we've been to much better restaurants.
The service wasn't the typical "warm Italian" service either; after the meal, we had the feeling they were just waiting for us to leave.
We weren't paid at the table; instead, we had to pay at the counter.
Overall, we were a bit disappointed and probably won't be back.
Food quality was really good. Tasted delicious. The beef was cooked perfectly. The pasta was al dante. Loved the sweet potatoes fries though! We were so full halfway through the dessert.
There's something for EVERYONE 😍 We've been going here for years! Highlight: Bingo night
The food is all highly recommended 😊
For those with a spicy heart: Pizza Tazzmania
For vegans: Pizza a La Vendetta
For those with a traditional taste: Salami pizza or cheeseburger with twister fries
For snackers: Aranchini
Service is always friendly and attentive, even when it's really busy. Unbeatable value for money in Kempten!
The restaurant may not be particularly large, but that's precisely what makes this place so charming. The atmosphere is cozy, and you immediately feel welcome. I ordered a pizza there, which was truly fresh, crispy, and delicious—you can taste the high-quality ingredients used. The service is particularly noteworthy: the staff were extremely friendly, attentive, and incredibly accommodating. You always felt like you, as the guest, were the center of attention. Despite the restaurant's rather small size, the overall experience was very positive, and I can recommend it to anyone who values good food and excellent service. I'm already looking forward to my next visit.
We received a very friendly welcome, were immediately shown to our tables, and served right away.
Our pizzas were delicious, and the salad also seemed really fresh and crispy.
The "beer garden" in the courtyard is quiet, and you hardly notice any traffic or other noises.
I would like to highlight the waiter, who was really super friendly and personable.
We will definitely be back!
A typical Spanish and cozy atmosphere, very friendly service. We ordered several dishes. Everything was excellently prepared, fresh, and deliciously seasoned. The prices were absolutely fantastic for the quality; we will definitely be back. Truly delicious.
Unfortunately, the price/performance ratio isn't in line. A real shame!
First of all: When a restaurant wants to compete in a certain price category, it naturally creates certain expectations for me as a guest. Unfortunately, these expectations were missed at After Church.
We had a table for two on a weekend evening. Upon entering the restaurant, we were greeted shortly afterward and shown to our reserved table. The interior design didn't blow us away; it seemed a bit haphazard and thrown together randomly. We found the lighting too bright for an evening dinner. There were no candles at the table. We would have preferred those to the bright overhead lighting.
We opted for the clams for our starter (18 EUR), the octopus with mashed potatoes, and the bacalhau with carrot puree (both 30/31 EUR) for our main course. When we asked which of the Vinho Verde wines best complemented our selection, the waitress was unfortunately unable to provide any information. We had expected that.
The bottle of wine arrived already opened, which I consider unusual. A new bottle is always opened when the guest arrives, so they know the wine hasn't been sitting around for a while. Unfortunately, that was a bit unprofessional. Fortunately, the wine was very good and paired well with the meal.
The clams were delicious, fresh, and beautifully presented. There was nothing to complain about here.
The main course was different. Both dishes were presented very simply. The puree took up a large portion of the plate. The fish was simply placed to the side, skin-side down (why?). The dishes tasted good, but were nothing special. The fish and octopus were cooked to perfection, which we appreciated. Unfortunately, my fish was riddled with bones. As a guest, I expect (especially at that price!) that the chef will remove most of the bones to the best of his ability for a fish fillet.
Conclusion: Too expensive for what you get. I can eat much better in Munich for that money. Additionally, the service should be improved; they should be more attentive, refill their glasses, and know how to serve wine. I expect all of that in this price range. It's a shame, because in my opinion, a truly good Portuguese restaurant definitely fills a niche market in Munich and has a lot of potential.