Die besten Restaurants in Baden-Württemberg

We shared the fresh melon with mint smoothie and a salmon bowl and both was delicious!! Bowls are very big and the big smoothie big enough to share too They let us sit there past their opening hours and were very friendly!

Le Petit Chef was a unique and fascinating experience that delighted me from start to finish. The combination of creative animations and exquisite dishes made the dinner something very special. Even my little son was completely fascinated and had a lot of fun!

Absolutely recommended, something new and very, very tasty.

Super friendly. The food was very good

Very tasty, high quality food. Well prepared and everything very fresh. We didn't eat in the restaurant, but ordered something to pick up and we were very pleasantly surprised. Recommended!

Great dishes. Extremely delicious.

Unfortunately I have to say that the New Yosch doesn't live up to what I expected. First the positive. The service was very friendly and competent. That at least saved something of the whole evening. Very hospitable and accommodating, but also understandably overwhelmed due to the number of guests to be served. When the restaurant was full, the guests had to wait far too long. Unfortunately there wasn't enough staff for a star restaurant. But that was all that was positive. It started with the fact that unfortunately there was a mistake when making the reservation. We had reserved a star menu. When the reservation was confirmed, I actually thought that it had been confirmed as a reservation. In retrospect, I have to say that the reservation confirmation is very confusing. When we were there and were really looking forward to a star menu, we were unfortunately informed that this was not possible. The boss there was condescending and unfriendly. In a harsh tone she just said that we had made the wrong reservation and now we had to have a normal meal. Inappropriate for a restaurant of this level. The waitress tried and did a very good job of saving the situation. The boss showed no commitment whatsoever. Unfortunately, the New Josch no longer has anything to do with the level of Josh from before. To be honest, I also found it annoying that many guests were there with a discount voucher for a gourmet menu. Strange in a star restaurant. And to charge €15 extra for four slices of bread with a little butter is almost outrageous. The two of us received a bill of almost €400 for three courses. Result New Yosch unfortunately never again/

Delivery was quick but the food wasn't the best for me.

I was able to order two pizzas (it was 7:10 p.m., closing time was 8 p.m.) even though they had no more capacity, thank you very much for that! I then had to wait until 7:55pm for the pizza, which was totally fine. But unfortunately the dough was very dry, perhaps in the oven for too long at temperatures that were too low? 🤔 The topping was okay, there could have been a little more tomato sauce (maybe the dough wouldn't have dried out so much?) I don't know. Maybe it was just a coincidence that day, but unfortunately the pizzas deserve a maximum of 3 out of 5 stars. But the owners are very nice and friendly!

A special kind of farm where you can still get in touch with the "Q" and enjoy a good selection of delicious homemade ice cream.

All meat dishes are highly recommended as is the pide. If you are looking for the best restaurant in the greater Kirchheim, Wendlingen, Nürtingen area, you will find it here. You'll be more than full and there really is something for everyone.

I think the Dobel is an all-round successful sports restaurant. Delicious food, good service and always really nice evenings. The only drawback: at this time of year it is unfortunately too cold in the restaurant to sit comfortably in a group.

The ambience and interior design is very pleasant. Rustic without being cheesy, it suits the country you are in. My previous experiences with meatloaf have been negative, but I gave it another chance here. It was absolutely worth it! Finally I see how people can like meatloaf, al dente yet tender, very good sauce with it. Half a star deduction (which is not possible here) because the spaetzle with the meatloaf was very oily. Nevertheless, the food was very good. In retrospect, I wish I had left more of a tip, as the service was incredibly friendly and accommodating without being intrusive. I caught exactly the right rhythm between asking questions and walking past, even though my table wasn't visible from the counter. An infectiously friendly smile from the lady!

The food on the menu was good, but it wasn't a taste explosion. The food a la carte was exactly the same portion as in the menu. The price-performance ratio wasn't right here at all.

Always very tasty. Everything freshly prepared. Small but nice - definitely make a reservation - it's worth it. Eating like mom's - with tanto amore e passione.