It has a very rustic ambiance.
Here you can get authentic home-cooked food and very large portions for €9 to a maximum of €14 per person.
The dishes over €10 are game and beef dishes.
You will never leave hungry or disappointed. Josie's place is special; homemade, lovingly prepared, fresh, amazing wine choices. Reservations recommended simply because it is a small intimate place. We've brought our children to an earlier seating but the meal can run long so we tend to visit without them. Have never had anything bad there. Josie also is an excellent somoliar.
If you're looking for peace and quiet, this is the place for you. As a guest, you'll find a very pleasant, relaxed atmosphere. From the friendly welcome to the generous breakfast to the tastefully furnished rooms, you'll immediately feel at home.
We'd love to come back!
It tasted awful. The manager was incredibly rude, and I had severe stomach pains afterward. I absolutely do not recommend it. Mangal döner is ten times better and worth the 200-meter walk.
We visited here on Friday. After making a hassle-free reservation, we were warmly welcomed and escorted to our table. The restaurant was well-filled. The ambiance is very cozy—it feels like a friend's living room. The menu is very diverse. Even our requests for changes after placing our orders were handled promptly and friendly. We first shared an appetizer platter with various Greek specialties. We also received a Greek salad plate. For our main course, I chose the pork loin in Metaxa sauce. The meat was super tender, the sauce incredibly delicious, and the fries were also fresh and crispy. My husband had a Corfu platter. The quality was also simply top-notch. To top it all off, we had Greek yogurt with honey and nuts.
All the dishes were fresh, high-quality, and lovingly prepared. I've rarely had such good Greek food!
The restaurant initially impresses with its stylish and tastefully decorated ambience – a place that certainly invites you to linger and enjoy yourself. It's all the more regrettable that the culinary experience didn't live up to this first impression.
We opted for two main courses – duck and fish – which sounded quite promising on the menu. However, the portions were very manageable, and both dishes fell short of our expectations in terms of taste. They lacked finesse, depth, and flavor – the culinary signature that would elevate a dish above the average. For the price, more refinement and precision would have been desirable.
Disappointed with the main course, we ultimately forwent dessert and ordered anything else – a decision that speaks for itself.
Unfortunately, the service also failed to provide a positive counterpoint. Despite the dining room being only moderately full, the staff were inattentive and noticeably slow. This became particularly apparent at the end of the evening: A wait of around 15 minutes for the bill further dampened the overall impression.
The ambiance remains the only bright spot – stylish, pleasant, and designed with attention to detail. But unfortunately, even this setting couldn't redeem the lackluster culinary experience.
All in all, an evening that fell far short of our expectations – we probably won't be returning.