Die besten Restaurants in Deutschland

Sehr schön und liebevoll eingerichtet. Nettes Personal und sehr gut gegessen. Preis Leistung passt total. War ein schöner Abend.

In the evening, I enjoyed an excellent steak that was cooked to perfection. The fried potatoes were of such fine quality, both in terms of taste and the choice of potatoes. I really enjoyed it, thank you very much.

Toll gelegenes Hotel. Frühstück lässt keine Wünsche offen. Personal super freundlich. Leider war das Restaurant personalbedingt geschlossen, aber fußläufig sind weitere Restaurants zu erreichen.

Immer frisches Essen - toll zubereitet- viele tolle Ideen- sehr persönliche, immer freundliche Bedienung- moderate Preise

Freundliche Bedienung /sehr gutes Essen /wunderschönes Ambiente /keine lange Wartezeit /vielfältige Speisekarte. War ein beeindruckender Gaststättenbesuch ! Dankeschön !!

Excellent schnitzel and friendly service. The inn isn't far from the highway, and it's worth taking a proper break here instead of the usual McDonald's... for barely less money. We'll be happy to come back on our next trip south :)

Überdurchschnittliche Speisen bei überdurchschnittlichen Service zu moderaten Preisen. Empfehlenswert

Very friendly, down-to-earth, and uncomplicated. You are well looked after. Even special requests (e.g., very late arrival) are handled without any fuss. Very good, plentiful breakfast. Thank you very much – I will book again soon.

Wir haben im Edelfrei einen runden Geburtstag mit zwölf Personen gefeiert. Das Team zeichnete sich durch hohe Flexibilität aus. Wir wollten als Gruppe in einem Nebenraum sitzen, obwohl draußen schon für uns gedeckt war. Diesem Wunsch war das Team nachgekommen. Angenehme helle Atmosphäre in den Räumen. Aber das Beste war das Essen: zur Vorspeise hatten wir einen fantastischen Rindertatar, Hauptspeise, einen sehr guten Fisch und als Nachspeise Mousse au Chocolat. Wir waren rund um zufrieden und können das Restaurant nur empfehlen!

Fine dining, but without the intimidation factor Chesa Rössli has been a go-to spot for me for years and is definitely one of my favorite restaurants. I go there regularly and have even celebrated special occasions there – from relaxed business lunches to birthdays. What I appreciate so much about it is that while it's fine dining, it's not just the "suit and tie" kind. You feel welcome, even if you just show up dressed casually, and there's absolutely no pretentiousness. Please come as you are. Just sit down and enjoy. From a culinary perspective, it's always an experience. The dishes that Daniel Groß puts on the plate aren't just "very good," but often truly surprising: exciting combinations, perfectly balanced flavors, and details that make you pause for a moment because you realize how much skill went into them. It's precisely these evenings when, after the first bite, you think: "Okay, delicious – but I've never been there before!" – in the best possible way. You discover new nuances and realize that your palate is capable of so much more – and deserves it! – than you usually demand of it in everyday life. I particularly recommend the set menus, as they offer a wonderful immersion into the chef's signature style. And considering the high quality and creativity of the cooking, I find the price-performance ratio truly fair – especially compared to other restaurants operating at a similar level, which often charge exorbitant prices for their Michelin stars. If you want to "try out" Chesa Rössli, the set menus are, in my opinion, the best way to start, as you can experience the variety and quality of several perfectly balanced courses without any pressure. The atmosphere is also a real plus, depending on the season. In winter, the interior is pleasantly cozy – warm, quiet, and inviting by the fireplace, creating an ambiance that makes you want to linger. In summer, the terrace is a dream: sitting outside, enjoying the evening, taking your time – drinks can be selected from Chesa's extensive wine list or the Mövenpick bar: simply Münster at its best. If you want to "try out" Chesa Rössli, the set menus are the perfect starting point, as you can enjoy them from the extensive wine list at Chesa or the Mövenpick bar. And another point that matters a lot to me personally: dogs are allowed and are treated with genuine kindness. No eye-rolling, no "reluctantly," but rather a relaxed and welcoming atmosphere – you don't find that everywhere, especially not in restaurants of this caliber. Woof! – says my dachshund! The bottom line: top-notch cuisine, a relaxed ambiance, and Michael Gutzeit and his team always ensure that you feel comfortable. For me, it's a perfect experience every time – and definitely a place I'll be returning to.

Ohne Reservierung einen Tisch bekommen. Nettes und gesprächiges Personal. Essen sehr lecker. Meine Empfehlung: die Fischbrötchen und eine lecker Haake Beck.. Und die Kartoffel Dippers als Vorspeise..

Ich möchte mich im Namen aller Mitschüler/ innen bei der Familie des Casa España herzlich bedanken für das MEGA , schöne KLASSENTREFFEN, nach sage und schreibe 49 JAHREN in Ihrem Restaurant. Es hat ALLES BESTENS gepasst, wir werden nächstes Jahr zum 50ten Jahr nach unserer Schulentlassung wieder zu Ihnen kommen! Ganz liebe Grüße und bleiben Sie ALLE gesund

My favorite Irish Pub around. Fair prices, cozy ambiente, nice staff. Recommendation. 🍻 Dart machine also available. 🎯

Great service Good booze Gladly again

Was für ein Glück, dass Jarwid dieses Restaurant weiterführt - mit großem Engagement und hervorragender Küche. Wir haben bereits mehrfach dort gegessen und sind nach wie vor begeistert!