Die besten Restaurants mit Restaurant Essen in Wuppertal

Waited over 1.5 hours. Wakame salad with carrots stretched underneath. Kimchi is very different and more liquid than I know and with the Tuna Rolls I had to look for the tuna. The ginger was very white and had hardly any taste (old) Edamame were great but, over €35 spent for one person and half of it was nothing! For the money I expect quality!!! I am disappointed and will not order from you again...

Loading Top operator Top can only recommend

Here were the reviews and the photos taken over from its predecessor Casa Lorenzo! Statement simply unprofessional. The restaurant was closed by Casa Lorenzo at the end of March 2024.

Super delicious. Best service and top location ❤️

Absolutely brilliant 5 course menu

Yesterday, I just wanted to have a quick snack with a valued guest before a concert. Unfortunately, the waitress's service was consistently disappointing. I don't want to simply criticize the young woman. When she's taking her first steps in the professional world, it's all the more important that an experienced manager provides her with proper guidance and support. For the first time, I didn't tip at a restaurant. I didn't want to let it ruin my precious day, so I just left last night. Nevertheless, I'm leaving this feedback, for her and for the restaurant.

Delicious food. Nice owner. Right on the route in the green

Highly recommended for a leisurely breakfast. My meal request was a bit too specific. The adjoining conference room offers space for small to medium-sized groups.

We were there for brunch. Very nice staff, very good food and it was refilled very quickly. This was definitely not our last visit.

An absolute cult restaurant, I've been going there for over 35 years and I'm happy every time. The son took it over perfectly from his father and is continuing it excellently. Please another 35 years ;-))

I ordered for delivery and the order was simply canceled without comment. No call, no information why and since I had already paid via Lieferando I can now wait for my refund. Of course it doesn't come immediately, but takes a few days.

Everything was right at 79 degrees, the modern but warm atmosphere, the very friendly service and the high-quality food. We chose the 3-course menu with wine accompaniment. To start with, there was fresh pizza bread with olive oil from the in-house pizzeria 79s opposite (seconds?). As an amuse, a steamed raviolo with shitake filling and satay sauce. Starters were the green gazpacho with feta cheese, Kalamata olives and dill oil and pickled char in bitter milk with potato and citrus fruits. Both starters were very innovatively prepared and tasted harmoniously. The main course was saddle of veal with asparagus, potato balls and hollandaise sauce. The saddle of veal was of the highest quality and cooked perfectly until pink. The chef also fried the saddle of veal a little more in the pan for my wife. Finally, we had the raw milk cheese (3 types of cheese) with a tasty rhubarb chutney. The wine pairing was excellently matched to the menu. We were treated to excellent and friendly hospitality.

The most beautiful mansaf you can taste

I didn't know the pea soup, but it was delicious.