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Die besten Restaurants mit Gourmetrestaurant Essen in Freiburg im Breisgau
3 Restaurants im GastroRanking
Delivery
Pickup
Outdoor

966 Stellungnahmen zu 2 Websites
As a vegetarian, I've rarely had such a well-seasoned and wonderfully spiced meal. The flavors of the basic ingredients harmonize wonderfully with the combined spices. There's a vegetarian menu, which I wasn't aware of before. Just ask! The wine list is fantastic. Such great wines by the glass are rare, and the bottles and accompanying wines are expertly selected. The service staff are extremely friendly and always on hand with advice and expertise. Thank you for a thoroughly enjoyable evening. 😍

228 Stellungnahmen zu 2 Websites
Eichhalde is a rare beautiful experience of all our culinary experiences of recent years, it stands out as something truly unforgettable. It’s almost magical: to be moved, heart and soul transported to Naples, with the scents and flavors of Campania unfolding on the plate—all while nestled in the quiet, leafy streets of Freiburg. Federico and Valentina have brought to life a unique and sincere culinary vision, one that steers clear of passing trends like nouvelle cuisine or Germanic-fusion influences. What you find here is the essence of Campania’s tradition, reinterpreted with finesse, passion, and deep reverence. From the very first bite to the final, comforting touch, each dish tells its own story. Every glass of wine, carefully chosen, enhances and completes the journey. The welcome is warm and genuine—you feel embraced, as if dining in the home of dear friends, all while enjoying cuisine of the highest standard. A place to be discovered, cherished, recommended

381 Stellungnahmen zu 2 Websites
That evening there were four of us out and about and since there was a reason to celebrate, we spontaneously asked at the Zwickelstube in Freiburg. They actually had a table for four available the day before the desired date. The Zwürstube has cooked its way back to Guild Michelin heaven, so I was excited. The food was very good. The craftsmanship is more than good but the taste is not outstanding. Unfortunately, the service was overwhelmed and there were simply not enough trained staff at the start. Although I'm already Generation X, we were still real youngsters compared to all the other guests. The atmosphere was rather dignified and somewhat old-fashioned.