Die besten Restaurants mit Funktionshrestaurante Essen in Traben-Trarbach

Lots of choice in Indian recipes, good price, quality, the food was sufficient and delicious, friendly service...even our dog was allowed in...will definitely come back.Top...

We were there for breakfast, there was a delicious little buffet for €17. This included tea, cocoa, coffee, orange juice and sparkling wine. Highly recommended..

Very nice restaurant in the castle cellar, very nice reception and service, quality food 10 out of 10 points. Happy to recommend, see you soon, wish Jacqueline and Thomas from Wetzlar...

goed eten voor een redelijke prijs en aangename sfeer. vriendelijke bediening mooi interrieur en een mooi terras en een goede airco

Enjoyed a wonderful 3 course menu, huge selection of wines, the service was simply great. It was a wonderful evening in a beautiful atmosphere.

Unfortunately I was very disappointed.. Pizza was soaked in oil, the base was burnt and unfortunately the seafood wasn't very appetizing.. the spaghetti Bolognese had no taste either and the cheese on it didn't really have anything to do with good parmegiano.. where you actually don't just put the cheese over the pasta but serve it separately.. it could be that the person doesn't like cheese at all 😅 only been here in Traben-Trarbach for one day.. it's a shame that it was this one has become a restaurant 🙏🏽

The burger resembled the traditional McDonalds (the flat one) more than anything else. Which at the price I felt wasn't worth it. The staff didn't feel hospitable, the view was solid.

5 minus stars from me. I've never experienced anything so bad in my entire life, every chip shop has more flair and class. The staff is incompetent, unfriendly and aggressive. The tables and toilets were dirty and there was no towel paper. At other tables there were already complaints about where the food was, and the guests were aggressively attacked by the staff. The biggest drinks were brought to us without asking (you can make money that way). It took over half an hour to make our simple pizzas; we had to have them packed up because otherwise we would have missed the return trip from our ship. Because we complained about it, we were attacked aggressively. We had pizza margarita and salami (any frozen pizza is better and has more fillings). On the salami pizza there were two slices of cervelat sausage that had been quartered (not even salami), spices and herbs were missing and the edges were also burnt. I wonder how they survived the Corona period. I wouldn't recommend this pizzeria even to my worst enemy.