Die besten Restaurants mit Deutsches restaurant Essen in Saarland

The best chicken in Saarland can only be found here. The manager of the house is super nice. Children's wishes are taken into account here.

Nice personel Delicious food and drinks...

We're happy to be there. The food was again very tasty. We would particularly like to mention the service for this visit.

In the immediate vicinity of the Ökosee in Dillingen, the bistro is a very cozy club restaurant. The kitchen is open until 9 p.m. Seating in the outdoor area and bringing pets with you is very popular.

Wir waren dort zum frühstücken Es war alles super

Was there last night,highly recommended,really nice fun staff and great food and a cool fun Chef.

It was another absolutely great evening. The food is simply great, from the enjoyment to the serving 🥰😋 Great wine recommendation - enjoy it now 👍🏼😅 Were completely satisfied. We will keep coming back! 👍🏼🥰

It wasn't my first time in the barn, unfortunately she couldn't convince me on my last visit. The food (onion soup, grilled plate, grumble with ice cream and fruit) wasn't bad in taste - but - very superficial for the price range. Visually thrown onto the plate, grumbles that looked like a cinnamon wafer. I hope it was just a bad day on the chef's part, because at a certain price you can expect consistent quality in terms of taste and appearance.

Good morning I'm not usually a review writer, but I would like to briefly report on my visit to the Oldenburger Hof yesterday. I know the restaurant from my youth in the 80s and back then it was very rustic and the portions were huge. So I was excited about the change and transformation that had occurred over the last few decades. A good friend who has been a guest here several times accompanied me. Now the ambience and the quality of the food convinced me, but it was also quite to be expected given the prices. Since our hunger was limited, we skipped appetizers. We had the vegetarian ravioli, the cod, a large bottle of water and two white wines. At the end we shared a crème brulee. All in all we were here at €97. However, the creme brulee was forgotten on the bill, so only €84.50 was shown. In total I put €103 in the envelope and pointed out that the crème brulee was missing from the bill. The young man seemed a little irritated and took the envelope with him. Afterwards I saw that he was talking to the manager of the house and the two of them were typing something into the cash register. Probably the unregistered Creme Brulee. About 5 minutes later my companion and I left the restaurant and on the way out I thanked the young man and his boss. However, what bothers me last night and even more now looking back is the fact that there was no thank you because of my honesty. Nothing. And it wasn't due to the rush, because when we left there weren't 10 people left in the restaurant. Well, others only give one star, but that wouldn't be fair. I just want to understand it, because a “house” that is so stylish (or wants to be) can’t really afford such a lapse. It's a shame for this unpleasant end to the evening.

Very friendly staff. Salads and chicken are just great! Thank you, we all really enjoyed it.

Actually a really great restaurant. Brilliant food and actually the service is really nice. But there was a lady who didn't think it was right that we were left out even though I had let us know. If she had said it nicely, everything would have been fine, but no, she said, and I quote: "Please sit back down immediately!" If the nice gentlemen next to us hadn't said anything, we would have gone in because we felt cramped. The worst But then everyone who ordered either after us or with us received something 25 minutes beforehand when they paid. And waiting 50 minutes for 2 chicken wings with fries is not possible then ordered us We waited 50 minutes for a fries and currywurst. Sorry but just no. My friend's sister cried because it was apparently difficult to make a fries in 15 minutes. And if you say it was Yes, it was busy, but the people who order first get it first. I come from the restaurant business and know what it's like when it's busy, but we still manage.

Nice atmosphere, also perfect for events or weddings. Very nice staff

Wanted to eat there, there was no free space left for 2 people. We had tried to call before but in vain no one answered the phone. Today tried again and again to make an appointment by phone. Nobody answers. I ask myself what's the point? Nothing works without a reservation. That It's not normal, especially since the inn is in the Schlemmerblock. How should I make a reservation???I'm pretty angry.

Rarely eaten such a miserable meal for the price. Bones in the fish fillet, sweet saffron sauce, frozen products as far as the eye can see (spinach, croquettes, hash browns,...), canned mushrooms and the side dishes were served after more than half had already been eaten. Dishes were mostly returned half-eaten. Tropical temperatures locally. Underground.

Good afternoon Ms. Rak, our restaurant closes at 8 p.m. The kitchen closes at 7 p.m. as we offer warm food throughout. Last order for the kitchen is at 6:30 p.m.