Die besten Restaurants mit Deutsches restaurant Essen in Baden-Württemberg

the best Italian ever, fresh, individually prepared, a dream.

Great food, great service. The dishes are lovingly prepared and taste a real experience. The staff is friendly and professional. We felt very comfortable and will definitely come back!

I haven't eaten so well in a long time! Simply delicious! In addition, a very pleasant, quiet, friendly and relaxed atmosphere. Absolutely recommended

Super delicious food! I have never eaten such a delicious roast onion roast as I did here. The Kaiserschmarrn was also fantastic, and my starter – the prawns – was also a real treat. Simply amazing! The service was friendly and attentive. The atmosphere is also very nice, maybe a bit dark but that's okay. Gladly again!

Great food, great service. The dishes are lovingly prepared and taste a real experience. The staff is friendly and professional. We felt very comfortable and will definitely come back!

Incredibly good and lovingly prepared food! We were truly impressed! I'm the daughter of a chef and am truly spoiled. I haven't eaten this well in a long time, and at such reasonable prices, too. 11 out of 10 stars! If I lived nearby, I'd be here all the time. Huge praise to the chef!

Very good schnitzel with potato salad. The dessert was also very tasty. The service was very friendly and the atmosphere was rustic but very well maintained.

We went to get food today and were very satisfied. Both the taste and the great service were very positive. We can only recommend Peace.

Very nice, modern restaurant with delicious food.

Das war unser dritter Besuch in der Anglerstube. Leider lässt es immer mehr nach. Die Location und das Personal sind natürlich immer noch top, aber das Essen und das Preis-/Leistungsverhältnis lassen immer mehr nach. Wir hatten das Anglerstubenmenü für 105,- Euro. -Spargel vom Fred: Lecker aber nix Besonders - Reichenauer Süßkartoffel: ok, nichts Besonderes. Wareneinsatz ca. 3 Euro - Saltimbocca: Sehr lecker, sehr kreativ. Wo bekommt man schon nochmal Bries. Die Kombi war perfekt - Zander: Das schwächste Glied des Menüs, der Fisch war übergart, den Lardo konnte man nicht richtig rausschmecken, hat ein bisschen geschmeckt wie das Schlemmerfilet von Iglo, Krebsschaum lecker, aber nix Besonderes - Rhabarber als Dessert: Sehr lecker, aber Anrichteweise sehr spartanisch. Fazit: Die Zutaten waren sehr einfach und haben höchstens 10% des Preises für das Menü ausgemacht. Auch die Zubereitung war schon mal besser. Für uns war es dieses Mal eher gewöhnlich und das Geld nicht wert. Wir kommen erstmal nicht mehr wieder

A very nice inn. The food is very good. Beautifully presented on the plate for both the eye and the eye. Very nice service. Highly recommended!

There was cheese spaetzle with salad. Large portions. Good home cooking.

Before we went into the clubhouse, we asked ourselves if this was a good idea because it wasn't very inviting from the outside. And yes, it was the best idea we had! Every restaurateur who wants to know how hospitality and very good cuisine works can see how it's done here. Excellent cuisine and equally good service. Don't change the exterior, otherwise you won't get any more space 😊

Everything fine. A pepper steak, followed by soup and then dessert.