Die besten Restaurants in Deutschland mit Deutsches restaurant Essen

Food is good, unfortunately a bit greasy so not first class. There is hardly any choice for vegetarians. The atmosphere was a bit reserved and very cramped. You could already see cobwebs on the windows. Staff was very friendly. When I left the restaurant my clothes smelled extremely like food.

It was our first time here.. super tasty rump steak, buttery soft, good portion of veal knuckle with dumpling, with a nice seasonal salad, no long waiting times, very friendly staff, price/performance ratio is still right here. Highly recommended.. We'll be back...would like to try all the dishes.

Everything is great. You can't eat much better in the Koblenz region. The service is perfect and the ambience fully matches it. Off to Mülheim-Kärlich.

There were 8 of us and we were all very happy with the delicious food and dessert. Familiar and quiet. Recommended.

Today we were in the Hexenstadel for the first time. What should we say? It was awesome. From the service to the kitchen, it's simply brilliant. Great and very cozy atmosphere.

There are delicious burgers in the Jägerklause. Highly recommended.

Good cuisine, friendly and fast service when the restaurant is full. Good prices. Better reserve a table.

It's a shame that this beautiful, cozy and good restaurant was spontaneously closed a year ago. We always enjoyed being there!

Always delicious..Home cooking that you don't get very often anymore

In any case. You should reserve in advance.

Always very tasty food and friendly

Beautiful authentic environment and nostalgic restaurant

You can eat excellently at Haus Brück. The fish soup and the mussels are our absolute highlights. The service is attentive and not intrusive. You can spend a wonderful evening in a relaxed yet sophisticated atmosphere with relaxed background music. We always like to come back. Absolutely recommended!

An evening with mixed impressions in the “Master Lamp”… We were really looking forward to celebrating her birthday here at our mother's request. However, the evening left me with mixed feelings that I would like to share. At the beginning we noticed the remarkable presence of the boss - a personality that is quite polarizing. His demeanor could be described as self-confident. In some moments, however, one would have wished for a slightly more approachable attitude. An example of this was the reception: the boss politely but very firmly insisted on taking our clothes, which was certainly meant as a service. Likewise, a small congratulation on the occasion of the birthday (which we had mentioned when making the reservation) could certainly have added a personal touch - unfortunately the warmth fell by the wayside here. A small faux pas happened with the wine pairing: different red wines were poured into the same glass, with the charming explanation that the second wine was stronger anyway. This can certainly be a stylistic device, although we would have found it more valuable to use different glasses in a wine series. As for the food, it can be said that it was good and carefully prepared. The dishes were solid and tasty, but without reaching a level that would justify the somewhat distant service. In conclusion, it remains to be said that the “Meister Lamp” is a restaurant with history and character. For us personally, however, it has become clear that it is not just the quality of the cuisine that is important, but also the atmosphere and the feeling of being welcome. Unfortunately, we were missing the latter, which we regret very much, as the “rabbit” was a fixture in our family for years. .

This is a great restaurant! Built with a lot of love. If you love Nordic things, you're in good hands there! The kale with pee in particular is a poem. Here it is still as we know it from before. Small, cozy and you feel good. Makes you happy.