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Die besten Restaurants mit Brauereischanke Essen in Dresden

5 Restaurants im GastroRanking

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4,3

2232 Stellungnahmen

location-iconDr.-Külz-Ring 9, Sachsen
Brauereischänke
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Wir hatten vorbestellt, war auch gut so. Wir bekamen einen schönen Tisch in einer gemütlichen Ecke. Der Service war hervorragend, das Essen sehr lecker.

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4,3

3203 Stellungnahmen

location-iconKötzschenbroder Str. 1, Sachsen
Brauereischänke
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Particularly noteworthy was our waitress (Mr. Rado), who was very friendly and really fun. The recommendations hit the mark. The food, the beer and the dessert were top and the atmosphere was very cozy. A great restaurant that fully deserves all the stars 😊

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4,2

3036 Stellungnahmen

location-iconNeumarkt 8, Sachsen
Brauereischänke
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We were here with a group and were able to reserve a table at short notice. That should have made us suspicious about Dresden's old town. Mediocre food and small portions, for a bar we were left stranded several times and were only able to order after we had to wait minutes for the staff. The crowning glory was that we were checked in three quarters of an hour before closing time and arriving guests were turned away. We were also denied a final lap. And that on a Friday evening. The opening times stated are therefore incorrect. Clear recommendation for the Augustiner at the Frauenkirche, better beer, food is also possible late in the evening and a full house with attentive waiters. The Augustiner saved us from a messed up evening in the Freiberg pub. We won't be coming back.

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4,2

4979 Stellungnahmen

location-iconHauptstraße 1, Sachsen
Brauereischänke
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Good food at reasonable prices, plus home-brewed beer. Friendly staff.

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4,2

2167 Stellungnahmen

location-iconBudapester Str. 32, Sachsen
Brauereischänke
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If you want really bad food, this is the place for you. Unwrapped my 1/4 duck (convenience) and put it in the deep fryer. Not well done on the inside, pale on the outside and tastes like chip fat. Sauce from the tetra pack. The best was the Brussels sprouts. It came out of the pan and had a buttery taste. Nothing against convenience in the catering industry, but then please out of the oven. Absolute tourist rip-off. The chef should be ashamed.