Die besten Restaurants in Frankfurt am Main

Very tasty kebab. Good service and value for money, best from Sax.

5 stars for the ambience? Why not? The food has exceeded our expectations on every visit so far!

Worst food I tried ever. Matar paneer- it was very sour. Was taste like paneer mixed in tomato paste. I have thrown the entire order. Chilli chicken curry- chicken was not cooked well. It was made like from ready curry paste. It was even not well mixed as entire curry was giving uncooked taste. Naan- it was good. Overall, I just wasted my money successfully. I request, why you serve this kind of food. I don't understand. If you want to see how the food should taste like then please try food from main curry house.

The Tragedy of Sommerfeld - A fairy tale from the world of the culinary apocalypse Once upon a time there was a hungry soul who set out on a long journey in the hope of filling his empty stomach with delicious food. Word of a legendary place called Sommerfeld had spread across the country, a restaurant that was supposed to be blessed by the gods of star cuisine. So I set off with an empty stomach and full of expectations - and was bitterly disappointed. Arrival at the Temple of Sterility As soon as I entered this culinary mausoleum, I felt a strange feeling. The interior was reminiscent of a mix between an art gallery and an operating room. Cool colors, minimalist furniture and a silence so oppressive that even a whispered sentence was considered inappropriate. You hardly dared to breathe, let alone speak. A solemn atmosphere, as if you were in the holy hall of the priests of taste - but without holiness, without life, without soul. The Card - A joke in several acts With shaking hands, I picked up the menu, hoping for some revelation. Instead, I read cryptic words like fermented pointed cabbage with pickled root and dashi beurre blanc. Sounded like an alchemical formula for a magic potion, but probably tasted more like wet paper with the essence of hubris. The prices – oh, the prices! - were of such a height that it was thought that each plate contained a divine message engraved with gold edges. The moment of starvation Then came the food - or rather, what they thought it was. On a huge stoneware bowl, reminiscent of a feeding bowl for noble greyhounds, lay a meager composition of three drops of a reduced essence, an artfully arranged lettuce leaf and a forkful of protein element. I looked at my plate. My plate looked back at me. My stomach twisted in horror. I ate. And I died. Not physically – no, worse. I died emotionally, spiritually, culinary. Every bite was a taste of nothing. The taste was so subtle it was practically non-existent. I chewed on the concepts of modern culinary philosophy that promised me an explosion of flavor - instead it was a silent, empty vacuum. A tribute to the absolute insignificance of haute cuisine. The service – the great silence The waiters floated across the floor as if they were part of a theater production where emotions were not allowed. I dared to ask for a drinks menu. People looked at me like I asked for fries at the opera. When a glass of water finally landed on my table - quietly and silently - I knew: This was not a place for hungry people, but for those who gnaw at their own elitist self-image. The end of an odyssey When the bill came, I was overcome by another sense of dying - this time of a financial nature. For the amount that was asked for here, I could have bought a whole suckling pig and its own grill hut. I paid with tears in my eyes. Not out of emotion, but out of pure regret. And so I left the summer field—hungry, broke, and enriched by an experience I wouldn't wish on an enemy. Maybe, I thought, the real secret to Michelin-starred cuisine is not the taste, but the ability to get people to pay for nothing. I'll never know. Because I'm never coming back here. One star – for the unintentional comedy.

Simply wonderful! Try to come every Saturday ♥️ Best service & simply nice people!

Friendly restaurant, diverse menu, 100% vegan and very tasty 😋

I ordered a pizza for home delivery and I must say that this pizza is delicious. Really! Fresh, wonderfully fragrant, perfectly baked and arrived hot.

The food tastes great, but the opening times are not correct. I've often stood in front of closed doors.

The best pizza in Bornheim. Friendly owner, very tasty food and the prices are very good

No tasty food for this price! No more. Hands off!! Doner kebab was almost empty, it's strange.

Very good food, expensive for what you get. However, the service was incredibly unfriendly – ​​we were asked to leave with the bill even though the restaurant was almost empty.

Amazing place, food is delicious!! People who work here, are so nice. Beautiful place to eat.

The food is very good and tasteful! Excellent quality, reasonable prices!

New menu, the price screw has been turned up again, but at some point it's over. SORRY

Simply lovely people, service and atmosphere great 🥰