We had our Christmas dinner at Kostas in December 2025. It was delicious – we had the cold appetizer platter and a main course with steak, which was cooked to perfection, and a plate of gyros and fried calamari. Everything was impeccable and typically Greek. The service was attentive but not intrusive, even though it wasn't very busy that evening (a Tuesday) – for whatever reason.
Everything was fine, one question though:
Why isn't the pizza cut? Whether it's delivered or eaten in the pizzeria, the pizza is always brought with a pizza cutter. Why is that?
I'm always impressed by this restaurant. The food is delicious, the staff is very friendly, and there's no waiting time for a good meal – it doesn't arrive at the table immediately.
ABSOLUTELY RECOMMENDED – Best doner kebab in Dingolfing and the surrounding area!
I went to Rey’s Kebab in Dingolfing and I was absolutely thrilled. I haven't had such a delicious doner kebab anywhere else in Dingolfing or the entire area!
The fries are super crispy and incredibly tasty, cooked to perfection. The meat is incredibly flavorful, fresh, and perfectly seasoned – simply a delight. The sauces complement everything perfectly, and the portion was more than generous.
What impressed me most was the cleanliness: the restaurant itself, the cutlery, the tables, and the tray – everything was spotless. You can tell that hygiene is a top priority here.
On top of that, the staff are extremely friendly and welcoming, immediately creating a pleasant atmosphere.
For me, it's clear: the best kebab experience you can have.
If you're in Dingolfing, you absolutely must stop by – it's definitely worth it! 👌🔥
Actually a good Italian restaurant. Good pizza dough. Good pasta dishes. Unfortunately, they don't take criticism well. Then I shouldn't have asked if it was good. The pizza with salami wasn't good and no one at the table liked it. I can't say whether it's because the salami isn't baked in. It would be so easy to just buy delicious, flavorful Calabrese sausage. I even put it in my pizza oven at 430°C.
Nice restaurant, the dishes with fish and meat were delicious only a bit too fatty ( especially spinach) as for my taste. Lovely Greek music that adds the nice ambience. The waiter was very kind. The interior design was also nice but as well can be a bit improved.
I ordered a kebab for pickup without onions and, if possible, with lots of tomatoes. What did I get? A kebab with onions and no tomatoes, and I, stupid as I am, even tipped.🥲
Incredibly delicious, great selection, very diverse. Super fast delivery, dishes were still piping hot and everything was tightly packaged. I ordered twice within 3 days 😄 I'll definitely order again! 👍🏼