Four of us were at Kukovetz this evening and were thrilled by the friendliness, the good service and the excellent food. We are looking forward to the next time👍
I recently visited this restaurant and tried their **mixed platter of Arabic chicken and lamb shawarma**, and it was **absolutely delicious**! The meat was flavorful, tender, and well-seasoned, making it a **must-try**. The platter came with a variety of sauces, crispy chips, and fresh salad, which complemented the dish perfectly.
For dessert, I had the **Mohalaia pudding, but it was a bit of a letdown—**50/50 for me. The taste wasn’t quite to my liking, and it might not suit Asian preferences.
The **service was okay**, though the waiters weren’t very active or attentive. A bit more enthusiasm would have improved the experience.
Overall, **great food (especially the shawarma platter)**, but the dessert and service could use some improvement. I’d still recommend it for the main dishes!
If you're looking for a sushi restaurant that excels in every way, this establishment is a culinary treasure. The special sushi is simply spectacular - each piece is crafted with precision and bursting with fresh, harmonious flavors. Particularly noteworthy is the sashimi, which has a melt-in-your-mouth texture and a distinctive quality that suggests impeccable fish.
Wasabi, an often overlooked element, deserves special mention here. It's not the usual overly processed paste, but a refined, authentic preparation that enhances every bite.
From presentation to taste, every detail is carefully crafted, making this restaurant a paradise for sushi lovers. The knowledgeable and attentive staff contribute to an unforgettable taste experience.
Whether you are a seasoned sushi lover or just want to experience exceptional Japanese cuisine, a visit to this restaurant is a must. Unforgettable in every way!
I was at the Pizzeria Al Castello in February and had a very nice evening. The service was friendly and attentive. The food – especially the pizza – was really tasty and freshly prepared. The ambience is perfect: cozy and inviting. The seating is also comfortable - not too tight, so you can sit relaxed and enjoy. I would definitely like to come back!
We had lunch here for the first time and were absolutely thrilled. Everything was fresh, beautifully presented, and incredibly tasty. Huge portions. The service was incredibly friendly, approachable, and very prompt. There are about five free parking spaces in front of the restaurant. We'll be back! Thank you so much!
The WORST experience I have ever had with an Indian. From the food to the service, everything was catastrophic. The food is not authentic and you don't get what you order. In addition, the rice costs extra, which would NEVER be the case in an authentic, friendly Indian restaurant. There is nothing on the map and nothing is pointed out to you. Then at the end you are confronted by the unfriendly service and uncompromisingly charged. And at the end when I paid, they hesitated and waited for their tip with greedy looks. Impudence!! I recommend everyone to avoid this restaurant and find another one.
Hello, prices just seem fair, I like that. Apparently one of the few praiseworthy providers who doesn't fill their pockets in this situation. Keep it up, may your concept last a long time and be in demand. All the best to you and the company.
The food was amazing: The lamb was extremely juicy and beautifully grilled. The bread was lightly brushed with the fat from the lamb skewer and briefly toasted over the coals. The salad was refreshing and also very tasty. The staff were very friendly and hospitable. I highly recommend it :)
I spontaneously went there for dinner and was lucky that there was still a free table. It was a bit crowded at first, as you're close to your neighbor, but then I was offered another table.
It took a while to get served, but then it was perfect. The waiter was very attentive and competent.
The wine selection wasn't huge, but it was okay. It was worth ordering a bottle for me, as a 0.1l glass costs €9.
The food was very good: good tagliolini with black truffles and a delicious, perfectly grilled 400g entrecôte (normally 200g) with béarnaise sauce, potato gratin, and roasted asparagus. It wasn't cheap, but it was worth it.
I actually wanted to have fish, but the selection was too limited with just one dish, and I prefer sea fish to farmed trout. There wasn't much vegetarian food either. In the end, I was very satisfied and tipsy, and I spent €170, including tip. But you don't do that every day.