Best Doner kebab sandwich I ever had. The reason is simple he serves your doner in freshly baked hot bread and fills it with good ingredients. Affable Kurdish proprietor is nice. So different from your ordinary kebab shops.
I enjoy being a guest there. I really like the atmosphere. The chef and his team are friendly and helpful. The food tastes good! What more could you want?
Unfortunately, I was given incorrect advice. I had a 30% discount coupon and asked if that was cheaper or the sub of the day (since the two can't be combined).
They told me it was always the sub of the day. So I paid that price. Unfortunately, I was wrong. Later in the car, I did the math myself and found out that I would have been better off with my coupon. Great! Now my coupon expires next week.
We had the Chef’s Menu, one of the best sushi experiences we have ever had. The service was also very personal, my wife only eats tuna and salmon, and Alessia was extremely friendly and accommodating. She responded wonderfully to my wife's wishes.
The food tasted excellent; the waiter had promised it would be a main course, but it wasn't enough for that. Hugo came non-alcoholic, why? Our bread for starters was forgotten, and no more was served. It's a shame. We were also forgotten when paying. The waiter didn't dare come back to our table, and his colleague had to collect the money. It's a shame; it was all very unprofessional; we left disappointed. For the high prices, you expect high-quality service.
Fantastic beautiful place next to the golf course and a bit hidden. Very lovingly decorated inside, a bit rustic but still very modern. The food is fantastic and the prices are very fair for the quality on offer here. The service is very accommodating and always very friendly and helpful. However, a reservation is recommended, especially when the weather is nice.
Dieses Restaurant hat einen neuen Pächter!!! Alle bisherigen Bewertungen beziehen sich auf die Familie Bader. Ich bewerte erst beim nächsten Besuch, alles noch etwas holprig...
So ein toller Raum. Extrem hohe Decken, für Gruppen gibt es runde Tische mit entsprechenden Bänken, tolle Idee. Das Essen ist sehr gutes Hotelniveau. Ja, da geht auch mal was schief, aber der Service bemüht sich sehr, um Lösungen zu finden. Dessert und Käse sind ein toller Abschluss. Das Frühstück, das hier ebenfalls serviert wird, gehört zu den besten, die ich kenne. Es fehlt an nichts.
At TASSONE in Wolterdingen we always get wonderful food, very friendly service and, in summer, a beautiful terrace to feast directly on the Breg - keep it up! Bettina and Michael Wrase