The food is the best there, and the price-performance ratio is excellent.
The owner is very entertaining. Nice atmosphere, and everything is just great.
Unfortunately, they don't offer a proper doner kebab here, only a rotisserie spit, which suggests the use of cheap meat. The taste confirms this impression. The sauce is very basic and seems mainly there to mask the inferior taste of the meat. You can get a high-quality doner kebab elsewhere for the same price.
Even when there are few customers, the service is quite disorganized and disorganized.
Note: If a doner kebab doesn't meet the usual quality standards, this is often due to cost-cutting measures – such as a high proportion of minced meat, additives, dilution with water, or simply lower-quality meat.
Erkan Chef's is the best kebab shop at Converse Time. His yaprak döner is very good, very tasty, tender, and cooked to perfection. And his bread is also very good – truly excellent bread. I wish him continued success.
I ordered pizza.
The phone service was very quick and the staff were really friendly. The estimated wait time was agreed upon and exceeded.
The pizza is really, really delicious and reasonably priced. Perhaps the only thing one could criticize would be a little more topping on the jumbo pizza.
Really good!
A very, very delicious and stylish vegan restaurant... everything is fresh and truly tasty in every vegan variation... friendly service and a harmonious atmosphere complete the overall picture... truly excellent... we will come again.
Very friendly, very delicious, the schnitzel was extremely flavorful and the crust was very tender.
The side salad was very good.
The ambiance had a 70s charm, but it was very nice.
Very taste with reach flavors.
I wish I took pictures of the main corse.
We had fish special and shrimp scampi.
A little on the spicy side bust most hot peppers can be avoided.