Entenstuben in Nürnberg

We finally managed to eat in the “Entenstuben”. We were positively surprised by the nice service, the pleasant rooms and the fantastic menu!!! A successful evening! Thanks to the entire team!

We had a great evening in a very nice atmosphere, everything was very relaxed. The courses and the greetings from the kitchen were really exciting and the wine pairing also went well. All in all, a very successful experience that we would be happy to repeat. Absolutely recommended.

We had a wonderful evening! The service was perfect. Today Mr. Denninger himself was at the table! The menu was super tasty. It was a taste journey that I would go on again and again. It was our first time, but definitely not the last!👍

We can only recommend the “Entenstuben” by Fabian Denninger and his team. We had a wonderfully relaxed, enjoyable evening with a really great menu, brilliant wine advice and warm service. We'll definitely be back very soon! Thank you very much :-)

See attentive service. Kitchen TOP

As always, it was a great evening with fine menu courses and top service! Thank you dear Entenstuben team!

We had the great pleasure of spending an evening in Fabian Denninger's Duck Rooms and it was an unforgettable experience. The relaxed, feel-good atmosphere immediately invites you to linger. We felt warmly welcomed by the personal greeting from the Maitre de Cuisine. The menu was a true work of art - each course a perfect composition of taste, texture and presentation. The selection of first-class wines, which were presented and served by the service, harmonized excellently with the food and rounded off the culinary experience. The entire evening was a pleasure for all the senses. We can fully recommend the Entenstuben – an absolute must for every foodie!

We were there today. First of all I would like to mention the great and attentive service. To the point! The balancing act between closeness and professional distance is rare and was carried out perfectly. The explanations of the individual courses and the corresponding wines were super precise and without much ado. The menu “My first star” was very well put together and the individual courses were combined in a very interesting and exciting way. The matching wines were very cleverly selected and harmonious. Even the Gewürztraminer for dessert with apple, which we didn't like, was a perfect landing. Of course, everything is a personal decision and can therefore be judged differently. It suited us well. I'm always annoyed by comments that talk about overpricing and nit-picking. If you assess the use of goods (qualitatively) and, above all, the immense amount of work, such comments are characterized by ignorance. We've gotten out of the habit of taking photos of every meal, so no photos. However, I can assure you that every single course was a feast for the eyes and perfectly prepared. What I admire about Fabian Denninger and many other "star chefs" is the indescribable creativity in the compilation and selection of the products and the perfection in the execution. This work and the steps required for it are particularly worth mentioning and must be delivered every day in this league. In our opinion, this is sometimes simply not appreciated enough. The presentations are also works of art. Conclusion: A really nice evening in a relaxed and relaxed atmosphere and a great, tasty menu. The location is cozy and discreetly furnished, a little better room acoustics would make it a little more comfortable, because I think it would be borderline bad when all the tables were occupied. But that's whining at a high level. We would like to say thank you to the whole team, you gave us a great evening.

Wir waren heute vor Ort. Zunächst möchte ich den tollen und aufmerksamen Service erwähnen. Auf den Punkt! Der Spagat zwischen Nähe und professioneller Distanz ist selten und wurde perfekt vollzogen. Die Erklärungen zu den einzelnen Gängen und den dazugehörigen Weinen war super präzise und ohne viel Umschweife. Das Menü "Mein erster Stern" war sehr gut zusammengestellt und die einzelnen Gänge waren sehr interessant spannend kombiniert. Die dazu passenden Weine waren sehr klug ausgewählt und stimmig. Auch der von uns nicht so favorisierte Gewürztraminer zum Dessert mit Apfel, war eine Punktlandung. Natürlich ist alles eine persönliche Entscheidung und ist deshalb sicherlich unterschiedlich zur beurteilen. Uns hat es gut gepasst. Mich ärgern immer wieder Kommentare, die von Überteuerung und Erbsenzählerei sprechen. Wenn man den Wareneinsatz (qualitativ) und vor Allem den immensen Arbeitsaufwand mit beurteilt, sind solche Kommentare von Unkenntnis geprägt. Wir haben uns inzwischen abgewöhnt jedes Essen zu fotografieren, deshalb keine Fotos. Ich kann jedoch versichern, dass jeder einzelne Gang ein Augenschmaus war und perfekt angerichtet. Was ich bei Fabian Denninger und auch bei vielen anderen "Sterneköchen" bewundere, ist die unbeschreibliche Kreativität in der Zusammenstellung und Auswahl der Produkte und die Perfektion in der Ausführung. Diese Arbeit und die dazu erforderlichen Arbeitsschritte sind besonders erwähnenswert und müssen in dieser Liga tagtäglich gleich abgeliefert werden. Das wird aus unserer Sicht manchmal einfach zu wenig gewürdigt. Auch die Präsentationen sind Kunstwerke. Fazit: Ein super schöner Abend in einer entspannten und unverkrampften Atmosphäre und einem tollen, schmackhaften Menü. Die Location ist gemütlich und dezent eingerichtet, eine etwas bessere Raumakustik würde noch etwas mehr Gemütlichkeit erzielen, denn ich glaube wenn alle Tische belegt sind, wird es grenzwertig. Aber das ist Jammern auf hohem Niveau. Wir sagen Danke an das ganze Team, ihr habt uns einen tollen Abend beschert.

we are thrilled! It was our first time in the duck rooms and it definitely wouldn't be the last time. Very high quality cuisine at star level, very friendly service!

We had a wonderful evening with delicious food and great service. We'll be happy to come back, thank you for everything!

very fine cuisine, all dishes were extremely tasteful. I know various 1 star restaurants in France and Belgium. The duck rooms are in the top third of my hit list of restaurants. Thanks also to the friendly service, who also took the time to explain the dishes 2* when we didn't understand everything because of the language. Bravo and hopefully see you again in 2 years.

It was a very special and unforgettable evening. We enjoyed everything very much, the fanatical food, the wonderful service and the pleasant atmosphere. Thank you Fabian and team

A pleasant evening with a well-thought-out menu, very well-rounded in terms of taste and great wines to match. The restaurant was a bit noisy, the service could be a bit more empathetic (we kept interrupting in the middle of the conversation when the wine was being served and explained). In our opinion, this disrupted the special atmosphere of the overall experience. All in all, definitely worth a visit.

Super nice team that takes wonderful care of their guests! Food was excellent as expected! Very creative, very exciting. We had one regular and one vegetarian and both menus were great! Highly recommended.

Always a wonderful experience, both culinary and sensory. The aisles are harmoniously coordinated, aesthetically arranged and impress with creative techniques. I think it's particularly great that Fabian personally greets and says goodbye to his guests every time - a personal touch that makes the evening even more special. You can tell that the Entenstuben restaurant pays attention to every little detail to make the evening perfect. The service's advice on accompanying drinks is also excellent. I tried the Sparkling Tea and just loved it – wow! The first-class service completes the experience. I'm already looking forward to the next time!

I gave away the “My First Star” menu for my birthday. Great idea! Very friendly, courteous and competent service and sommelier, excellent wines and the food: awesome! Every course is beautifully presented, super fresh, tastes top notch, and the cheese selection is of exquisite quality. My husband and I were thrilled and definitely wouldn't be there for the last time. A visit to the duck parlors is not a cheap pleasure - it can't be, considering the quality of the food and drinks - but it is worth every cent. Anyone who chooses fine dining knows this anyway. We recommend the restaurant 100% and are already looking forward to our next visit. We say THANK YOU again for the wonderful evening!

The meal was another experience. The response to the guest's wishes was exemplary. Very friendly and competent service.

Ich war mit einer Freundin mitten im August in den Entenstuben. Für die Außenfassade kann das Restaurant nichts, also schnell eintreten und sich verwöhnen lassen. Wir hatten das 5 Gänge Menü, das mit 145 Euro, absolut korrekt kalkuliert ist. Marinierter Saibling,Fenchel / Bergamotte / Estragon sehr kreativ, Der Rehrücken mit roter Beete auf den Punkt gebraten. Die Weinkarte sehr gut bestückt und die Beratung zur Weinauswahl ist ebenfalls sehr gut. ein Restaurant etwas außerhalb der Altstadt, aber absolut zu empfehlen.

It was a very nice evening on the terrace with very good service and an excellent menu. We were looked after very nicely. It was our 20th wedding anniversary and the evening was perfect.

Everything is simply wonderful and delicious. Great praise for the kitchen and service.

We had booked the “My 1st Star” offer. The evening was very nice. Unfortunately, the experience was very spoiled when I looked at the bill. Wine that wasn't drunk and an additional course that wasn't asked for made the whole amount a lot more expensive. There was also no accommodation, despite the service staff's clear mistake. Unfortunately, this is an absolute problem for us in this price segment and therefore cannot be recommended.

Yesterday I had the pleasure of dining with someone in the Michelin restaurant Entenstuben by Fabian Denninger. It was an unforgettable experience. The 7-course menu was a true culinary journey of discovery. Each course was perfectly coordinated and showcased the chef's creativity and craftsmanship. The flavors harmonized beautifully and the presentation of each dish was simply stunning. I can particularly recommend the non-alcoholic accompaniment, which was perfectly matched to the dishes and enriched the overall experience. The location itself is elegant and inviting, with a pleasant atmosphere that invites you to linger. The staff was extremely attentive and professional without being intrusive. You could immediately tell that hospitality is very important here. Overall, the evening was a completely successful experience. I can recommend Duck Rooms to anyone looking for a special dinner. Many thanks to the entire team for this wonderful evening! We'll definitely be back!

We were thrilled again: the precision of the flavors and essences, the fusion of food and drinks into total works of art, the imagination of the combinations, the cheerful charm of the people who served us all these spectacular food and drinks. - Thanks

The ambience of the restaurant is very appealing. The welcome was very friendly and accommodating. The food was a delight for the palate and the eye. The restaurant is highly recommended.

A pleasant evening in a pleasant atmosphere. The food was excellent

As soon as you enter the restaurant you feel that something special awaits you. The staff was always attentive and friendly, very professional, but also relaxed and relaxed. The food was a pure revelation, the handling of aroma and taste was unique, and the excellent wine accompaniment! We really enjoyed being guests and can only recommend a visit!

An all-round successful evening. Very attentive service, they even remembered my birthday, even though I had only mentioned it briefly on the phone a week before. Fantastic food, harmonious wine selection. We felt very comfortable.

Everything is special, not stiff, yet professional and yet comfortable. Excellent advice, support, everything was top notch :) Thank you for the extraordinary evening and the 1st star experience.

Always a highlight! I have been coming here for many years, the high standards have been maintained and even increased from the beginning. Every dish tastes and looks great, but the creations are always changing and there are always surprises. In addition, a very attentive, relaxed and competent service. The star is more than deserved!

My husband and I celebrated our wedding anniversary yesterday with the all-round carefree package for first-time visitors “My First Star”. We had quite high expectations, but they were exceeded! The fact that I am pregnant was taken into account in the kitchen and in the service without any problems. And without any disadvantage for me - the meat, which was cooked through, was still wonderfully tender and the non-alcoholic drink accompaniment was super exciting (my highlight: the Sparkling Tea with the aperitif)! My husband was just as enthusiastic about the wine accompaniment (his highlight: the Syrah with the duck breast). A great surprise was also the large number and variety of “greetings from the kitchen” in addition to the actual menu. That made the meal a real event for us. And we really, really liked the food itself! For us - not yet very experienced in star cuisine - it's simply fascinating how much effort goes into making a plate with different preparation methods of the same ingredients etc. And the taste is also very convincing (our highlights: the varied celery selection with the cod, with the duck breast actually the entire course but especially the sauce and the beetroot mousse, also the violet sorbet and the ice cream for dessert - with verbena?)! In summary: a really great experience! My previous fear was that as a user of this offer I would be treated as a “second class guest” (as we have experienced elsewhere with similar offers), but that was absolutely not the case here. We are also looking forward to coming back as a second visitor on a special occasion 🙂

Super good cuisine. Very nice and attentive service. Very good wine advice and great wine accompaniment. We were completely satisfied. Kind regards to Fabian and his team.

A memorable, pleasant evening with friends in this very well-kept restaurant. Precise aromas, great basic products and perfectly coordinated wine accompaniment. Impeccable, friendly service

Located in the middle of nowhere like a residential area in Nuremberg, but the restaurant is well worth the one Michelin star. We were seated at a shared table and met with wonderful people whom we enjoyed the meal with and had interesting conversations. The servers tried their best to explain the menu and dishes to us in English. Good service and great food!

We visited the Entenstuben through the "my first star" experience, which - let me lead with the bottom line - offers quite terrific value for money. The dishes were delicious and well balanced, with interesting flavor and texture combinations. I found the wine pairing to not be as strong, but considering it was included in an overall very fair price this is not a point of complaint for me (had I paid full price for menu and pairing, this might be different). The non-alcoholic pairing consisted of self-made juices, kombucha, etc., which I find considerably more inspired than using non-alcoholic wines, and thus, applaud. Service was attentive and very friendly, adding positivity to the atmosphere. Would probably visit again as I thought it was a solid experience overall (and especially with the "my first star" option), though I found the menu not quite as complex or inventive as some of the other options around.

It was a wonderful evening ! The food, wine and very nice staff were just perfect 🤩

On Friday evening we were guests in the “Entenstuben” and were able to enjoy the “Summer Special” menu. Every gear one small work of art. Cooking reinterpreted, thought through into the smallest detail. Simply “star cuisine”. Very friendly and competent service staff. Thank you for the lovely evening. S.-M. Bear

Great food and service. Nice atmosphere for dinner. Good wines! Can highly recommend

It was a really great experience. Very pleasant and friendly. The food is extremely delicious.

Very nice evening. Thanks to the entire team.

We haven't been to the duck room for a long time... It's a shame, because it was spectacular! Very nice service, perfect wine accompaniment, sensational dishes. We can't decide what was best...everything? Only recommended!!!!!

Just thanks to everyone at Entenstuben - my first star

We thoroughly enjoyed the evening in the Duck Rooms. Fantastic food, beautifully presented in a relaxed atmosphere. Very attentive and competent service, excellent wines, in short nothing was left to be desired.

We had a really great evening in the Duck Rooms. The food was excellent. I only occasionally go to fine dining restaurants with star cuisine. What I really liked (and enjoyed) in the duck rooms was the feeling of having perfect ingredients in great flavor compositions on wonderfully prepared plates. But without there being a lot of fuss and experiments about fermantation etc. Experienced gourmets will certainly see it differently. But the cod was perfect, the quail breast and duck breast were just wonderfully fried. And great service rounded off the evening.

Don't be fooled by the first external impression, what awaits you inside is a beautiful, modern restaurant. We chose the “my first star” menu and were not disappointed. We were pampered right from the start with variety and seasonality. Hidden in each course is an ingredient that has puzzled us and challenged our taste buds. All in all, we enjoyed it very much and enjoyed being a guest here. The wine accompaniment met our taste exactly and supported the enjoyment of the food! The service is very friendly, down-to-earth, extremely competent and charming. She made the evening an experience for us. Greetings from the kitchen and a cereal to take away gave us the impression that we had spent the evening with friends. Since today, the Entenstub’n has become a fixture on our upcoming trips to Nuremberg. Thank you for the great evening with you!

Absolutely recommended, friendly staff, very good food

The food was pleasantly light and creative. The team prepared very well and reliably for the intolerance that was expressed in advance.

We have never eaten as well as yesterday on the occasion of our 45th wedding anniversary. Thanks to Fabian Denninger and his team! Heinz & Rosi Hinterleitner

The food was first class and the service was very attentive. Even got a little birthday greeting. Thank you for the great evening.

We had a wonderful evening thank you

Sensationally good food. The first star menu was served to us on a weekday and was worth every penny. Gladly again. A real experience that cannot be compared to a normal dinner.

It was our first time at “star cuisine”. We had a great evening! The menu was outstanding. The alcohol-free accompaniment was a completely new experience. But what we found best was the service staff!!! They made sure that we felt comfortable from the very first moment and accompanied us through the evening in a very friendly manner! We'd love to come back!

We ordered the star menu to get to know each other. Both the food and the service were absolutely perfect. We thoroughly enjoyed the evening and will definitely come back. Love to the entire team and keep it up. A very special experience.

Great food, great service! A very nice evening.

The restaurant is inconspicuously located in a residential area. For the first time we were able to enjoy the wonderful cuisine of the Entenstuben, as well as their calm, competent and very friendly service. Apart from the exceptionally good, excitingly composed food, the excellent wine accompaniment and the table that was thoughtfully set for us on the terrace, we only see a little room for improvement in the decoration of the terrace - but this only slightly spoils the excellent overall impression. We would like to come again.

My guest also thoroughly enjoyed the meal and the evening. I was thrilled once again and would love to come back. Thank you for the enjoyable evening.

Wonderful atmosphere and great service. Delicious food

Great food, very nice service. We would go again.

Very tasty food, good wine accompaniment, competent and friendly service.

It was such a great evening with a very relaxed atmosphere and an excellent menu. It was our first time in the duck rooms and we were afraid we would find a whispering atmosphere. Because that's often the case in starred restaurants, but here everything was so casual and relaxed. Simply great. We would be happy to come back…

The food was an experience and always a surprise. Very authentically cooked.

A wonderful evening. Perfect and personal service and every course was a pleasure. Again any time.

We were very impressed by the “My First Star” offer and would be happy to come back.

Magnificent and far beyond expectations for a star. Perfect and detailed, additional small courses that were not on the menu.

Thank you for this great evening. The very good food, the matching wines and the friendly and attentive staff make the visit unforgettable for us.

On the occasion of my wife's birthday we came here for the "My first star" menu. I was curious to see what distinguishes a star kitchen from ordinary gastronomy and I have to say we were blown away! From the extremely friendly and warm welcome to the farewell, we "fine dining greenhorns" were never given the feeling of being out of place, on the contrary. The wine pairing went perfectly with the courses and the optional sake was also simply wonderful. It's hard for me to describe the food in words, it was simply fantastic! My wife even received a birthday greeting from the kitchen! Thank you for this unique evening, which we will remember for a long time!

Great cuisine, great wine and the best service

Everything was fantastic. In addition to the very good food, we would especially like to highlight the sensational service! Thank you for a wonderful evening

Have been a guest several times and can highly recommend it. Great flavor combinations, great wine accompaniment and friendly, flexible service to accommodate guests' spontaneous requests.

“Worth a trip” - From the moment we opened the door, we were treated warmly and professionally and pampered in a cozy atmosphere. A fantastic and unforgettable evening for us with exciting taste combinations and very harmonious wine accompaniment. A service that really left nothing to be desired and looked after us with a natural relaxedness. Exactly - absolutely “worth a trip”.

We ate the star starter menu and were completely satisfied. Interesting flavor combinations from greetings from the kitchen to dessert. The wine accompaniment was explained very competently. A great address for fine dining in Nuremberg.

A wonderful evening with a variety of taste experiences. We were very well looked after.

We chose the "My first star" menu, which was a very good choice. Wines harmonized very well with the food served. The service staff knew their stuff and was very friendly. The restaurant is 100% recommended and always a pleasure.

A great restaurant. The ambience is not my cup of tea, but the food, wine accompaniment and service are top! In fact, we found the vegetarian menu even better than the “regular” one with meat/fish… Gladly again.

We had expanded the evening menu to include the optional confit lobster and wine accompaniment. The respective courses tasted very good and were beautifully presented. The service was very friendly and attentive. The attention given from the kitchen was very convincing. Unfortunately, the wine accompaniment was partly unconvincing to my taste. This affects two of the accompanying white wines. We would like to come back, but would choose the wine individually. There was no Somelier present during our visit. .

Thanks to the “My First Star” deal, the PLV was simply unbeatable. The quality of the food was impeccable, but I found that a certain sophistication was sometimes missing (but that's complaining or comparing at a very high level). The corresponding wines were appropriately selected and presented sympathetically by the sommelier. The service was very attentive. The ambience was fine. The bar that was in my field of vision always bothered me.

What a lovely successful evening. All courses were at an incredibly high level. It is often the case that the starters are at a very high level and the main courses cannot keep up. This was not the case here. All courses were consistently at a very high level. Special praise also goes to the calm, attentive and friendly service.

Great food, very tasty and extremely lovingly prepared, taste explosions in the mouth, varied textures. Pink saddle of venison and coconut foam soup were particularly recommended.

As lovers of fine dining, we of course had to try this restaurant and we were absolutely not disappointed! The welcome was warm and friendly, the 2 ladies did their best to make us feel comfortable. The menu was also perfect. At the beginning there were various ameuses to prepare us a little for what was to come. Optionally you could book an additional course (~30€). You could also book caviar (~30€) for the Pak Choi course. I decided against the extra course but opted for the caviar and was more than happy about it. The wine accompaniment was not an option for me as I don't like to mix a lot and so I decided on a bottle of Dom Perignon 2006 vintage (~270€), which was absolutely worth the money and compared to the market prices, no surcharge of 300% had calculation. My wife chose the wine accompaniment and was blown away by it. Every course complemented the wines perfectly and the wine wasn't even the main focus. Many sommeliers want to prove themselves in other restaurants and combine wines with courses and put the food in the background. Here it was different and the food was the main focus and the wine was, as it should be, an accompaniment. A big compliment to the sommelier for his work and a big thank you. All in all it was a perfect evening. We will come back in any case. The only point of criticism at the end: The facility could still be tweaked a little. The orange partition between the two rooms as well as the rails on the ceiling to hang the pictures are unfortunately a bit old-fashioned and would make a better impression if they were a bit more modern.

Excellent menu and terrific service. As a guest you feel more than welcome here.

A lovely evening, excellent menu with great wine accompaniment and excellent service. Thank you.

We had a very pleasant evening. In addition to the food, the excellent, relaxed service is particularly noteworthy. We had the vegetarian menu and were very satisfied. Thank you and hopefully see you soon!

It was a fantastic evening. The food was perfect, it made us happy. It's also very comfortable and you're looked after incredibly well :-)

Just genius! Service, food, ambience, everything was very, very good and pleasant

Wir genossen das grandiose Nikolausmenü (Utes Geburtstag) und waren restlos begeistert.

Essen gehen in der Entenstube ist jedesmal ein Erlebnis. Jedes Gericht für sich bringt unheimlich viel Raffinesse. Geschmacklich jedes Mal ein Hit. Im Ambiente fühlt mal sich schnell wohl. Der Preis für die Speisen ist auf jedenfall gerechtfertigt. Als Empfehlung würde ich immer dort hingehen, wenn es „aktionsabende“ gibt. Dies sind individuell gestaltete Gänge auf ein Thema abgestimmt. Einfach gut

Mein Mann und ich waren im Sommer auf der sonnigen und gemütlichen Terrasse zu einem Abend-Menü in den Entenstuben. Wir lieben Ente und was soll man sagen - das Herzstück/der Hauptgang – die Ente - des mehrgängigen Menüs war purer Genuss. Aber auch die anderen Gerichte waren kulinarische Highlights. Es bleibt ein unvergesslicher Abend mit einmalig abgestimmten und ausgewählten Gerichten, die aus frischen Produkten gezaubert wurden. Auch hatten wir die Weinbegleitung zu den einzelnen Gängen gebucht, die alles perfekt abgerundet haben. Auch der Service am Abend war einwandfrei, aufmerksam und sehr zuvorkommend. Für uns das bisher beste Restaurant der Sterne-Küche. Der Michelin-Stern ist berechtigt und verdient vergeben. Wir kommen wieder!!!

Großartiger Abend Anfang Oktober! Jeder Gang köstlich und dazu ein super Service! Sehr empfehlenswert

Gutes Essen mit 9 Gängen schon mal was Besonderes … war inspirierend und fast 4 Stunden am Stück schon fast ein Marathon …

Ich hatte einen wundervollen Abend mit 2 Freunden hier. Leider (für das Restaurant) waren wir die einzigen Gäste. Das hat der Qualität aber keinen Abbruch getan. Im Gegenteil - es war eine absolute Genussreise und jeden Euro wert. Hervorzuheben ist das Vanilleeis aus dem Pacojet - der Hammer!

Wir waren mit 3 Erwachsenen zum Abendessen hier (semi - geschäftlicher Anlass). Da ich zum ersten Mal in Nürnberg abends essen war, hatte ich das Restaurant über den GM ausgesucht und ich muss sagen: Volltreffer! Zwar ist der erste Eindruck von Außen etwas überraschend, denn die Entenstuben liegen mitten in einem Wohnviertel und offensichtlich werden dort Mittwochs morgen die Altpapier und sonstigen Tonnen abgeholt (wir waren Dienstag Abend da ;-)). Tritt man aber erst einmal hinein, so bleibt die Umgebung draußen und es öffnet sich ein modern eingerichtetes Lokal. Da das Wetter perfekt war, wählten wir die Terrasse im Innenhof und nun begann das Highlight: Nicht nur, dass wir ein wirklich fantastisches Menü (keine "fancy" Kreationen, sondern handwerklich und optisch perfekte Gerichte mit wirklich tollen Produkten) genießen durften, aus dem an diesem Abend für uns 3 das "Ceviche" von der White Tiger Garnele und der Rehrücken herausragten (ich persönlich würde noch die sautierte hinzusetzen), nein auch der Service war wunderbar! Der Sommelier / Gastgeber trat nicht nur freundlich, sondern fast freundschaftlich (im positiven Sinn - ganz ohne Anbiederung) auf und lieferte nicht nur eine sehr gute und stimmige Weinbegleitung, sondern auch viele Informationen - ohne zu belehren. Man merkte, dass er Zeit für uns hatte und die wusste er zu nutzen, top! Die Einschätzung zu Essen, Wein und Service wurde von meinen beiden Begleitern uneingeschränkt geteilt, beide waren begeistert. Bei der nächsten Gelegenheit im Nürnberg bin ich sicher wieder da.

Egal wie oft ich dieses Restaurant besuche das Essen ist immer exzellent. Service traumhaft, aufmerksam, freundlich und zuvorkommend. Schenken immer nach und kümmern sich sehr gut um Ideen Gäste. Die Kombination aus Essen und Weinen ist perfekt abgestimmt. Auch die Kombination aus den verschiedenen Gerichten steigert sich abgeschmeckt und Gang für Gang bis perfekt zu den Höhepunkt - mein Highlight das Reh und die Jakobsmuschel! Ambiente wirkt gemütlich französisch abgestimmt, weniger ist oft mehr. Ich würde jederzeit wieder hier her kommen zum Essen!! Kann es nur empfehlen!

Für ein Sternelokal war die Lokalität einfach stillos. Auch das Essen ist nicht wirklich einen Stern wert. Die Grüße aus der Küche und die Desserts waren bemerkenswert. Der Knurrhahn war enttäuschend. Und der Rehrücken allenfalls befriedigend. Eine optisch ansehnliche Präsentation der 7 Gänge. rechtfertigt weder „einen Stern“ noch einen Menupreis in Höhe.von 179 €.

Wir verbrachten einen angenehmen Abend mit aufmerksamem Service und handwerklich gut ausgeführter Küche. Das Weinangebot war hervorragend. Allerdings macht die schlechte Parksituation einen weiteren Besuch nicht sehr attraktiv.

Ein unvergesslicher Abend in der Entenstuben! Mein erster Stern Menü inkl. Weinbegleitung. Das Essen war hervorragend, wirklich grandios. Die verschiedenen Weine waren so lecker und haben wirklich perfekt zu jedem Gang gepasst. Der Service war einfach nur klasse. Wir werden sehr gerne wieder kommen und ich kann es wirklich jedem empfehlen, sich selbst zu überzeugen. Vielen Dank für diesen Genuss!

Wir waren begeistert!!! Ein bezaubernder Abend. Tolle Weinkarte, sehr schönes Menü (besonders haben wir uns über unser geändertes Menü auch als Karte am Tisch gefreut) und einfach stimmig und rund. Wir kommen sehr gerne wieder.

Wir waren bei Fabian und seinem Team zum „Mein erster Stern“-Menü zu Gast und haben uns, angefangen mit der herzlichen Begrüßung, sehr wohlgefühlt. Wir schwelgen auch zwei Wochen nach unserem Abend in der Entenstuben noch in Erinnerungen und sind begeistert, mit wie viel Leidenschaft Fabian mit seinem Team jungen Leuten Sterneküche näherbringt. Jeder Gang war ein neues Highlight und geschmacklich auf höchstem Niveau. Sehr überrascht wurden wir außerdem von der kreativen und abwechslungsreichen alkoholfreien Getränkebegleitung, die nahezu komplett aus eigener Herstellung stammte. Liebes Team der Entenstuben: Herzlichen Dank für diesen wunderschönen Abend - Wir kommen gerne wieder!

Repas d’hier soir pour fêter nos noces de nickel Une belle découverte que ce restaurant étoilé choisi un peu par hasard Nous avons eu la belle surprise de dîner sur une jolie terrasse, le service était attentionné, très professionnel et adorable ! Un grand merci à nos 2 serveurs pour leur sourire et leur gentillesse et merci au chef pour ce succulent repas ! Nous reviendrons sans hésiter !

Repas d’hier soir pour fêter nos noces de nickel Une belle découverte que ce restaurant étoilé choisi un peu par hasard Nous avons eu la belle surprise de dîner sur une jolie terrasse, le service était attentionné, très professionnel et adorable ! Un grand merci à nos 2 serveurs pour leur sourire et leur gentillesse et merci au chef pour ce succulent repas ! Nous reviendrons sans hésiter !

Einfach super, immer wieder gerne