Die besten Restaurants mit Turkisches restaurant Essen in Düsseldorf

Ate a delicious Döner with my son. Despite circumstances that limited the choice, it was very tasty. Staff was very friendly and the prices very reasonable. That's why I happily gave a tip.

Don't order here under any circumstances. I ordered a kebab and it arrived. The kebab was completely broken and tasted dry. Don't order it!

Since I am from Denizli, I came when I saw Pamukkale. However, it was closed in the evening so I couldn't try it. Even its name is five stars 🤣

One of the best lahmacun I have ever eaten, thin, crispy and very delicious.

Everything freshly prepared. Delicious.

We ordered a sucuk and a mista pizza to take away. Since the pizzas were not yet ready for pickup, we observed that tuna was also put on the second pizza. We thought nothing of it until we realized it was meant to be ours. When we asked the staff about it, he dropped everything and came back three minutes later with a sucuk from the neighboring shop. Apparently there was (almost) everyone with sucuk, which is why they just wanted to foist tuna on us twice? So the first pizza had long been ready when the newly made pizza finally came out of the oven. No excuse for that. And nobody washes their hands here in between. Not after shopping, not after shaking hands with another guest, not after checking out. This is unhygienic... Pizza is fine.

Immer leckere Tagesgerichte und sehr freundlicher Chef

Very friendly staff, very tasty food. Were very satisfied. Gladly again.

Super tolles Café! Werde nun öfter dort zugegen sein.

Nobody cares about customer satisfaction in this place and the food was so good that we could say "it's okay". In short, I do not recommend it to anyone.

A top-class doner kebab! Can you be that enthusiastic about a doner kebab? Oh yes!!! I travel a lot all over Germany and have tried many restaurants, but I've never eaten a doner kebab like this. They use real fillet meat here. No joke: tender, high-quality fillet meat! The meat is buttery soft, almost like cotton wool in your mouth, perfectly seasoned, and grilled to perfection. The restaurant itself is functionally furnished and spread over two levels. Downstairs, things are fast and uncomplicated, while upstairs the atmosphere is much quieter, perfect for a relaxed meeting or longer conversation. The staff is super friendly, attentive, and down-to-earth; you immediately feel welcome. Conclusion: If I could award 10 stars, this place would definitely deserve them! My clear recommendation: If you haven't tried this doner kebab, you're really missing out on something culinary!

It shouldn't take ten years to deliver an order.

So the products themselves aren't bad, but I have the feeling that they want to have customers other than me there... eaten there twice, got the wrong thing 3 times... even after repairs on the second visit, they completely forgot. The first time, when I was filling the Lahmacun, I said that I only wanted onions and the Doberman said yes and put everything on me..... make up your own mind but make sure you're wearing sunglasses and a Rolex 😅

Pork is sold, pay attention to what you eat at this tent