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Die besten Restaurants in Deutschland mit Turkisches restaurant Essen
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2031 Stellungnahmen zu 2 Websites
Except for doner, other flavors are not bad. They don't know how to cut doner and the meat is tough. Adana is good. Lahmacun is good. The sincerity of the people who run the place is good. Tea service is good. It is important to have a halal certificate. We ate with peace of mind.
1570 Stellungnahmen zu 2 Websites
1466 Stellungnahmen zu 2 Websites
1108 Stellungnahmen zu 1 Websites
Doner kebab experience at Havanda in Frankfurt I've often passed Havanda, a modern-looking kebab shop in the heart of Frankfurt. Today I was excited to finally go in and test out what's on offer - even though the shop isn't necessarily famous for its kebab. When you entered, you noticed the modern, minimalist ambience, but without classic service. Everything is more functional here: you order and pay at the counter, receive a buzzer and pick up the food yourself as soon as it is ready. The service charm, where the kebab man greets me with a friendly “Hello, boss”, was missing. As for the kebab, I couldn't exactly get my usual order - "herbs, spicy, with everything except cucumber" - because there was only garlic or special sauce. I decided on the yoghurt sauce, which wasn't spread on the bread, but ended up in a thick blob on top, almost like a quark potato. Not only did it look a bit unusual, it also tasted unusually sour. But yogurt isn't my favorite either; I prefer the mayo-based Berlin sauces. The bread was very reminiscent of Subway's soft sandwiches, only in a Turkish version. Unfortunately, it was so soft that the crust eventually gave way and the contents oozed out the side - a bit of a challenge for the kebab experience. The chicken, which was actually supposed to be the “star” of the chicken kebab, was barely noticeable in terms of taste and appearance, seemed bloated and was hiding under some lettuce and plenty of sauce. To drink I ordered a Cola Zero, which was freshly tapped from Frankfurt tap water. A 0.2 liter cup for €3 made me smile for a moment, and even with a “sandwich” for a whopping €8.90 I expected at least some substance. The price-performance ratio seemed overpriced to me, despite understanding the business idea. Conclusion: Havanda offers a modern, uncomplicated snack that is neither convincing in terms of taste nor value for money. Okay for a quick bite without any special requirements, but I wouldn't recommend this shop to any real kebab lover.
1030 Stellungnahmen zu 1 Websites
I used to really like the store, but the prices for what you get delivered are now completely surreal. The bread is greasy, the salad is not fresh and the meat has too many spices added to it. The staff doesn't seem particularly motivated and the cleanliness is anything but acceptable.
1025 Stellungnahmen zu 2 Websites
It's only because of these kofta that I'm making progress in McFit ;)
1020 Stellungnahmen zu 1 Websites
I have rarely eaten such a bad kebab in my life, the bread was stale and the kebab fell into a thousand pieces. We don't even want to start with meat that's bad because of the condition 😅 next morning I had a V8 engine in my stomach
903 Stellungnahmen zu 1 Websites
The worst kebab shop I've ever eaten (meat doesn't taste good at all (meat stinks) it's not raw at all so this kebab shop should be closed, no hygiene (good offers that's why only 1 star otherwise really catastrophic I threw it away, you should be in peace be what you have but if it stinks, no one can eat this meat, I eat it and it makes me sick!!!!!!!! Just disgusting honestly!!!
872 Stellungnahmen zu 1 Websites
Been there today… meat dry and burnt + cold… Disgusting never again... Luckily I wasn't fasting today!