Die besten Restaurants in Pottenstein

For 51(!) years our regular spot for 3 generations. And we are always welcome back. Leider ab jetzt nur Getränke.

Very nice hosts, nice rooms and delicious breakfast!

Good opportunity to stop off while hiking with a great view of Pottenstein. On Sundays and public holidays there are homemade cakes, coffee and cold drinks.

Were there yesterday at 12:30 p.m. Since there are no opening times on any of the signs, I decided to take a long detour full of anticipation. Then the big disappointment!! Closed. When I asked the owner, I got a cheeky, stupid answer: "It's lunch break"!! Thank you for nothing!!

Sehr freundlich, wir kommen wieder 👍👍👍🙂

The whole thing is more of a clubhouse than a restaurant and, above all, a Greek restaurant; there are hardly any German dishes on the menu. And in the cold season, when the beer garden is closed, the Greek menu is also significantly reduced to three dishes of medium quality.

The atmosphere is perfect thanks to being closed to a gulf cort. The food and services was fine. The burgers can be improved.

I was there for lunch today and was able to enjoy the pike perch on a bed of vegetables with lemon cream sauce and rosemary potatoes. The dish was absolutely delicious and left nothing to be desired in terms of taste. 👍👍👍 The country inn was a coincidental stroke of luck, but we will visit it again on our next trip to Franconian Switzerland and definitely recommend it to others. ☺️

We went to the Forsterstube again and were very satisfied with the food and service. After we know that the As the innkeeper is also a hunter, we have the extra dish in mid-September Ate 2 meat patties with wild boar and venison. I have to say...Very, very good 👍

Heerlijk stuk varkensnek gegeten echt de moeite waard, aardige mensen en een mooie ambiance. Echte, pure Duitse keuken en niet duur.

The Bärenschlucht inn completely convinced us. Rustically decorated with plenty of hunting trophies, cozy space - always well attended - sociable guests from the campsite and the surrounding area. Friendly, familiar service that works well even at peak times. And above all, the cuisine with fish and game dishes is excellent, fresh products skillfully and tastefully prepared. And I also think it's a good sign if a dish is sold out every now and then - it also speaks for freshness. For me, the roast wild boar was out - recommendation from Melinda Bayer: venison liver on cream sauce with potato snow and fried onions, the convincingly resolute boss didn't allow for any objection - the dish was simply delicious. I shouldn't emphasize the attractive price-performance ratio too much, otherwise more people will come here - we'll definitely be back.

Hikers, you will be well looked after here!

Passed by by chance while hiking. Great guests, great landlady.

Very good food and very nice host. All the best for your retirement.

We were there on December 31, 2024 with a group of 11 people. We were seated to the right of the entrance in a hall that was almost unheated. The staff is unfriendly and me and my partner's food was forgotten. Everyone else was already finished when our food finally arrived. It didn't taste good either. Not recommended!!