New owner. Pizza is like any other, not as good as the previous owner. The Yufka was also okay, the sauce tasted like Thomy's aioli and the outside dough was also quite dry. So all in all it's edible but not as good as before unfortunately.
Very decent Indian food with specialties from Kashmir. The vegetarian samosas are very good as a starter. The menu is very extensive. For inexperienced customers, pictures or more detailed descriptions would be helpful. Otherwise you will be overwhelmed by the selection. The service is very good, although I think the advice on choosing dishes could be much better. There are dishes with different levels of spiciness. I couldn't tell from the menu whether you can order a certain dish spicier or less spicy or whether other changes are possible. What's missing above all is a functioning website with the current menu so that you can think about it in advance if necessary. All in all, a great addition to Schorndorf, but a lot could be done better to introduce Swabians to Indian cuisine.
But everything there was just run down and abandoned.
It's rather sad that nothing is written about anywhere or that you can't meet anyone there.
Unfortunately no longer recommended
Großes Restaurant über 3 Etagen im Holzstyle, rustikal eingerichtet. Die Speisekarte bietet auch schwäbische Spezialitäten wie Käsespätzle, Linsen, Schlachtplatte oder auch Rostbraten. Leider gibt es nicht genug Servicekräfte, so dass man etwas länger warten musste. So waren unsere Speisen nicht mehr heiß, sondern nur warm. Waren aber trotzdem lecker. Parkplätze gibt es vor dem Gebäude.
I really enjoy being there and drinking my coffee and eating my ice cream in peace. So far I have always received very friendly service. The ice cream is super tasty and the coffee is very good 😊
Dinner of the day fish fillet: small portion of fish on a bed of borderline salty spinach, but bland, very oily-fatty fried potatoes. Just about enjoyable when mixed with hunger, but ultimately just as disappointing as that
Overpriced, taste-unconvincing schnitzel with mushroom cream sauce and home-bought spaetzle, garnished with strange-looking pale breadcrumbs.
It's a shame, wrong choice of restaurant - it really wasn't worth the money :-(