We were here for the first time today.
The restaurant is really inconspicuous from the outside, but inside it is very cozy and modern. The food was good and nicely presented, and our requests were responded to immediately. A big compliment to the service, she was really nice and accommodating and responded to a small discrepancy with an absolute, more than fair solution. We'll definitely be back ☺️
Unfortunately that was nothing...
After a long wait despite the empty restaurant, the (very good) Rostraten arrived without spaetzle.
The burger patties were dry and fried to death.
The osso buco was sometimes very hard, sometimes so fatty that half of it was reduced.
The clear complaint was not addressed. Full price charged, no compensation whatsoever. 28€ literally dumped in the bin.
Antep (Turkey) meets Amorbach (Germany), you'll be greeted with a smile and leave with a sweet grin on your face, a piece of baklava. There are countless variations of baklava, and of course, the absolute cult baklavas are also available. Mehmet Usta is a master of his craft, and you can taste this artistry in every piece. As an insider tip, the baked goods with cheese, spinach, or potatoes are a knockout for breakfast at home, work, or school. Too delicious to pass up. The price/performance ratio is just right. Keep it up and
Ellerine sağlık
(Health to your hands)