Die besten Restaurants in Balingen

Nice little restaurant in Streichen, comfortably furnished, very good coffee and cake 🍰 and very friendly staff

Starters, pasta and pizza simply 5 stars. Great Italian cuisine

A nice and nice evening spent with my girlfriend with good food and friendly service.

Very delicious food and nice staff. The menu is completely gluten free. Especially the service is very nice.

Delicious beer and good food at moderate prices.

Doner kebab is good, but the way some people treat you here is outrageous. First a really nice man, and then this woman, no, I found it shameful. It's a shame, but I won't recommend it.

Super nice owner with delicious food, e.g. kebab and yufka.

This restaurant is an absolute (secret) tip!!! Giorgio and his wife had an Italian restaurant in Ofterdingen for a long time, which was always widely known for its good cuisine, great service and pleasant ambience. This is now continuing here at the Engstlatt sports home! There aren't many really good Italian restaurants and pizzerias, but Giorgio's cuisine sets the bar extremely high ⬆️ You can order whatever you want, it's always excellent - simply unrivaled in quality and taste! The service is extremely polite and courteous and the restaurant has an atmosphere that makes you feel very comfortable. Everything clean, tidy and beautifully decorated. The prices for the delicious food and drinks are really moderate. Here you get the highest level of enjoyment for prices that you can still afford these days! All thumbs up 👍🏻 highest recommendation!

We were in the apartment for about 3 days, it was just really, really nice to be here, everything was here, everything was comfortable, wide, comfortable beds

The meat tastes very tasty and the dishes are well seasoned. Nice service and a great ambience. I'd love to come back :)

A small but fine restaurant that offers Italian food that is exceptionally good. My pizza frutti di mare was excellent. Fresh ingredients and the finest taste.

Best kebab in town! My kids love the pizza, but the best is the 🥙 doner kebab, the bread is what makes it the best in my personal opinion.

As a small group, we shared starters and main courses so that we could try as many things as possible. All of our questions were answered and very good recommendations were made. The dishes were all incredibly tasty and we went home full and happy :)

It's a shame, you could make something out of it but... Cold: eating on an uncomfortable winter day in a winter jacket wasn't particularly pleasant. Soup and lamb in the pan were really good, but meat in the kebab plate was dry like chips, my wife couldn't eat it. Second round of tea was probably served in the same cups that the waitress had previously taken. The ambience is really run down and urgently needs renovation. It used to be a really good Turkish restaurant, but now it's no longer like: order, pick up and leave quickly. But you can also do that with the competition.