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Good food, the vegetarian salad is top class

Crazy shrimp soup to start with. Edmame as usual the best and thanks to the owner for under that they need to be salty. Gyoza was nice too. Pho is good. Fried Duck dish was okay but filling. Overall must go for the shrimp soup itself. Owner is super nice 👌🏻

Good food and excellent service

We were there for the Bad Herrenalb Monastery Festival. A very good live band and decent drinks.

Very friendly team, food is delicious. We'd be happy to come again.

We usually order here but finally managed to come by in person! The food is still great!

I found this place on google maps and tried it with a friend. It’s a small place with a tasty food. We had a lunch without reservation. Great menu. I was full with two tapas and wanted a shake. I need to come back to them. They looks delicious.

The best burgers I've ever had. Great price, fast service, I recommend them.

A great burger joint at reasonable prices. Very tasty and well-prepared fast food. Unique burger and fries options. A definite recommendation.

Unusual, delicious dishes. Breakfast is also highly recommended.

We made a reservation at 1:14 PM for 2:00 PM. We arrived exactly at 2:00 PM. Upon arrival, it was not possible to eat. The owner had sent an email at 1:56 PM with this message. The food would be good, and so would the atmosphere. Unfortunately, we didn't experience that, as the customer service was lacking.

Very tasty food and friendly service!

Sorry but the worst Döner from last 10 years. Too much garlic sauce, no onion and just pot peppers. 4,20€ for 0,33cl Cola is way too much. Local OK, but unfortunately with extreme loud music. I was not so fortunate as the other say.

Such great service and food. Great for out of town visitors. There were several employees on staff that spoke English. Very helpful for travelers who have limited German speaking skills. We are there twice on our short stay at this lovely town and would go again if time permitted. Thanks again!

We went there on the recommendation of another restaurateur from Lehrte. Because we were in the mood for Greek food. It was a balmy late summer evening. The place looked unassuming from the outside, but when we walked in, we were greeted warmly and friendly. We ordered an appetizer and the house specialty, a half chicken. It blew us away. This chef should cook not just for humans, but also for Greek gods. See you soon, and thanks for the recommendation.