I went to By Kebab House today and left completely satisfied.
I bought a veal dürüm and a large order of fries. Everything tasted great.
They make everything fresh there.
I asked the owner about the dürüm bread, whether it was pre-made or homemade, and he told me it was homemade, so I went with it since I can't stand pre-made bread.
The food was fantastic, the staff was great too, and the prices are definitely fair for the portion size. The sauces, especially the ezme sauce, are amazing. Everything was perfect.
In the end, I even bought another dürüm to take away because it tasted so good.
Really delicious crepes - even better than in most places in Brittany with quality products. Good service and french speaking. Lovely cozy and warm atmosphere and decor.
The service was unfortunately somewhat clumsy and unprofessional at times.
The food was rather average. Those who appreciate a rustic style in terms of cuisine and atmosphere will likely feel at home here.
One of the best Italian restaurants I have ever visited. The food was excellent, as was the staff. I was truly impressed by the overall experience. We were a group of 20 people and everything was wonderful. We will definitely be back very soon.
I was pleasantly surprised! The atmosphere at Original diyar Döner & Bistro is much nicer than you'd expect from a bistro. The food is really delicious and, most importantly, not as greasy as at many other kebab shops; you can taste the quality. The staff is super friendly and attentive. All in all, a top-notch place, highly recommended!
Excellent food, upscale Italian cuisine. You won't find pizza here (but they do have pinza). The prices are significantly higher than in a pizzeria, but the service is very friendly, there's a delicious appetizer, and the food is good.
Ein rundum gelungenes Menü, phantastisch im Geschmack und in der Präsentation.
Reizendes und sehr kompetentes Servicepersonal begleitete uns durch das Menü
Vielen Dank
The doner kebab is reasonably priced at €8 compared to other places. It's generously filled, and there are three different sauces to choose from, which are also included if you order the doner with all the trimmings. The meat and vegetables were fresh and tasty. We tried both the veal and chicken options; both were good, and there was no price difference. The bread was warm and crispy. Card payments were accepted. There was no toilet on site. There are a few seats available.
I had a small beef pho as a starter, which was tasty—but not something I'd go back for. For my main course, I had udon noodles with duck and a sauce. The duck was a bit subpar in terms of flavor (the meat quality wasn't good in my opinion—there was no indication of poor preparation), the udon noodles were simply bland, and the sauce was extremely salty. The portion was definitely too small for me (male, 2m tall, 96kg)—without the starter, I would have left the restaurant very hungry. The prices are also simply too high for an experience like this.
I had an Ipanema to drink, which was very tasty—but unfortunately, it was served in a 200ml glass—there was nothing left of the volume after adding lime, mint, and, of course, a lot of crushed ice. Three sips and the glass was empty...
As if that weren't enough: We had reserved a table for 5, but when we arrived on time, there were no seats available, so we had to wait... Throughout the evening, the waiter didn't come once to ask if anyone else wanted a drink...
The ambiance is really nice, the plates, bowls, platters, etc. are all stylish, and the food is also very attractively presented - so the restaurant is perfect for social media posts 😅.