THEOS in Hamburg

A super cozy atmosphere and excellent food! We always enjoy dining at Theos! This is not only due to the absolute feel-good atmosphere, despite the upscale ambience, but also to the delicious food! I can only recommend the porterhouse steak! It's ideal for sharing. The selection of side dishes was always varied and very tasty!

The waiter asks 2 people what they want, it's the same main course twice with a total of 4 different side dishes and comes back after 30 seconds because he couldn't remember it until he got to the checkout and leans his finger on the neck of the opened water bottle when he asks . Vegetables outstanding, fries too, fillet very below average. Service overall terribly inattentive in the food area.

Simply great for the first time. Nice service. Was completely satisfied.

The lady at the reception made us wait in a fully packed bar with no seatings, while there were plenty of tables ready in the restaurant. This was the only negative thing and the reason for the low rating. Besides that, the service of our waitress was good, and the porterhouse was amazing.

After a long and eventful day, we went with the family to the renowned THEO'S STEAKHOUSE HAMBURG. As soon as we entered the restaurant, our high expectations were exceeded. The ambience of the restaurant was simply impressive. The tasteful furnishings and harmonious lighting created an elegant and inviting atmosphere. Every corner of the room was designed with attention to detail and conveyed a feeling of warmth and comfort. The service at THEO'S STEAKHOUSE HAMBURG was outstanding. The staff was extremely attentive and professional. Their expertise and warm friendliness made our visit a special experience. Each of our questions was answered with competence and a smile, and the recommendations were always accurate. The food was the absolute highlight of our evening. The steaks, which were prepared to perfection, literally melted in your mouth and offered an incomparable taste experience. Every side dish and every dish impressed with its freshness and first-class preparation. It was obvious that the cooking here takes place with a lot of passion and craftsmanship. In summary, THEO'S STEAKHOUSE HAMBURG undoubtedly deserves the highest rating of 5/5 stars. It is one of the best restaurants in Germany and offers an unforgettable culinary experience. We can highly recommend it to every foodie and lover of excellent cuisine.

Fine dining in a great ambience. The world-class steaks are cleverly put together with their side dishes. In addition, a very attentive service, from reception to personal table service. Everything tip top.

Very nice and attentive service, good steaks and good drinks. The sides were ok but the focus is on the meat! All in all really good but also a bit expensive. We ate really well but 370 euros was quite a bit. But you also know that before you go to Theo's.

Food great, service poor. We were there for the second time today. On the first try I got an entrecote instead of the New York cut rump steak I ordered. Today the right steak came, but it was almost medium rare (really rare) instead of medium as ordered. And then when asked if this bloody piece of meat is medium rare, the waiter seriously says “you can see it either way”. My wife ordered a 200g fillet steak and got 2 x 80g fillet minion instead. Incredible for a steakhouse that has the mission to be the best in Hamburg. And it has to be said that the store wasn't even remotely full on this rainy Monday. When we were finally able to eat, everything was absolutely delicious. The meat and fries are unbeatable.

I would have liked to give it 5*, the food definitely deserved it. Among other things, we shared the porterhouse and had both starter and dessert. As I said, definitely worth 5*. Now, unfortunately, the negative outweighs the negatives. Unfortunately, the lady assigned to us from the service "ruined" our evening a little, was arrogant and acted as if we were in the star restaurant and we were the last bums. He ignored us several times and said something stupid when paying: "Yes, if the card is covered..." Unnecessary and not good for sales either. We would have liked to order more drinks, but didn't have a chance. We were a little sad that we got the lady, because the other service staff seemed to be much nicer and to live hospitality more Let's see, maybe it was just bad luck or a bad day, at some point we'll give Theos another chance.

If the meat and side dishes had been served at the same time, it would have been good. So that was really a shame. Even really stupid.

I know a few steakhouses, Theo's is one of the top 5 in Germany for me. Had another perfect and delicious evening there this week. The porterhouse was perfectly fried, tasted excellent, and had charming service!

Exquisite steak house! Top of the line steak house with 5 star service. Service was of very high level. As for the steak, the meat was excellent both in quality, as well as in preparation. It may be on the pricier end of options in Hamburg, but this is a high standard meat restaurant able to satisfy even the most demanding meat eaters, especially those interested in Wagyu steaks. Given its atmosphere, the place is recommended for special occasions!

Great restaurant with excellent steaks and seafood. Visited three times now and it was always a culinary delight. Great atmosphere and very good service. 10 out of 10 points.

Arrogant service that in no way paid attention to service... good food otherwise

THEO'S rightly plays in the top league of German steakhouses! From start to finish everything went perfectly. The dishes on offer are worth every euro. Thank you for an unforgettable evening!

Four of us were guests on a Saturday evening based on good hearsay. Unfortunately it was way overpriced, the portions were quite manageable and the service was okay. We ate in star restaurants for the same value and were thrilled, but here we were just disillusioned. The dishes were solid, but you can't see them as a taste revelation - the price was not appropriate for any of our dishes. We've had better steaks for far less money. The service was very friendly, but not really attentive. We know this much better from other restaurants. Not worthy of a repeat act for any of us.

Steak at its finest...but also prices to match. But definitely worth the money.

Were there as a couple for a business lunch. The ambience was excellent. The food was very good What should be particularly emphasized is the service and your courteous service. Ms. Häveker was responsible for us this evening, Ms. Häveker's recommendations were exactly what we wanted, the service at the table was simply great! The appropriate wine accompaniment left nothing to be desired for the evening, also a recommendation from Ms. Häveker. I can highly recommend it to anyone, for any occasion. Sincerely Kepceoglu

We have never been served so poorly with such good food. Arrogance seeks the same! Especially the person in charge of the restaurant! It's a shame actually. Great hotel and very good cuisine.

Extremely delicious. Great ambience. Cozy. Fresh. Meat is awesome. Salads too.

The best steaks in a pleasant, relaxed atmosphere, in the best hotel in the city

To put it bluntly, I've been a customer there since it opened. I've spent a lot of evenings there and I've always been very to extremely satisfied. But last week was disappointing, if not subpar for this restaurant. We were there with 3 people last week. I always first look at the board where the porterhouse steaks that are still available are listed. I said to the waiter who was assigned to us, please reserve the 970g for me. Then came what I found to be a very rude answer: "We don't make reservations here." I've always done that and it's never been a problem. Even if they don't do that anymore, the tone was outrageous We ordered a bottle of wine that wasn't opened at the table, and it was only then that we realized it was a wrong order. We didn't actually want wine, but the waiter said we had to take it now because it was already opened. It wouldn't have happened if the bottle had been shown to the guest before it was opened, as is usual in such a restaurant. The service should have reacted and taken the wine back as a gesture of goodwill, even though it was open. Then the order as I said several starters and different meat orders. Everything was ordered medium, a piece of fillet was supposed to be medium rare and the waiter then said to us: Let's see what level of cooking the meat is at, we'll try it (maybe it should be funny). Meat then came to the table, and everything was English to English minus. Actually cold. inside and outside.! Service didn't know which piece was medium rare. He said if someone had the wrong piece, it would continue to cook on the plate. Really really bad. When I asked another service member, the meat was brought back to the kitchen. What can I say:? That wasn't really that special either. And it wasn't topped up either! We had to do it ourselves. I then told a waiter that we were dissatisfied. He apologized and offered us a "nightcap" which didn't arrive either! Again: I have never been served so badly there, and the food has never been so disappointing and I have been there very, very often, probably 30-40 times. All in all not worth a star to be honest. Unfortunately I couldn't tell Mr. Peter Sikorra because he was probably no longer there. But maybe that was the reason.? So very disappointing when you spend almost 150€ per person. It's a shame, for me it was really one of the best Staekhausen I knew up until that day.!! Dear THEOS........You can do better!

Very good food in a nice atmosphere. I don't give it the fifth star because there is competition from Hamburg that is a bit better.

Best steaks in town...really a taste experience. Service also very attentive. We had a great evening and will definitely be back soon.

Unfortunately it was the last time today and we won't be coming again. The quality has deteriorated a lot and for the prices demanded, all of this is no longer enough. A pity.

I don't need many words here. Great restaurant, super tasty and great service. We were there for our wedding anniversary and were surprised with a sweet greeting from the kitchen. We'll definitely be back.

The store is the biggest piece of crap! Dogs are allowed throughout the entire hotel complex, except in this storage cellar. My dog, as you as dog owners out there probably agree, is worth more than those pathetic, acting-out waiters who have nothing else in their lives. Never again! A rethink is clearly required here!!

The portions of meat are very clear, the side dishes are standard and there are very few. You pay around ~100 euros for steak with fries, for a quality that was standard at Blockhouse about 10 years ago. But only for a fraction of the price and you were very full afterwards. On the whole you can only complain about the prices here, the restaurant seems more elegant than it actually is.

The meat and the service good. The problem was the sashimi salmon starter, which led to 3 days of food poisoning. I wouldn't have expected that from a restaurant like this.

Fillet steak 200 gr. (Scotch) for 44€ really good. Bernaise portion too small unfortunately. Mashed potatoes also very small side dish. Children's portion of "Maya the Bee" only 2 small potato pancakes, far too little for a meal. A pity... I've had better Sylter Royal oysters... The bread and butter served was pretty unimaginative. Wagyu beef is unfortunately the smallest steak, well over 350 grams (so easily over €120). And that's just too expensive for F1 Rib-eye... We still had a good time - that's why 3-4 stars,

This restaurant is just too expensive! When we arrived we were asked to wait in the bar for a moment. Of course we ordered drinks there!!! A glass of wine for me came very clearly (I estimate 0.1 ml.) in an ordinary wine glass. When this was later on the bill at €12 (twelve in words) (and supposedly 0.15 ml) I wished that I had ordered a cola, although I don't know what it would have cost! The steaks are really good and of course very expensive, but quality also has its price... but does that mean the drinks are completely overpriced???

Came here for some steak for an anniversary, and it was great. I don't usually eat meat casually anymore, so it's important than when I do it's great quality. I found the steak was definitely very satisfying, and that the service was quite quick and good. The sides were also excellent. I found it quite warm and a bit stuffy inside on a hot summer evening, but that's a common issue in Germany.

Great service and very good food!

For me the best steak restaurant in Hamburg. Be sure to try the New York Prime.

Exceptional restaurant, great staff, very cozy atmosphere and food that tastes second to none!! Every bite is a pleasure! 100 out of 100 points!!

Best meat, competent & very nice service, cozy atmosphere! Thank you for a perfect pleasure trip! We will be back!

Went to Theos on Friday for the first seating. The food was very good, unfortunately we didn’t have time to try the desserts. The services was bad - it took the waiter about 45 mins to take our order, which is especially bad if you only have a table for 2:15hrs. Worst part of the experience, the server was really pushing for one specific cognac which two of us ended up ordering. When the bill came we were surprised to see the 135€ for 2cl per person. I think even in a restaurant like this, this should not happen, one should at least be hinted that this is a very special cognac that comes with a price but is worth trying - all about how you phrase it, or offer guests a digestif menu. We had cocktails, champagne, oysters and porterhouse all really good. The experience good darken by the service and the cognac upsell. Also what I disliked is that if you only offer seating for a limited time the service should be adjusted to it so the guest have at least a chance to have a full experience incl dessert. When our waiter brought the dessert menu he said: we can do a very quick round. For me a no go with the prices and wanted atmosphere.

Would you like a steak that costs 99 euros, is grilled unequally and is cut into three pieces for one person? Craving spinach, half of which consists of coarsely chopped onions? Then let's go. The only bright spot in this hotel restaurant is Jana in service. Everything else is forgettable. A dinner to forget.

The steaks were very good. The service is upscale. My guests liked it. Personally, I make similarly good fillet steaks on mine 800 degree top heat grill from GAR...ERK, but if the occasion arises you can definitely do Theo's...

Incredibly good steaks, the side dishes were good but not as high quality as the steaks. Drinks were good, service was unfortunately very stressed and slow, but friendly.

Here you understand what good food means. Small card but very exclusive and reasonably priced. And the cuisine is worthy of stars. Gladly again 👍👍🎉

Actually a 5 out of 5 stars. However, I would raise a point for only 4 boring sauces. But otherwise everything was great. Nice atmosphere, friendly staff, delicious food and not too loud. I'd love to come back.

It used to be one of the best steak restaurants in Hamburg, but... Unfortunately no longer. We have recommended many of our foreign (American) customers there, but unfortunately I can no longer do so with a clear conscience in the future. Despite having a reservation, we had to wait almost 30 minutes for our table. “Of course” we had to pay for the drink that was offered to us while we waited. When we were finally shown to our table, we had to wait 30 minutes for our first drink and even longer for the waiter to take our order. When our drink was delivered to the next table and I commented on it, the waiter (Daniel M) ran over my mouth. He then delivered our drinks, tipping over my water glass and submerging our table by 60%. Anything can happen, it's not a bad thing, but when I see that the waiter thinks for a while about whether he should just dab it and leave the wet spot that covers more than half of the table, then he decides If you decide to replace the tablecloth based solely on our reaction, that's simply low-level. Overall, there was a hectic atmosphere, hotel management apprentices running around and revealing or clearing things away in front of you didn't create a dignified atmosphere, as Eugen Theo Block might have thought, but rather a fast food restaurant feeling. A really big plus point I have to mention is the quality of the meat, we had an 800g porterhouse steak. That was just perfect. I'm actually a fan of Eugen Block and his clever business ideas, but to see such a brilliant idea being destroyed by incorrect management is sad.

What can I say, it was an absolute dining experience if you are a self-confessed meat tooth. Until I was invited to enjoy it, I didn't know about the existence of this absolutely first-class restaurant that serves steaks of the absolute highest quality. Starting with the relaxed aperitif in the neighboring bar, over to the courteous reception on site, the excellent service with a novelty for me, the young Demi boss placing his business card on the table so that you have a contact person, then a tidy one, but but a sensationally filled menu that leaves no doubt about the class this restaurant claims to be: all of that was a remarkable start. The service at our table of six remained top throughout the evening. The excellent wine list gave us the Shiraz 2016 by Francis Ford Coppola (yes, THAT Coppola!) - a good choice, but at €75 per bottle it is one of the cheaper wines there. I had the salmon sashimi as a starter and a 350 g rib eye with mushroom variation and truffle mashed potatoes as my main course. For dessert, a scoop of bourbon vanilla ice cream. I can keep it short. Each and every one of these dishes left no room for complaint, was perfectly prepared, and made me want to eat nothing else for as long as possible so that this impression wouldn't disappear. Conclusion: yes, this is a very high priced restaurant, but it is worth it. If you have something to celebrate or just want to reward yourself, I don't think you'll be disappointed here. Top address!

Such an unfriendly restaurant manager, he was so arrogant and unfriendly to my wife, if he can't deal with stress or if he's in a bad mood, he should stay at home!! I think he was Italian or Spanish. So great restaurant, but super bad team, especially the restaurant manager, definitely not recommended.

The steak was great and the service left nothing to be desired.

Best steaks 🥩 in the city - a little New York feeling with great service and a great ambience

Service has gone down a lot please improve like before

Extremely tasty food :) Attentive service and a classy vibe. Like it very much.

We were here with my family to celebrate my birthday. The food was really good, but the service was horrible. First of all, all of our drinks did not come. We ordered six meals and we got the meat, but not the side dishes. To sum up, we missed three French fries, mashed potatoes and our sauce, It took three people to serve us the side dishes, over that they could not communicate with each other, which lead to that we got the carrots three times for example. We did complaining, thus it took nearly one hour for all of our food to come in. When we were finish eating all our side dishes came… When we should pay they had wrote in the wrong numbers, we ordered kids meal and we needed to pay for a normal portion. Personally speaking, this is not okey, for a 5 star restaurant. The food was good but the service was the worst I ever have experience. A woman named Lena Sievers served us and two other person. I have never meet someone that serve us worse and I really don’t recommend her if you come here!!

Das beste Steak House in Hamburg. Fleisch von bester Qualität, vielfältige Weinauswahl und exzellenter Service. Hier passt das Preis-Leistungs-Verhältnis.

Miss leider ein stern abziehen da der Service sehr sehr schlecht ist. Vergessene getränke. Wartezeiten für wasser von bis zu 30 minuten. Teller abräumen erst wenn man nach der rechnung fragt. Also für so ein Namen ein eher fast food service.

Phänomenales Steak (US Rib-Eye war ein Gedicht) und sehr professioneller Service auf hohem Niveau. Auch die Beilagen waren gut. Die Preise sind gehoben - Etwas für einen besonderen Anlass.

Für mich das beste Steakhaus in Hamburg! Essen, Service und Ambiente auf ein Top Level. Freue mich jetzt schon auf mein nächsten Besuch.

Top Essen! Und ein sehr guter Service!

Die Bedienung war freundlich und zügig. Das Essen schmeckte gut und die Drinks auch. Das Ambiente hat den klassisch amerikanischen Steakhaus-Style.

Aktuell wahrscheinlich das beste Steak Restaurant der Stadt. Der Service ist sehr gut. Auf eine authentische und nicht gespielte Art. Ambiente erinnert sehr an New York Steak Häuser. Über das Essen muss man denke ich nichts sagen. 1A Qualität, die 1A verarbeitet wird. Ich freue mich schon auf das nächste Mal.

Für Steak-Liebhaber eine der ersten Adressen. Das Fleisch ist perfekt auf den Punkt zubereitet und von hoher Qualität.

Wir sind mit unserem Hund gekommen, wurden damit Begrüßt, dass hier striktes Hundeverbot herrscht. Ich hab überall auf der Website gesucht, es wird nirgends erwähnt. Sehr schade!! Sowas ist mir bei einem Restaurantbesuch noch nie passiert. Aufnahme der Bestellung und bis dann das Essen kam, dauerte recht lang. Ungefähr 40-45 Minuten. Am Ende wurden wir dann hinausgebeten, da die zweite Tischzeit begann. Sehr schlechtes Timing. Essen war allerdings super, auch wenn es etwas Probleme mit den Beilagen gab.

Hervorragende Steaks in klassischem US-Steakhouse-Ambiente. Das US Prime beef ist erstklassig und wird weltklasse zubereitet, ganz ähnlich wie in den legendären New Yorker Häusern. Das Porterhouse war durchgehend butterweich und zart, mit toller Kruste. Die Beilagen - in unserem Fall getrüffeltes Pürree, Möhren, Spinat - waren auch toll zubereitet und abgeschmeckt, geschmacklich spannend und ausgezeichnet auf das Zusammenspiel miteinander und mit dem Steak abgestimmt. Die Sauce Bearnaise genauso. Jede Komponente für sich war spektakulär, und alles gemeinsam erst recht. Vorneweg tolles Brot. Der Cheesecake hinterher auch sehr zu empfehlen. Service teilweise etwas langsam, aber sehr freundlich. Absolute Empfehlung für alle auf der Suche nach einer klassischen Steakhouse-Erfahrung auf New Yorker Niveau in Hamburg.

Ambiente sehr passend. Essen sehr lecker. Service sehr gut. Wir kommen wieder. Vielen Dank.

Schön eingerichtetes Restaurant mit Schwerpunkt auf Steakzubereitung. Sehr klassisch eingerichtet und ein schneller und netter Service. Das Steak war en point medium gebraten. Die Beilagen sind echt lecker, an dieser Stelle empfehle ich den Kartoffelpüree mit Trüffel. Ein wenig hochpreisiger jedoch gutes Preis Leistungsverhältnis. Klare Empfehlung 👍

Ich muss sagen, dass ich sprachlos bin, wie lecker das Essen war. Der Service war sehr nett und herzlich. Die Atmosphäre war warm und schön. 5 Sterne von mir

Hervorragender Service + hervorragendes Essen

Das beste Steak was Ich bisher hatte! Die Kruste ist phenomenal und der Geschmack sehr gut. Ich kann jedem empfehlen diesen Steak Laden zu besuchen und sich vom Steak überzeugen zu lassen. Preislich sehr gut, wir haben mit 5 Personen 550€ bezahlt. Die Vorspeisen sind auch sehr gut

Die Top Adresse in ganz Hamburg, wenn es um Steaks geht. Konstant gute Steakqualität und perfekte Zubereitung. Habe fast alle high-end Steakrestaurants in Hamburg getestet und dies für am Besten befunden. Service ist auch Spitzenklasse.

Sonderwünsche werden berücksichtigt, sehr freundliches Personal! Essen bisschen seltsam, wer braucht Spinat mit Erdnusssoße? Ohne war schmackhafter😊 Trüffel im Kartoffelpüree muß auch nicht sein, aber dann wäre natürlich der Preis nicht gerechtfertigt 😉 Fleisch - Qualität super!! Alles in Allem zu empfehlen!

Die Qualität und Zubereitung der steaks, suchen in hamburg seines gleichen! Jedes Mal wieder ein Fest hier zu essen. Kann ich wirklich jedem Steak-Liebhaber wärmstens empfehlen, hier mal essen zu gehen.

Fleisch war gut, wenn auch bei 4 x der gleichen Bestellung sehr unterschiedlich. Beilagen langweilig und viel Luft nach oben. Wein kam erst nach den Vorspeisen. Service hat uns nicht gefallen. Wenn die Kleidung nach einem Besuch nach Fett riecht, ist das Grund genug nicht noch einmal zu reservieren. Fazit: Dem Hotel nicht gerecht und teilweise schlecht geschultes Personal. Ein etwas besseres Blockhouse. Gehört ja auch zur Gruppe, wenn man mal etwas recherchiert.

Einfach perfekt. Ein wirklich schönes Restaurant mit erstklassigem Service und das Essen war eine Freude. Herzlichen Dank! Wir kommen sehr gerne wieder.

Good food. Expensive but delicious. My steak was slightly oversalted.

Sehr gutes Porterhouse Steak. Service aufmerksam. Dessert auch lecker.

Nach mehreren Besuchen kann ich bestätigen, dass dies das beste Steakhouse in der Stadt ist. Ich habe von Mash bis Meatry alles ausprobiert. * Das Fleisch ist erstklassig und stets perfekt zubereitet. * Der Service ist professionell und freundlich. * Mit seinem New York Steakhouse-Stil bietet das Ambiente eine wunderbare Atmosphäre. Meine Empfehlung: US Prime Rib-Eye Steak

Wir kommen definitiv wieder, wer wissen möchte warum sollte selbst hin gehen.

The Rib eye is brilliant, juicy and tasty. First class service and good environment to have a conversation, great spot for a businesses dinner.

Das Essen so wie Mitarbeiter sehr zu empfehlen. Es ist eine Empfehlung wenn man gutes Fleisch essen möchte.

Das Ambiente, der Service, das Essen und auch das Ankommen und sich willkommen fühlen, war wirklich einzigartig. Wir wir hatten den ganzen Abend das Gefühl Willkommen zu sein! Es war immer jemand präsent und mehr als zuvorkommend. Das Personal ist wirklich super freundlich, entgegenkommend und zuvorkommend. Das müssen wir wirklich hervorheben, wir haben uns wie zu Hause gefühlt. Das Essen war auf den Punkt und super lecker. Gibt wirklich nichts negatives zu sagen.

Es gibt besseres Ambiente (moderner, cooler), aber kein besseres Steak. Service ist ebenfalls super.

Etwas raubeiniger als das Internet es vermuten lässt. Aber wirklich tolles Steak, und eine charaktlich makellose Bedienung!

Freundlicher Service, erstklassige Auswahl beim Brunch, aber auch entsprechende Preise. Empfehlenswert

Also ich komme seit vielen Jahren ins Theos.. leider hat es etwas mit dem porterhouse nachgelassen Beilagen wie immer top .. neuer Koch evtl ? Ansonsten Service gibt sich ganz viel Mühe Lob an den Service.. was ich nun zu bemängeln habe ist die ”Selektion” Frau Sievers sehr abgehoben ohne Grund wenn man einen Wunsch äußert fällt sie ein direkt ins Wort und schüttelt den Kopf ” gespielte Freundlichkeit ” als bespiel ein großer Tisch wird frei wir fragen freundlich ob wir uns rüber setzten können es war so ca 21 Uhr da hieß es wie gesagt uns wurde ins Wort gefallen ohne auszusprechen da kommt gleich eine neue Reservierung… ok verständlich aber wenn dann keiner kommt und der ganze Abend der Tisch frei ist schon etwas frech. Vielleicht liegt es daran das wir nicht ü40 sind und respektiert werden trotz dessen lassen wir genau so viel Geld da wie ü40 Gäste .. schade

Ein schönes Lokal, das Essen war ausgezeichnet. Eine der Bedienungen, die Auszubildende, war ausgesprochen nett, freundlich und aufmerksam, die andere hatte wohl nicht ihren besten Tag.

Ich war dort geschäftlich essen. Das Essen war absolut hervorragend. Die hohe Qualität der Speisen schmeckt man sofort. Die Bedienungen waren sehr freundlich und professionell. Das Ambiente dort ist sehr nett. Preislich ist das Ganze zwar etwas hochpreisiger, angesichts der hohen Qualität aber absolut gerechtfertigt. Wer also einmal in Hamburg richtig gut Steakessen gehen möchte, sollte unbedingt das Theos besuchen. Es befindet sich im Grand Elysée Hotel Hamburg.

Wir waren an unserem Hochzeitstag nach den Sommerferien zum Brunch wieder einmal im LeParc. Sehr aufmerksamer Service und sehr gutes Essen; es waren mehrere kleine Gruppen anwesend. Also, immer wieder gern.