Steakhouse Hamburg MASH in Hamburg

Delicious steaks!! Nice atmosphere!! And quick service, thank you Marlinie

We would like to thank dear Salih for the wonderful service and hospitality.

Laith was super correct and a great waiter

Best service Laith! Best steak! Always my pleasure.

Great atmosphere, very friendly and great service, thank you Laith again

Thanks for the top service Laith.

Very tasty food. top service. Top food and wine also super. Pure dishes. No more words are needed to say it was good. Great 👍

Steaks very well prepared, the cheesecake is amazing, service professional, everything in a great atmosphere

Food was very good. Some things were listed twice on the invoice, which is why we ended up paying €100 too much. Difficult to check on site with 8 people

Thank you Christian! After careful bursting, the food was outstanding! The drinks also went perfectly with it! Wow!

Very good dinner restaurant to have a nice evening

Top service and the best meat in all of Hamburg!

Super tasty meat. Relaxed, pleasant atmosphere.

Great ambience, great service! Gladly again!

I spontaneously went to dinner with my wife. The food and service were great, we would love to come back!

I always enjoy coming to Mash and will continue to do so. The food is very tasty and the staff is also very friendly and knowledgeable.

Excellent food, with excellent service.

The Mash in Hamburg is a US-style steakhouse. The quality of the food was excellent and the service was very attentive and professional. I would come back at any time and it is definitely a very good recommendation!

A fantastic experience, with fantastic food, drinks and service. It was the best decision to make here oc eat dinner

Very good steaks, side dishes aren't quite as good. Ambiance and service are great!

Hello, I ate a tomahawk steak here on September 18th, 2024 and was very dissatisfied with the quality of the food. With supplements I paid €250. That was a bad deal. No risk of repetition!

Sat for 40 minutes without anyone coming. Then they left.

Definitely worth a visit! Hamburg's best steak, paired with a great, quiet ambience and very good service. The quality of the meat was outstanding and the steak was on point. The side dishes were also delicious, although the quantity (for the price) was a bit small for my taste. When we got the wrong kind of ice cream for dessert (they looked very similar in color) and asked the waitress about it, she apologized a thousand times and immediately brought us the right kind of ice cream. Despite corrections, the ice cream was ultimately not even charged for. That's what I call service! Clear recommendation!

We went to MASH in Hamburg on November 7th 2024 around 2000. Not a lot of people there and we got seated right away but then nothing happened. After about 30 minutes we caught the attention of a waiter and informed her that were were ready to order both food and wine. After giving her our choice of wine she took off, much to our bewilderment, and we were back to the waiting game. After waiting another 15 minutes or so we flagged down another waiter and were finally able to get our order in. They didn't seem particularly busy, just incompetent. Not what we expected for an establishment in this price range.

Food great, service catastrophe. We were only able to place the dessert order half an hour after we received the dessert menu. Steak was great and cooked to perfection.

Today, after a long time, I remembered a promise that I made to the very courteous waiter. I was there with my girlfriend and God knows we weren't dressed appropriately, she with ripped pants and both of us with rain jackets pulled down over our faces. What I only realized later is that this is a high priced restaurant but it definitely lives up to its price. My recommendation for a visit is at least the fine shirt, despite our slovenly demeanor we were well looked after. I can only recommend the place and have decided to come back here for my next stay in Hamburg. But this time with a matching outfit.

Very quiet there. Service excellent! The food and wine selection was really good. 100 percent recommendation!

The restaurant is very decent. It feels really happy. The food is worth a try. They make very good steak.

The entire evening was beautiful! The food was very tasty and all the employees are super polite and attach great importance to the well-being of their guests. It was pleasantly quiet and the aesthetics of the restaurant are super nice and pleasant. I'd love to come back!

A great restaurant with competent staff. Salih in particular is very accommodating and he knows what he is doing. Great interaction with guests. You felt very comfortable. We went to this steak house for dinner with a graduating class. We come back every year now!!!

A nice bar with an upscale atmosphere. We'd love to come back.

We are thrilled with the service and the food. It was great!

Premium steakhouse. If you can afford it, you won't be disappointed.

The steaks were really tasty, just not the fries. They were soft and limp. I found the atmosphere very pleasant and sometimes impressive. Only the service didn't quite keep up for us. We (2 adults, 2 children) had reserved a table. We had to wait at the entrance counter and were ignored for what felt like 5 minutes. Maybe it's just me, but I can't stand things like that at all. The order was then taken briefly and succinctly at the table. We later discovered that the meat selection was presented to other guests in detail without explicitly asking. We would have liked it too. Furthermore, we had three different service staff at the table, one of whom I had a hard time understanding and who were quite difficult to get available, especially at the end of the evening. Basically not a big problem, but not so nice in combination. Overall, I admit - it's a high level of complaining, but considering what's expected, it's unnecessary.

I've never had a better tenderloin! You can't beat it when it comes to tenderness and perfect taste! The ambience, the service, the side dishes with the steaks, the wine recommendation - everything was perfect! We could also sit at a round table, which is perfect for a group of 6 because everyone can talk to each other. Any time!!! Thank you for the perfect evening and this incredible taste experience! ❤️

Very tasty and professional service on top of that. We were there on a Friday evening and the restaurant wasn't very busy. It is strange that there was no longer a bottle of wine that was on the menu. One would think that weekend business has been taken care of. The more expensive version was of course in stock ;-)

Ein tolles Restaurant mit aufmerksamen Personal und super leckerem Essen. Wir fühlten uns willkommen und nett beraten. Das Essen war sehr lecker und genau so wie von uns gewünscht. Der Preis-Leistung war genau richtig.

Very tasty and very good service. Were there too early, but were still very nice

Great interior so that you don't have to sit on the lap of the person sitting next to you. And very solid.

Cool place for a meat eating experience with friends. It could also be a fun date place. The service was really good and the streaks we shared at the table were top notch. Skip the tomahawk and go straight for the 90+ day ages ribeye or American bone in ribeye instead. The tenderloin is also very tasty, especially with the pepper sauce.

Das Fleisch war hervorragend gebraten, leider aber relativ geschmacklos. Das selbe gilt für die Saucen und Dips (gute Konsistenz aber wenig Geschmack). Schade! Mit etwas mehr Mut zum würzen wäre hier mehr möglich.

First of all: I have heard and read several times that MASH is trying to have negative reviews deleted. I find that very dubious. I dined on September 18th, 2024 for €250 and found the food to be just average, at least not justifying the high amount. As proof - in case Mash gets the idea to attack my review - I am attaching the invoice as a photo. I will not visit the restaurant again.

Great steakhouse with great service

Delicious stack! Service top! Cozy atmosphere 😍👌

We had a very nice evening and delicious food. The waiters are very attentive and give you a good feeling without it seeming artificial or uptight. The location is super cozy.

Everything was perfect, super tasty food, great service. High prices but balanced with quality. 100% recommended, will repeat for sure.

Rarely have I had such great service. A really big compliment to Salih!!! Thanks

Mega delicious food, great service thanks to Salih, great evening!!! Many thanks to the MASH team

We went to Mash for the first time today and were totally thrilled. I've never eaten meat as tender as this. The food is incredibly tasty and of the best quality. The service is friendly and quick. The small negative point are the women's toilets. There was a lot of toilet paper on the floor here.

A great service. Samet was particularly friendly and provided fantastic service. The food was just as good. Only recommended!

Fantastic steak experience – a treat for the palate! I had the pleasure of dining at Mash Restaurant and it was a true culinary highlight. As soon as you enter the restaurant you can feel the warm and inviting atmosphere, which is underlined by the stylish furnishings and friendly staff. The steak was hands down the best I've ever eaten. Perfectly cooked, juicy and tender – exactly how a good steak should be. The selection of side dishes was also excellent: from crispy fries to creamy mac & cheese, there was something for every taste. I was particularly impressed by the exquisite wine list, which is perfectly matched to the various meat dishes. The service was impeccable - attentive without being intrusive, always ready to offer recommendations and warm hospitality. If you are looking for a high-quality steak and an all-round successful culinary experience, you have come to the right place. I will definitely come back and highly recommend Mash to anyone who values ​​quality and excellent service. Five stars are almost not enough! Samet served us very well!

Given the location and the ambience, you would expect a lot more in terms of food and service. Service staff seemed in a bad mood and not really well trained. You constantly had other people serving you and when you were served after a long wait, everything took quite a long time. Wine service was terrible. I was quite disappointed with the meat...the taste was nothing to say and the degree of doneness was also rather lacking. Everything was slapped down relatively carelessly. A cold espresso rounded off the whole experience... My conclusion: great location! If it can really hold a candle to a typical New York steakhouse from a purely visual perspective... then unfortunately that's where it ends! You can get your steak from the Greek restaurant around the corner...

Laith gave us a very good service. Very friendly and accommodating. The food was very tasty and of the best quality in Hamburg. The atmosphere is very pleasant. Quiet and cozy. The price is a little higher, which is completely understandable given the quality.

Laith's service was top, as was the food! We'd love to come back.

It was a perfect evening all around ❤️ Thank you so much

Very good restaurant. Best steak in the world. I really enjoy being there. Staff very friendly. Nice atmosphere.

The restaurant is truly a gem! Salih looked after us perfectly from start to finish. The welcome was warm, the service attentive and the food simply delicious. The atmosphere was cozy and inviting. We thoroughly enjoyed the evening and will definitely come back. Absolutely recommended!!

My husband and I celebrated my birthday here today! From start to finish the service was simply great! We come from Munich and have never had such good service or even steak there. A recommendation for everyone who comes to Hamburg! On top of that there was an espresso martini as a little birthday present! Thank you for an unforgettable evening!

For me it was by far not only the best steak I have ever eaten, but also very attentive, courteous and fast service. When I'm back in Hamburg, I'll definitely come back here. Thank you for the great evening!

We've been to Mash a few times now, the quality of the steaks is excellent and the preparation always justifies the price, in case anyone here says "expensive". We ourselves run a restaurant with 300 seats (not upscale/rather upscale) and therefore know that not every visit will be the same. In some cases we had waitresses who left something to be desired, but also some who did incredibly good, serious and friendly work. The cook (I think) comes out every now and then and checks that everything is going well and whether the food tastes good. I find that incredibly important and rare. This hasn't happened to us in other higher-class restaurants either. I would particularly like to highlight Salih from this evening. He was very attentive, always gave us friendly advice and was also very competent. All in all, this restaurant is definitely recommended, and I will come back more often myself. We have always referred others through word of mouth. But yes, the prices are above the “standard”, which, as I said, is usually justified.

Always delicious and the staff are nice and accommodating. Have never been disappointed.

Steakhouse in a class of its own. Great service, great food. Thanks for the evening

Great evening with outstanding service and food. You can't get more steak than that. Gained a new regular guest. Thank you

Service and ambience were good. However, the food has to be measured against the high price. Just under €200 for a tomahawk (only the largest piece weighing 1.2 kg was said to have been available) is not without cost. However, the meat was unfortunately only mediocre in terms of both appearance and taste. So the price-performance ratio was far from being right and the visit was ultimately disappointing. No risk of repetition.

Danish dry aged rib eye steak was not good. I didn't find it tender and it didn't have the typical fat eye either. Unfortunately the fries weren't tasty either and were quite dry. The side dish (tomato salad) was delicious. The white wine was also good. The atmosphere was nice and the staff tried hard but were inattentive. French fries and wine were not included.

Steak was fantastic, but, every staff were very busy, too long waiting for additional orders...

Laith, a very nice employee, served us really well and the food was delicious!

It was the most beautiful experience in a long time. Excellent meat quality and a service that caters to your every wish. The drinks were awesome. Many thanks to the entire team

The MASH offers a nice ambience with pleasant music in the background. The service was friendly, unfortunately things kept being forgotten when our group (10) ordered. Regarding the food, I have to say that the prices were not appropriate, at least for my dishes. The grilled capacio with shaved parmesan for €16 was, unfortunately, tasteless. Neither cheese nor meat conveyed any taste. The Uruguay ribeye was tasty but at 300g, €29 without any side dishes, I think it was too expensive. Unfortunately the cooking point was not adhered to - the steak was medium and not medium rare. Yes, it's difficult with a group order, but I expect more from a steakhouse. But the chilli fries for €5 were the biggest letdown. 5€ for a small portion of thin, relatively dry fries sprinkled with loveless chilli spice is simply cheeky. For €5 I get freshly cut potato fries with homemade sauces at festivals. Unfortunately, I cannot recommend the restaurant based on my experience.

Almost 3 hours for 2 appetizers and a mash world tour is unacceptable

Food very good, but prices exorbitant

The food was very tasty. In our opinion, the prices for the cocktails are a bit too expensive and the drinks are not that tasty. The service is very attentive and attentive. The only thing that can be criticized is the communication between the employees and the fact that a bottle of still water was brought instead of sparkling water.

Slow service at arrival but picked up after we let them know. Phenomenal meat from different areas in the world. Very satisfied when we left after dinner.

In short it deserves 5 stars. Not only was the food sensational, but also the ambience. Always my pleasure.

Leider ist das Team völlig überfordert und zudem nicht wirklich Gastorientiert. Das trübt den Gesamteindruck, denn die Leistung der Küche ist wirklich gut und die Preise fair. Weder der Empfang (10 Minuten bis überhaupt jemand angesprochen werden konnte), noch der Service am Tisch (sowohl Attitüde als auch Geschwindigkeit), noch das Verständnis wie und wann welche Speise serviert werden sollte, passen zum Anspruch und der Preislage des Hauses.

The food at the restaurant is excellent, especially the steaks and desserts. However, the service could improve. Still, a highly recommended experience

Occasionally things with a restaurant work flawlessly from the reservation to the overall experience. With Mash Hamburg it was just that! We arrived on site and from there on things just went so well : The place was packed and yet the waiters were attentive but invisible just the way it should be. The food was absolutely fantastic. For us is was an occasion of a very important business dinner and all worked in a fantastic way. Need not to say more. This place just worked so well.

Very good card for everyone. Side orders like spinach are very tasty. Even with the bread before meals, you quickly get the impression that professionals are at work here.

We had reserved for 6 people and were warmly welcomed by the staff. The ambience and the food are excellent!! Additionally, a huge thank you to Samet who looked after us very well and gave us advice. Unfortunately, you don't experience something like this every day. We would definitely like to come back.

Expensive and mediocre. You have to want it

Update: MASH tried to have this review deleted and accused me of defamation on Google, which I had to go to great lengths to counter. This further reduces the overall impression, which is why I am reducing my rating from two to one star. The two of us had dinner at MASH last night and unfortunately we didn't get much out of the experience. After we sat down outside, we were ignored for almost half an hour. In the meantime, three more tables were served, received the cards, ordered, and received the drinks. At some point I had to get up and ask a waiter for the menus. After the drinks came, it felt like an eternity before the food order was taken. Every interaction with the staff was extremely difficult. Actually, in restaurants in this price range, making eye contact and nodding to the waiter should be enough. The only thing that helped here was to wave frantically with your outstretched arm or just stand up and personally fetch the employee to the seat. The steak (ordered medium) was a little more than medium well, the burger was dry because there was almost no sauce. At best the fries were convincing. Our criticism of the quality was met with an apologetic “I’ll let the kitchen know, better next time.” I had relied on the good reviews when I made the reservation - but upon closer reading I discovered that the owners are taking action against negative reviews, which has probably led to them being deleted in many cases. In this respect, I will keep my invoice as proof of my actual visit to MASH.

We visited MASH in Hamburg because we have enjoyed the Danish MASH around Copenhagen. The food was really gold, amazing tuna tartare and a wide variety of meat. I had the Danish dry-aged ribeye which was really good. The service was however really not as expected, they forgot my order 3 times and we ended up asking for the bill after waiting 30 minutes on an espresso shot and reminding the waitress 3 times. She could not remember what I ordered and when we asked for the bill she didn’t even notice that she once again forgot my order… Sad because the food is really good.

Ich war am letzten Samstag mit Freunden Abends im MASH in Hamburg. Es fing damit an, dass uns der Empfang erstmal an die Bar setzte, da der Tisch noch nicht fertig sei. Kurz darauf kam ein anderer Kollege der meinte, dass der avisierte Tisch nur kurz von den Gästen zum Rauchen verlassen wurde und wir woanders sitzen müssten. Der Barkeeper sprach nur Englisch (was kein Problem war) reagierte aber gelangweilt, als wir nur zwei Bier und zwei Martini Cocktail bestellten. Das er den Gin für den Martini Cocktail aus einer ungelabelten Flasche eingoss, war auch bemerkenswert. Die Bedienung am Tisch wechselte während des ganzen Essens mehrmals, so dass von denen die nur das Essen brachten keiner wusste wer was bestellt hatte. Das am Tisch bestellte Bier musste mehrfach nachgefragt werden. Wenn der Service am Tisch war, konnte man sie kaum verstehen, da sie eher mit geschlossenes Mund sprachen. Dafür, dass das Restaurant im Vergleich zu anderen Steakhäusern in Hamburg eher 10% zu teuer ist, war der der Service unterirdisch. Vom Essen war das Fleisch ok, die Sides waren eher Durchschnitt.

Unfortunately, I wasn't convinced on my last visit to the restaurant because I was hoping for a lot more. The restaurant itself doesn't look badly decorated, but what we noticed was that it was slightly dusty in many places. As soon as we arrived there was a big minus point because, even though we had reserved, we were simply waved through to a group of strangers. Even before we had actually spoken out, the service apparently thought that if we didn't show up in a tuxedo and evening dress, we would have to be part of the "tourist table". When we spoke, there was whispering and we were seated at a random table. The service seemed arrogant, no real smile and rather snippy. We ordered steaks from the middle price range, but we were rather disappointed. We expected soft, tender meat with really good quality, but it seemed so bland on the plate and didn't taste any different to conventional supermarket meat. I've actually eaten better things in comparison. Dessert wasn't convincing either. Unfortunately no recommendation, especially after the review from my friend who was with me was deleted on the grounds that she wasn't there and was lying. Of course you can also get 5 star ratings. The restaurant still needs improvement in many things.

World-class food, staff attentive, courteous and very friendly. Especially Jenny!! Even with a large group, everything was TOP

The food was great! The waitress Jenny looked after us very well. I recommend it to everyone.

The food was very good and the service was just as good and everything went very quickly

I received a voucher for the Mash when I passed my studies. On my birthday we reserved a table to celebrate the day as a couple. The atmosphere is great and the waiters are extremely nice. The food was also on top except for the starter of Wagyu toast, which was somehow nothing special for the price as the taste of the meat was very much lost due to the other components. Now the reason for the bad rating. For dessert I ordered the cheesecake with strawberry sorbet according to the menu. Looks and tastes just great, until I noticed that I had received raspberry sorbet. When we asked why it was raspberry sorbet and not strawberry sorbet, we were told that there was probably no strawberry sorbet and that's why we didn't receive it. The waiter then disappeared straight away. I was very perplexed and initially accepted it because I also liked raspberries. When I thought about it afterwards, I thought that something like that was extremely unprofessional and not at all proper. I could have had a raspberry allergy in the worst case scenario. So a clear no go! The icing on the cake was that we “ONLY” tipped 2 people €18, which as students is quite a lot in my opinion and the waiter only said a quick thank you and left straight away and unfortunately didn’t even say goodbye. For the price and the unapologetic negligence this is not possible at all. You could have simply said that the ice cream was served automatically and had to ask if it was OK, which wouldn't be a problem would have presented, but serving it like that just doesn't work. For this reason I cannot recommend the Mash. There are much better restaurants in Hamburg that have just as good food for a better price with better service. Very unfortunate.

We chose the summer menu special. For 2 people €89 a delicious meal with the starter and dessert to share. The steak was tasty but had a tendon in it. "Unlucky". Unfortunately, the cocktails “intended as an aperitif” were only served after the starter! The ambience is pleasant and the background music is unobtrusive. The service is pleasantly reserved and yet available on request. We could have sat outside, but the street noise prevented us from doing so. The location right next to the fish market is great. We'd love to come back.

Sind mit Kleinkind zum Abendessen vorbeigekommen. Sehr spontan, aber macht nichts, denn das Restaurant bietet sehr viele Sitzplätze. Zur Küche: Wir sind klassisch mit Carpaccio in den Abend gestartet. Fleischqualität war sehr gut und auch die Dicke der Scheiben. Die Trüffelcreme hätte nicht unbedingt gebraucht, dafür waren aber die schönen Parmesanflocken perfekt dazu. Natürlich im Hauptgang dann Steak. Wir haben uns erstmal für das Uruguay Striploin mit Fries und Sauce Bernaise entschieden. Dazu ein kleiner Salat. Das Fleisch war vom Garpunkt wie gewünscht, aber das darf man auch erwarten. Allerdings... die Sauce Bernaise war der Star. Frisch aufgeschlagen, toller buttriger Geruch und wirklich perfekt abgeschmeckt! Als Dessert dann den hausgemachten Cheesecake mit marinierten Beeren und Himbeersorbet. Rundete den Abend sehr gut ab. Der Cheesecake war sehr gut und die Kombination mit Blaubeeren ist ein Klassiker. Zum Service: Es dauerte einen Moment bis wir die Karte bekamen und die ersten Getränke bestellen konnten. Leider gab es keinen Hochstuhl für Kinder. Würde erwarten in so einem großen Restaurant. Die Kellner und Kellnerinnen waren alke sehr nett und aufmerksam. Die Wartezeit war aber schon lang bei drei Gängen und variierte sehr. Fazit ⭐️⭐️⭐️⭐️

Went over for dinner with a toddler. Very spontaneous, but it doesn't matter because the restaurant offers a lot of seats. To the kitchen: We started the evening the classic way with carpaccio. The quality of the meat was very good and so was the thickness of the slices. The truffle cream wasn't really needed, but the lovely parmesan flakes were perfect. Of course the main course is steak. We first decided on the Uruguay striploin with fries and Bernaise sauce. Plus a small salad. The meat was cooked as desired, but that's to be expected. However... the Bernaise sauce was the star. Freshly whipped, great buttery smell and really perfectly seasoned! For dessert, homemade cheesecake with marinated berries and raspberry sorbet. Rounded off the evening very well. The cheesecake was very good and the combination with blueberries is a classic. About the service: It took a moment until we got the menu and could order the first drinks. Unfortunately there was no high chair for children. Would expect in such a large restaurant. The waiters and waitresses were very nice and attentive. But the waiting time was long for three courses and varied greatly. Conclusion ⭐️⭐️⭐️⭐️

What a great highlight. Very impressive service, fair and reasonable prices. The Husum Rind steak is unique and highly recommended 👍👍👍👍👋

Great store, enjoyed every minute. Top steakhouse!

Delicious! With the best steak I have eaten in Germany a clear 10 out of 10.

Had a very nice evening with delicious steaks. Laeth guided us through the evening really well.

Looks very good and tastes just as good.

Very friendly staff who welcomed us nicely. Cocktails are delicious

Great cocktails and very, very good food.

Unfortunately there was a lot of room for improvement... loveless presentation, the service was uncoordinated and inattentive,... the taste was ok. Overall we were a bit disappointed...totally unfortunate.

Fantastic ambience, great service, very tasty food and of course really good wines & champagne 🥂