Restaurant - Norderney Pasta & Pizza Manufactura in Norderney

Der Pizzateig roch, als hätte er seit Tagen Gärurlaub – schon beim Riechen bekam man Bauchschmerzen. Und als Highlight: Statt feinem Parmaschinken gab’s westfälischen Räucherschinken.

Boa wie schlecht kann ein Abendessen mit Freunden werden? Die Antwort gibt die sogenannte Manufaktur… Unfreundliche Bedienung, späte Speisen Aufnahme durch Personal, unverständliche Reihenfolge der Speisen, warmes Bier, Personal hat vor Kunden gegessen und Alkohol getrunken. Speisen waren nicht wie gewünscht gewürzt und/oder lau warm. Auf der anderen Seite hat man ein trauriges Thema für den Rest des Abends

Very friendly staff. Very good and delicious food. Advance reservations are recommended.

Little ambience, very uncomfortable.

We were spontaneous because... the high rating in the restaurant. The service was very friendly at the beginning, but later I wanted to order something more to drink, which took a long time, which was a shame. The food tasted very good and special requests were taken into account. I found it unfortunate that no bread was served with Vitello Tonato.

We had booked a table at the pizza and pasta factory for New Year's Eve at 8 p.m. Luckily, we decided to leave immediately after arriving at the restaurant. Despite a friendly greeting, the atmosphere there was somewhat tense. One of the employees (or the boss?) ran through the restaurant complaining "...I'm not doing anything here anymore and I'm going home now". I really felt sorry for the guests in the restaurant, all sitting in front of empty plates! We then ate at the only kebab shop on the island. Was super tasty!

This evening was an absolute disgrace and belongs in the “Never again” category! As soon as we entered the restaurant, bruschetta and water were thrown onto the table without asking – even though we didn’t even have time to take off our jackets! Of course, without any indication that we will have to pay for this brazen “attention” later. A blatant deception. After what felt like an eternity - only after an hour and a half and multiple requests - our ordered dishes were served. The height of impudence: When we wanted to have the overpriced bruschetta that we hadn't ordered taken off the bill, we were shouted at loudly by the boss himself! This behavior is simply scandalous. The service was hectic, unprofessional and with a disrespect that leaves you speechless. This restaurant not only has no idea about hospitality, but seems to be aiming to exclude and scare the guests. Absolute warning to everyone: stay away!

Silvester Abzocke, Pasta mit Öl und Garnelen 24,90€ + Vorspeise die Pflicht war für 9€, überfordertes Personal. Bierpreise auch im oberen Bereich. Bahnhofshallen Ambiente.

Dieses Restaurant kann allen empfohlen werden, die etwas Außergewöhnliches erleben wollen. Voraussetzung ist, dass sie genügend Humor haben, um den Besuch ohne Ärger zu überstehen. Atmosphäre und Ambiente erinnern an ein Schnellrestaurant in einem Autohof. Auf der Karte des Restaurants, das die Zubereitung von Pizzen im Namen trägt, finden sich nur ein paar Nudelgerichte mit Titeln, die versuchen, das Vokabular einer Sterneküche zu toppen. Die Vorspeise und eine Flasche Wasser werden ohne Bestellung serviert und berechnet. Als ich gegenüber dem Kellner anmerke, dass es ein wenig kalt sei und es zöge wurde mir als Grund genannt, dass die Eingangstür offen sei. Das leuchtet mir unmittelbar ein und die gewisse Kälte, die unser Essen weiterhin begleitet, kann von uns beiden nun wenigstens gedanklich nachvollzogen werden. Das Personal baut sehr schnell eine intensive Nähe zu den Gästen auf. Man wird geduzt und einer etwas kräftigeren Dame am Nebentisch wird beim Servieren des Tiramisus auf die Schulter geklopft und lächelnd der Satz „Wer nackt baden geht braucht keine Bikinifigur“ mit auf den Verzehrweg gegeben. Angesichts der ausgesprochenen hohen Preise für die wenigen Pastagerichte auf der Karte bekommt hat man den Eindruck, dass damit eine Spendenaktion für den angeblich erkrankten Pizzabäcker verbunden ist. Wir haben das Restaurant staunend verlassen und fragen uns, ob wir das wirklich erlebt haben.

This restaurant can be recommended to anyone who wants to experience something extraordinary. The prerequisite is that they have enough humor to get through the visit without getting into trouble. The atmosphere and ambience are reminiscent of a fast food restaurant in a truck stop. On the menu of the restaurant, which has the preparation of pizzas in its name, there are only a few pasta dishes with titles that try to top the vocabulary of a star kitchen. The starter and a bottle of water are served and charged without ordering. When I commented to the waiter that it was a little cold and it was dragging, the reason given to me was that the front door was open. This makes sense to me immediately and the certain coldness that continues to accompany our meal can now at least be mentally understood by both of us. The staff very quickly builds up close relationships with the guests. You are on your first name and a slightly larger lady at the next table is patted on the shoulder when the tiramisu is served and with a smile the sentence “If you go swimming naked you don't need a bikini figure” is passed on as you eat it. Given the extremely high prices for the few pasta dishes on the menu, one gets the impression that this is a fundraiser for the pizza maker who is supposedly ill. We left the restaurant in amazement and asked ourselves whether we had really experienced that.

Unfortunately a failure Served bruschetta and water without asking - later charged at a high price. Instead of the menu advertised online, there were only expensive pasta dishes that were €5 more than the regular prices. Pizza? None. The service was overwhelmed, intentionally but not successfully, the atmosphere resembled mass processing. It was constantly emphasized that it was open especially for us on vacation - it would have been better to leave it closed. The boss must have made a fortune with the prices, but we had an evening full of disappointment. Never again! Very unfortunate.

We were there with 4 people on New Year's Eve 2024. We had reserved early. As soon as we were greeted, we were told that only pasta dishes could be offered for the main course. There was a bottle of water on the table and bruschetta was served. The boss of the house was totally overwhelmed and the staff had probably been hired out of necessity. After asking if everything was okay and some guests couldn't answer in the affirmative, the boss started the discussion. Well, unfortunately the food was only mediocre and the price was excessive.... Conclusion... once and never again.... Yes, the store was full. But that's how it would be on normal days too. All in one, the employees including the boss were Totally overwhelmed. Maybe the restaurant should next year not opening it would have been better for many people involved.

Übelst, Manufactur heisst hier wirklich Fabrik.... Fließband, Tisch war über open table vorab reserviert, Pizza gab's nicht, eine reduzierte Karte,ausschließlich einfache Nudelgerichte ab 24€, bis 28 €!, Keine Fleischgetichte, keine Pizza o.ä. Bestellung von Wasser plus Bruscetta (10€) war Pflicht, Laden war überfüllt, Ambiente gleich 0, Begrüßung unfreundlich, wir sind dann wieder gegangen.....das ist echt Abzocke,.....

Unfortunately, our New Year's Eve visit to Pasta&Pizza Manufactura was a big disappointment. What we were offered here did not in any way meet the expectations of a restaurant that advertises quality and good service. Prices: Unexpected increases Without any prior information, the prices of the dishes were up to 6 euros more expensive than on the regular menu. This price increase was not announced or justified. That left a very unpleasant impression. Paid extras without transparency We were served water and bruschetta. Only later did it emerge that these had been calculated. Such practices, without clear communication, leave a bitter aftertaste and appear unprofessional. Limited menu and long waiting times The selection was reduced to just eight pasta dishes - no pizza, no variety. We were not informed about this in advance or when making the reservation. Despite this small menu, we waited 45 minutes for our food. Service left a lot to be desired The service was inattentive and gave the impression of being unmotivated. Especially on a special evening like New Year's Eve, you expect professional and friendly service - unfortunately that didn't happen. Conclusion: Not recommended Our evening at Pasta&Pizza Manufactura was marked by excessive prices, a lack of transparency and disappointing service. Unfortunately we cannot recommend this restaurant. We were hoping for a pleasant and festive evening, but were bitterly disappointed. Even 1 star is still too much - eat somewhere else instead!

After all the good reviews we were very disappointed with our visit! There was only pasta, no pizza and the pasta was totally overpriced. Ambiance wasn't nice, it was cold and way too loud. Price/performance is simply not right here. We won't be coming back!

All very good. Great service and very accommodating

Beautiful ambience, first-class food and extremely loving service. We felt very comfortable.

Great trinity of hospitality, the most delicious pizza and home-made pasta. And as a treat, great service.

Friendly staff Great service Very tasty food Great location Highly recommended

Very tasty food in a beautiful location and great service!

It was our first time there and we really liked it. The waiters were nice and accommodating, the food was very good and tasty. My 7 year old daughter raved about her spaghetti 🙂. A successful evening. The acoustics are actually a bit loud when the house is full.

We were already there in autumn 2023 because I had read that there was gluten-free pasta and because the kids love pizza. Because of our good experiences we will be going back now. There has been a new owner and team since April. In addition to the gluten-free pasta, there is now also gluten-free pizza (Schär Mehl). Upon request, the cheese was swapped for buffalo mozzarella :-). There was something for the kids to paint and also pizza and pasta as a children's portion. Courteous service! Ambience as usual. As a suggestion, the kids pasta could be served with fussili or something similar instead of spaghetti. It's easier for little ones to eat. We'd love to come back.

Rating: ⭐⭐⭐ Overall, the food in the restaurant was very tasty. However, the tuna pizza would have tasted better without the caramelized onions – the combination didn't quite fit in my opinion. The steaks and salmon, on the other hand, were absolutely top and cooked to perfection! The service was also extremely friendly and accommodating. Unfortunately, the waiting time for the food leaves a lot to be desired. The long delivery time marred what was otherwise a great experience.

Bin spontan zum Abendessen rein. Es hat mich umgehauen. Die beste frutti di Mare auf Norderney und für mich ever. Sorry all ihr anderen auf der Insel bei denen ich die letzten 40 Jahre war.

A table that had been reserved in advance was not free. We ordered 4 pizzas, 3 of which were not brought to the table as described with the statement "then the rest was probably gone". Our child was offered a salad as a "substitute"...... After the complaint they just said “we can’t change that anymore”. Overall very disappointing 😔

Was there for the second time. On the first visit there was fresh homemade gluten-free pasta which was very good. Now, on my next visit, I ordered the same dish, this time made from regular gluten-free pasta. Also good but not as good as before for a long time. Unfortunately! In addition, a gluten-free surcharge was added to the bill without prior notice. So the dish cost €20.50!!! Grotesque because previously the homemade pasta was available at no extra charge....

As a Salento native I can say and recommend this restaurant to all visitors who come to Norderney and those who live there. Pasta is the bomb guys. the freshness and taste is spectacular. The best and tastiest pasta in all of Norderney

Staff far too arrogant, exaggerated and unpleasantly intrusive and friendly. You could tell they just wanted to make money and constantly sell us something. For example, the larger bottle of wine and not the glass or we were asked twice intrusively if we wanted tiramisu for dessert. There was no Italian flair at all (Turkish music). There was no pizza that evening and at a factory you would expect the pasta to be homemade. Unfortunately that wasn't the case. The tomato sauce was watery, there were far too many large peppercorns in the carbonara and bacon, which was described as cooked ham on the menu. The bowl consisted mostly of stalks. And here, too, the menu had potato wedges, even though the bowl had soft fried potatoes. THE WORST OF ALL: Far too expensive for that 💶💶. For 4 people, we had a salt, three simple pasta dishes, two cokes, a beer and a wine, €112 paid. The price-performance ratio is very bad. Overall just not recommended.

The restaurant was very busy, unfortunately we had to wait an hour for the food, we were unlucky that it was very loud in there, guests and music. But everyone enjoyed the food.

We were there today with two little active boys - everyone enjoyed the food and we felt like we were in good hands - the service was very responsive to the children! We'd love to come back

Very polite service and very good food.

Exceptionally delicious gluten-free pasta and gluten-free pizza, friendly and attentive service, good price/performance ratio. A must for our next stay in Norderney. Thank you for the lovely evening.

Super tasty pizza highly recommended

Pushy waiter Overpriced recommendation from the kitchen: Liver with gnocchi 35 euros We feel ripped off Was a mistake blindly listening to the recommendation

We ordered takeaway noodles from the restaurant and were served straight away without waiting. The already very short waiting time was shortened with a free drink. Very good and exemplary service! The food was very tasty and well cooked. The noodles are homemade. The ingredients are of high quality.

The food was authentic Italian and of high quality. The service was attentive and informal. In my opinion, the ambience could be improved - it lacks coziness.

I have rarely eaten such a delicious gluten-free pizza. It's really great that you offer something like this

Great restaurant, very nice service, very good food. All in all a top restaurant. Kind regards from the six spontaneous ladies 😉

The service is unimaginable and like NO other restaurant on the entire island, oh my, the entire country! Seldom experienced so well! Big shoutout to Matze, but also to his colleagues! Hammer! And because it's so beautiful, the food is also fantastic!!!

Total recommendation!!! Delicious food, both pizza and pasta excellent, but also the service is from another planet, world's best waiter Matze!

Tolles Lokal, gemütlich und sehr nette Bedienung- das Essen übertraf meine Erwartung- als glutenunvetraeglich- erwartet man eher einen Keks als Pizza- es kam aber eine schmackhafte leckere Pizza- sogar mit ausgewählten Zutaten!!! Sehr nette und aufmerksame Bedienung! Wir kommen wieder!! Versprorchen!!

A restaurant where I really like to give 5 stars! The service was very good and attentive, you felt very welcome. The furnishings are modern and everything is very clean. I can highly recommend the food, both the pasta and the salmon and prawns were very tasty and freshly prepared. I really enjoyed it and would love to come back on my next vacation! Thanks for the experience!

I had dinner there with my friend yesterday and can recommend this restaurant to everyone! If you don't eat there during your vacation, you're definitely missing out. The food was incredibly tasty and dealing with intolerances went smoothly. We will definitely come back!

It is very loud in the restaurant. Soundproofing might need to be done. We had to wait an hour for our food. When this finally came, the pizza was also very burnt. The next table was given a piece of cake. Without comment without anything, it should probably be considered compensation for the waiting time. Even though we waited longer, we were not offered any compensation. When I wanted to give my feedback on site, all I said was "I understand, I understand, I understand" and I continued to work and look at my colleagues. You weren't taken seriously at all. You can tell the locals on Norderney have enough customers and they don't have to offer any service. It's a shame to have to have such an experience on vacation.

The dishes were of good quality, unfortunately the price-performance ratio was not right. B. a beef roulade with potato gratin and no other side dishes for €29.00

The food was good. The service was a complete disaster. One dish arrived 10 minutes late and another 25 minutes late. The brilliant conclusion was that the wrong receipt was brought in and after correction it was noticed that the wrong table was billed. Other guests also had longer waiting times and errors in their orders. For me there is clearly NO reunion here.

For me the waiters were a bit too brisk, preferring to be a bit more reserved!

Starter grilled vegetables Super tasty

Cozy, delicious and staff is on point

If I could give the service 10 stars I would. Really welcoming and gave great recommendations. We tried the linguini recommended to us by the waiter and it was great. The pizza we had was also great and was a huge portion. Decently priced for the location also. Definitely go to this place!!

Highly recommended, delicious pasta and pizzas. Great ambience

Basically delicious, but I have mixed feelings... I ordered Tagliatelle Alla Bolognese over the phone. Here you were asked if you could be there in less than 10 minutes. I think this is very good, so you can make sure there are no soggy noodles. When I was there, I was greeted by a very nice young man who immediately asked me about my order. Since I had of course researched the prices in advance, it was clear to me that the pasta cost €18. Still a high price for this. When we arrived at my hotel, the noodles looked delicious. It was a really big portion. I ate a little and I really like the taste. The pasta sauce was fruity and meaty. Unfortunately, what I didn't like at all were the sometimes huge pieces of meat that were in the sauce. Wasn't that minced correctly??? Unfortunately, the food didn't taste that great either.

Great service and very nice service.

Delicious food, nice service and a nice ambience with stylish furnishings.

We were there twice as a family. Pizzas and pasta dishes were technically perfect. Individual ingredients seemed very fresh. The desserts were extremely delicious. A real tasty sin! Service was very courteous and motivated.

We were guests here yesterday and were still thrilled. The service was top, had great recommendations and was really “on the ball”. The food was great! We haven't had pizza this good in years. The starter was also super tasty. There was no room left for dessert, but the espresso martini is a real recommendation! It was the first, but certainly not the last visit.

Famished after arriving here for 12 hours, we got three pizzas and a salad. Extra point for the vegan version, extra point deducted for the infantile, completely over-the-top, extroverted, chummy behavior. Pizzas are quite good so far, but typical for the island or overpriced due to the traffic light coalition.

The food was great! Gladly again!

Great food and funny waiter was fun

Very friendly staff, the service is great, the food is very tasty (you can even get all pizzas and pasta dishes gluten-free😁👌) a (must) is the dessert that you should try. But you should reserve a table in advance. A clear one Recommendation if you want to eat something delicious.🤪

We spontaneously went to the restaurant on our last evening in Norderney. The atmosphere is casual and relaxed, the restaurant is modernly furnished and the waiters are cheerful and friendly. Admittedly, the starter took a while, but the main course of pizza and pasta was amazing... and of course we then ordered the tiramisu - a dream. We can only recommend the restaurant and would be happy to come back.

After we were quite disappointed with the restaurant last year, we had a second chance about 2 weeks ago this year. (Last year there were various situations in which we were sure that Barbara Schöneberger was just around the corner with "Do you understand fun?" We were now greeted very effusively by a young man and shown to the table. The place was half full. The drinks came quickly, as did the food and it was very tasty. As we were clearing away the waiter asked if we could have dessert or coffee. We said no. 1 minute later he came with the bill and the words "So, shall we then?". We probably looked a bit irritated, but at least he asked "or do you want to order something else?" No, we just wanted to finish our drinks in peace. We had a bill of 92 euros and tipped 3 euros, which we thought was appropriate given the waiter's behavior. This in turn visibly irritated the waiter; he had probably expected more. I would also like to mention that his behavior towards our 20-year-old daughter was not at all appropriate. We certainly won't go there a third time. Too bad.

Pizza great, pasta with little taste and the punch too much iceberg lettuce and not enough of the delicious stuff

We were very satisfied. Our little boys didn't bother us. Everyone was very, very friendly. And best of all my kids could have gluten free pizza or pasta. Without contamination. Our children have celiac disease and going out to eat is unusual.

First, I was brought the wrong drink. When, after about 40 minutes of waiting, I asked when my pizza would arrive (the restaurant was about 40% full), the service person started to argue with me that 40 minutes would be a normal waiting time. He asked me if he should cancel the pizza in the kitchen and I would like to leave. When the pizza was served about 5 minutes later, the bill was already on the table. There was hardly anything on the pizza and it was cold. When I asked when paying if I could pay with a credit card, I was told yes if it was covered.

Simply beautiful and delicious!

Completely shocked at the arrogance of the dozens of young men in service. Attitudes treat the guest as if they had to express gratitude for the opportunity to leave their money there. On the first evening, 5:30 p.m., long queue in front of the “entrance”, 90% of the tables free. A “servant” had other things to do than look after those waiting. No entry, we can come back an hour later. 2 days later, now reserved: The two of us ate there for €140 and can judge. (You have to be able to prepare giant prawns that weren't there! - pizza is great) But that's almost irrelevant considering the arrogance. Conclusion: There is probably no need to win customers through products and services. The crowd brings it. Last year, the year it opened, everything was perfect.

Ok, der Service ist vielleicht etwas übertrieben nett und lustig, mE aber besser als unmotiviert und langweilig. Die Pizza war prima und die Location ist für eine Pizzeria auch nett eingerichtet. Wir kommen wieder.

Very annoying operation. A few less “cool” sayings and more service would be a tip…. Food was normally good.

Pizza was delicious, service was nice too. However, we charge €2 for a small bowl of parmesan and €2 for chilli oil (without us being told this). Next time, maybe let me know beforehand if you're going to charge money for something like that.

The carbonara for two was incredible. Fresh pasta, great guanciale and perfect preparation - just fantastic. The guys in service are really friendly, funny and super fast! Despite not having a reservation, we got a great table!

Very friendly staff and probably the best pizza ('Manufactura') I've ever eaten!

Miserable service - no one came to take the order for a long time even though the waiters were nearby. (Local wasn't full) As a guest, I had to get up myself to ask the waiter to come to us... actually a disgrace for the service. Food was quite good. When we wanted to have our leftovers packed up, we were laughed at unpleasantly by the waiter because there apparently wasn't enough... I don't know what the problem was, but we don't like throwing away food that's still good! We had to get up again to pay because no one came - the waiter was in the kitchen chatting and eating with his colleagues. No apology, nothing. Due to the poor service we won't be coming back.

Food was quick and satisfying. Staff was hectic. Guests at the table behind us were coldly thrown out. NoGo. PS Original pasta does not mean original Italian.

Delicious food and also gluten-free dishes that make it possible to have a family meal together on the island! Very friendly and fast service!

Wurde als Einzelgast an einem 6er Tisch mitten im Raum platziert. Servicekraft hat mich kumpelhaft angesprochen (klopft mir auf die Schulter und spricht mich per Du an). Es wurde das falsche Getränk gebracht. Das Restaurant war mit ca 30 Gästen zu ca 40% ausgelastet. Nach ca 45 Minuten fragte ich mal nach, wann ich mit der Pizza rechnen kann. Als Antwort wurde mir mitgeteilt, dass 45 Minuten noch keine lange Wartezeit in einem Restaurant sei. Ausserdem wurde mir nahegelegt , wenn es mir zu lange dauert, die Bestellung zu stornieren und zu gehen. Bevor mir die Pizza ein paar Minuten später serviert wurde, legte mir die Servicekraft die Rechnung auf den Tisch. Auch beim Bezahlen zeigte sich die Servicekraft nicht kundenfreundlich. Auf meine Frage, ob ich mit Mastercard zahlen könnte, erhielt ich die Antwort, wenn sie gedeckt ist ja

very good food and fast service

Went there for the first time yesterday and found the place purely by chance... Then we immediately reserved a table for 7 p.m. So, I want to say that the restaurant is the best in Norderney, super enthusiastic, really great... 10 stars. Greetings Hansi

We were looking forward to a nice last evening on the island and were unfortunately totally disappointed. The reservation via OpenTable didn't seem to work at all and we waited a long time for our drinks. The staff probably didn't like the fact that we didn't take an aperitif and made it clear to us. When we ordered a pizza, we canceled the Parma ham and when we billed, this “own creation” was supposed to be 2 euros more expensive than the pizza with Parma ham. The waiter was angry and ignored us until we called the boss. Afterwards, 5 euros were thrown on the table and we should clearly finally disappear. Never again!

Ate super tasty! Price performance top! All fresh ingredients! We will definitely come back, would give 10 stars! My husband had a T-bone steak, which wasn't on the menu, but was prepared in English and served at the table! Keep it up!!! Thumbs up!!!

Very good Italian pizza! And a very tasty tiramisu 🥰

By far the best pizza on Norderney. Cannot be compared to alternatives on the island. Super nice staff too!

Finally a good pizza on Norderney again! For a long time it was the pizza from Dino's, but it has deteriorated incredibly over the years (small pizza, bad dough, expensive price). The manufacturer's pizza is fluffy, tastes super fresh and the price-performance ratio is 100% right here. The service is 1a! You feel super comfortable as a guest. This will be our new regular pizzeria! 10/10 😍

Food very good, went there three times in two weeks. Service and ambience were very nice and always accommodating. Pizza Tonno and the original spaghetti carbonara are highly recommended.

Pizza was sensational... unfortunately it was far too pale when it was busy

We ordered a vegan pizza to take away. There was even vegan cheese on top. The price is a bit high, but the pizza was still very tasty - for us, the best vegan pizza we have eaten abroad in East Frisia and the surrounding area. It's great that vegan options are offered right on the doorstep. The pizza was a bit soggy in the middle, but still very tasty and very filling. We will be back!

Super nice staff, funny and in a good mood. Always a nice saying in store😉 Great restaurant, nice ambience, delicious food.

Absolutely great, both in the restaurant itself and to take away! We have already tried a few dishes here and have always been impressed. With lots of love and perfection!!!! The staff is at the same time very attentive, polite and yet relaxed. Highly, highly, highly recommended! Thanks, anytime again :-)

It was very nice.. Food was very good whether pizza, pollo, pasta was perfect.. very nice staff.. maybe a little too much? Otherwise it was great

Super friendly - almost too friendly😉 staff. The food and service were great, but the music was a bit too loud!

Delicious food, rooms are large and it's very scolding

Great food, but unfortunately not worth the price... a little over 16 euros for a spaghetti carbonara and then a children's portion is too much... the pizza was perfect, but very expensive for 22 euros! The “background music” is also much too loud and is reminiscent of house music... you can do that, but it's also cheaper...

If you tip 3 euros, the staff's eyebrows will go up. Aggressive selling and loud. If you like it... have fun!

Super friendly staff, very accommodating and helpful. Even in the hustle and bustle of the evening, you don't lose track. This is what modern gastronomy should look like. The atmosphere is modern and tidy. A clear recommendation.

I was satisfied with the food. Service was sometimes very unfriendly. First, people made fun of the choice of drink (alcohol-free Radler), then complained about the €3 tip ("I won't accept anything less than 10%!"). For me it wasn't a nice experience.

Aufgrund Empfehlung haben wir dort gegessen. Die Bedienungen sind von übertrieben höflich bis genervt alle vertreten. Essen war gut, teils gewöhnungsbedürftig: süße Zwiebeln, Gorgonzola und Kirschtomaten auf Pizza Tonno. Von "Tonno" war nix mehr vorhanden. Bei der Pasta mit Gorgonzola und Birnen/Walnuss fehlten die Walnüsse komplett. Die Pizzen kamen 25!! Minuten nach der Pasta. Sorry, geht gar nicht. Ausrede: Der Pizzabäcker ist alleine. Hochsaison, kein Tisch ohne Reservierung möglich, Leute, das ist bekannt, dann stelle ich mehr ein. Für diese drei Gerichte (ohne Getränke) legt man 50+ Euronen hin. Deftig, dafür muss mehr kommen. Unser Fazit: es gibt bessere Restaurants, hier ist "mehr Schein als Sein" und viel Gesabbel und Süßholzgeraspel.

The food, once pizza, once pasta, once chicken with risotto were delicious and came at the same time. However, the service clearly left a lot to be desired. There was a lack of attention when ordering the first time and re-ordering drinks. The table had already been cleared, even though people were still eating. There was an incorrect "pro forma" receipt before payment. Even after payment, the tip given was missing from the receipt and had gone into the waiter's cash register. It wasn't really clear who the waiters' whispers were aimed at during the visit. But it was obvious that it was derogatory and aimed at guests. Even if it is of course a tourist restaurant, an address like that of the Düsseldorf owner of the restaurant on the hospitality receipt would also have been fun for business people. The conscious indoor atmosphere of the restaurant is only fun when well-filled. Conversations over dinner are not easy, almost impossible in a group. The price-performance ratio fits Düsseldorf or Cologne. In the immediate vicinity, however, a glass of wine is two euros cheaper and a vegetarian pasta dish costs 18 euros plus 2 euros for a mini bowl of parmesan - an announcement that is not justified by this service.

I'll keep it short: food was average. My Margherita pizza was ok. The pasta dish for 2 with buffalo mozzarella was disappointing. There was a maximum of half a mozzarella per person and the sauce was extremely oily. Price-performance ratio is therefore so-so for Norderney. But what really wasn't nice was the service. I like friendliness and a joke sometimes, but it was rather intrusive and unpleasant. Just over it. That was the deciding factor in not going there anymore.

Very nice restaurant with great pizza. Staff very friendly and attentive. It was one of the best pizzas I have ever eaten in Germany. Absolute Italian level. The prices are quite reasonable and okay for the quality offered. Thank you for the lovely evening!

Great, eat like in Italy, real Italian cuisine, service super nice, it couldn't be better! We will be back!