Paulaner am Nockherberg in München

Wir waren gestern zum Starkbierfest dort. Ein Bierpreis von 14,50€ ist ja mittlerweile üblich und dementsprechend ok für uns. Dass die undurchsichtigen Steinkrüge aber generell maximal nur zu drei Viertel gefüllt waren, ist eine Frechheit.

In einer großen Gruppe mit Reservierung zum Starkbierfest da gewesen. Der Saal war schön eingerichtet bzw. dekoriert. Band war gut und verbreitete Stimmung. Speisekarte übersichtlich, aber ausreichend: da findet jeder was. Preise üblich. Servicekräfte waren aufmerksam und flott. Essen war lecker. Toll ist natürlich der große Biergarten: der lädt bei schönem Wetter zum Verweilen ein. Wir freuen uns schon auf den nächsten Besuch.

hervorragende Rede von Maxi Schafroth , hab noch nie so viele beleidigde ... Politikergesichter gesehen. absolute Spitzenrede, Volltreffer ..

Regularly at the Nockerberg since I studied in Munich from 1989 to 1993. Stable good 👍

A really beautiful brewery with very nice service and very good food.

Beautiful inn with typical Bavarian food, friendly and attentive service. It was a successful and cozy evening!

Exquisite food. The German culinary tradition is fully respected. The kaisersmarn was divine. The girls who work at the service are splendid. Professional, friendly and very helpful, very far from the usual German rigidity that is often gratuitous and obtuse! I don't like eating in huge places but this is it! It is necessary to underline that wood and comfort dominate. Considering that you are in Monaco the price is also very fair!! I will return often. Not to be missed

Wir waren nach längerer Zeit mal wieder vor Ort und waren sehr enttäuscht von der Qualität des Essens. Die Pfannkuchensuppe schmeckte wie eine billige Packerl-Suppe. Die Pfannkuchen selbst waren eher Eierstich und das Grießnockerl musste man fast mit der Lupe suchen, dafür schmeckte es. Das Backhendl wäre sehr gut gewesen, wäre frisches Fett in der Fritteuse benutzt worden. Auch die Kartoffelsuppe hatte Luft nach oben... Schade, dass die Qualität in diesem schönen Ambiente so nachgelassen hat und für Sonderwünsche auch kein Platz war. Die Bedienung war sehr freundlich, dafür 5 Sterne, der Rest leider mangelhaft.

What a nice afternoon. Visiting Munich, snow outside, getting up to the Paulaner Brewery on the Nockherberg, being introduced to a wonderful table right next to the big, round brewing tanks and then having a whole 2 hours long dinner along with two big glasses of the famous Salvator beer that both couldn't have been better. one more thing I need to address is the service there! Thanks to Mr. Matthias and his hip helpfulness and easygoingness everything was just perfect! thanks for showing me also on how to get outside to see the Festsaal! big, big thanks! it's indeed been an unforgettable, great visit!

Nockherberg Munich...you don't have to tell anything. Munich institution 👍

✨Galactic review for the Paulaner am Nockherberg in Munich✨ ⭐️⭐️⭐️⭐️⭐️ (If I could, I would give infinite stars!) Anyone looking for a top-class culinary experience in Munich should definitely not miss the Paulaner am Nockherberg! My visit there was simply *galactic* – an experience that pampered all the senses. The food: I chose the Wienerschnitzel – crispy, golden brown and so tender that it almost melted in your mouth. It was simply perfectly prepared, accompanied by wonderfully crispy fried potatoes, which rounded off the taste experience. My friend ordered the chicken – very flavorful. He loved it. And then came the Kaiserschmarrn. - Just wild and a dream. A huge, fluffy masterpiece with delicate powdered sugar and applesauce that was just to die for. Every bite was pure happiness. This was exactly the Kaiserschmarrn that everyone was always raving about. The service – an ode to our waiter Matthias: But what made this visit truly unforgettable was Matthias, probably the best waiter we've had in a long time in Munich! 🤩 His service was outstanding: attentive, warm, charming and with a sense of humor that immediately made us feel like we were the highlight of the evening. Despite the lively atmosphere, he never lost track of things and fulfilled our every wish. If I had my own restaurant, Matthias would be my manager for life. A true professional who shows passion for his job! Conclusion: The Paulaner at Nockherberg not only offers heavenly food, but also service that sets standards. We had a wonderful evening and will definitely come back - not least because of Matthias, the heart of this wonderful house. 🌟🌟🌟🌟🌟 10/10 – Highly recommended!

Paulaner am Nockherberg – one of Munich’s large, traditional breweries. But if you only think of traditional Bavarian cosiness in a rustic atmosphere, you are wrong. Because this inn manages the feat of combining tradition and modernity in a way that is both stylish and inviting. As soon as you enter, you'll notice the modern interior design, which fits harmoniously into the traditional setting - as if Bavarian pub culture had been given a chic but authentic makeover. And it is precisely this feeling for the right amount of renewal that runs through the entire concept. The spacious underground car park is also very pleasant. But even before the architecture can develop its effect, you experience the first real highlight: the reception. Showing up at a crowded restaurant without a reservation? Usually a recipe for disappointing rejections. Not here. The restaurant manager Kathi - charming, professional and seemingly endowed with magical powers - made the impossible possible and found a place for us despite the hustle and bustle. With a smile that shows that people here know how to host. The impression continues with the service - attentive, quick and with just the right amount of Bavarian charm. As soon as you enter the restaurant, you feel like a regular - even if it is your first visit. And then the food: Of course there are the classics – a roast pork that tastes like something out of a Bavarian picture book. But gourmets with a desire for modern, seasonal interpretations will also get their money's worth. Deer osso buco? Deer shovels? Yes, please! The cuisine also attaches great importance to regionality and organic quality, which is reflected in the prices - upscale but absolutely fair. Not a tourist rip-off, but honest quality. Of course there is also the famous Paulaner beer in all its facets. Whether with a hearty classic or a finely balanced game dish - everyone will find their perfect glass here - but it definitely won't stop at just one. If you like Bavarian tradition in a contemporary atmosphere, you should definitely visit the Paulaner am Nockherberg. There is not only good food and excellent beer here, but also a hospitality that you won't quickly forget.

Clear recommendation for the Paulaner business at Nockherberg! My personal highlights were the beaming welcome from the restaurant manager Kathi, courteous service in a modern and cozy atmosphere and the really excellent food - the chefs know their craft and prepare classics (such as roast pork and Kaiserschmarrn) as well as well-thought-out, exciting dishes (such as osso buco made from Bavarian deer). I am already looking forward to future visits and events in this beautiful location.

A beautiful brewery. A little more elegant, a little quieter than many others. Super good service, of course excellent beer and very good food. The location is great and it's easy to reach from the center. You should just go there and you'll definitely come back. We had a lovely evening, thanks to the entire team

A safe choice for true Bavarian hospitality! Anyone who appreciates traditional cuisine, warm hospitality and perfectly organized gastronomy has come to the right place. We were guests on business and were thrilled from start to finish: reservations, service and food – everything was great! A special thank you goes to our host Dave, who enriched our meeting with his humor and attentive service and left a lasting impression. Conclusion: Bavarian hospitality as it should be – we would love to come back! A warm blessing from God!

Great food Great ambience A waiter I think his name was Matthias made the evening unforgettable for us. Great charisma. Greetings Lewis and Ursula

TOP restaurant!!! Everything perfect!!! Compliments!!!

Super nice atmosphere. Always happy to be there again. I'm already looking forward to the strong beer festival

It’s quite expensive place, but the food is high quality and the beer is fantastic.

Were there for a special event and that's what the review refers to

Typical Munich brewery! The location is perfect! In summer there is an excellent beer garden! But the brewery is also beautifully decorated inside and you feel very comfortable. The service is super friendly and the food tasted very good!

Great service, good food, very pleasant stay.

Delicious food and very pleasant atmosphere. Super attentive and courteous service. This is becoming increasingly rare these days. Thank you Flo for the personal and super nice touch!

Sehr leckeres Essen, guter Service. Tolle Ambiente

Modern traditional restaurant with excellent food. We regularly go to the Paulaner Restaurant at Nockherberg when we want to enjoy a nice lunch with our family or extended family. The map is Bavarian-based and garnished with interesting excursions and variants. Quality is very good across the board, and the portions are often more than generous. The Munich Schnitzel is a poem. The ambience is very well maintained, with the large windows and high rooms creating an almost airy atmosphere with good acoustics. Service is attentive and friendly, but sometimes it takes a while when it's full. Price levels are rather high and have risen again within a short period of time. The all-round beer at 6.20 is, in my opinion, too high.

Nice atmosphere, but no food either. Too touristy.

The restaurant impresses with a fantastic ambience and super-friendly service. Unfortunately the food was disappointing. Both the main course, duck with dumplings and red cabbage, and the dessert, Kaiserschmarren, were too salty. I've never experienced anything like this at this level. The service exchanged the food upon request and had it replaced, then it was fine. What should be highlighted positively is that the dishes were otherwise well prepared and attractively presented. Too bad!

Good place, easy yo book, good good, thr service ok.

Love the modern, bavarian style and the brewery style. Slightly pricy but just love it!

Top Service Essen ausgezeichnet Es war schon laut aber noch okay

Tolles Essen bei super Atmosphäre! Sehr empfehlenswert!

Das Entrecôte war sehr gut. Leider kam das Essen viel zu schnell

Wir hatten uns auf die Schnitzel gefreut. Leider haben nicht mehr die frühere Qualität gehabt… Die Kartoffeln schwammen im Fett. Und eines war doch ziemlich blass. Früher das beste Wiener Schnitzel in München, aber leider jetzt nicht mehr ☹️

Essen war hervorragend und das Ambiente wie immer sehr schön

We were here on a Friday, the reason was a family celebration. First we went curling followed by dinner at Paulaner. I ordered the roast pork and was not disappointed. It was a really good portion, the meat was very tender, the dumplings were also very well balanced. All in all, highly recommended!

Es war richtig klasse 👍🏻 nur zu Empfehlen! Ein Muss bei einem Besuch in München!

Waiter very attentive and polite. Knew already about or preferences since it was written in the reservation details.

Es war kühl im Raum, der Schweinebraten meiner Mutter war dieses Mal enttäuschend, die Kruste extrem hart, nicht knusprig, das Gemüse hart. Entenburger und vegetarische Schmorbraten war sehr gut

An unbelievable operations manager for me! There was obviously a problem with the ventilation in the restaurant, which meant that the guest rooms were a bit cold, especially the table reserved for us for six people was right next to a window in the front area. I invited my host family from Australia to dinner in a traditional German restaurant. I then took the liberty of testing the table in the upper area, as there were no windows here, in the hope that there wouldn't be a draft there. I asked the waiter to set the table upstairs, he replied that he would first have to ask if that was possible. That alone is anything but hospitable, because everything was empty and the waiter knew about the status of the heating system and also agreed with me that this place was a bit cold. Then I happened to hear another person commenting to the waiter about what this was all about, since it was the same room. I then said to the waiter that the comedian at the front (it turns out that he was the manager) would like to try out sitting here. I was then given the other table where there was no draft through the cold windows. After the pancake soup, I recommended the traditional roast pork to my host family. In the menu it was shown as two dumplings and root vegetables. Other dishes included red cabbage and fried potatoes. When I asked to swap the root vegetables for the red cabbage and for one dish the dumplings for the fried potatoes, I was told that this was not possible. Because of my lack of understanding, the waiter went to the kitchen specifically to ask whether this was possible, because I explained to him that I have an Australian family with three children here and would have liked to leave a professional impression. The waiter came back and expressed his regret that he had to follow the menu's instructions. An absolute absurdity! I then ordered the red cabbage as a separate portion with the root vegetables and in one dish I also ordered the fried potatoes, mind you, with the dumplings. Here I can only say that Germany is the service industry. In particular, I will neither recommend this location nor enter it myself in the future. I come from Mannheim and often visited the Paulaner when I was passing through or because my girlfriend at the time lived in Munich, but that was the last time! A so-called operations manager in such a position is intolerable. The nice thing about services is that such businesses are avoided in the long run, which is no problem in Munich. Willy Kuntz

Excellent service and very good food! We have enjoyed coming here for years.

Awesome beer garden! We caught it on a quieter time which was super nice for us, but bet during Oktoberfest and the summer on the weekends it is rockin and rollin! Great beers, solid bites, definitely worth stopping by! Instagram This board is the wurst… said no one ever 🥨🍗🧀🥗🌭 📸 Snack Platter @Nockherberg The readers of a popular regional newspaper voted several times for the Paulaner Nockherberg to be Munich’s most beautiful beer garden. 📍Munich 🇩🇪

Impresionante jardín de cerveza! Lo cogimos en un momento más tranquilo que fue muy agradable para nosotros, pero apostamos durante Oktoberfest y el verano los fines de semana es rockin and rollin! Grandes cervezas, bocados sólidos, sin duda vale la pena pasar por! Instagram Este tablero es el más... dijo que nadie nunca 🥨🍗🧀🥗🌭 📸 Bandeja de bocadillos @Nockherberg Los lectores de un popular periódico regional votaron varias veces por el Paulaner Nockherberg para ser el jardín de cerveza más hermoso de Múnich. 📍Munich 🇩🇪

Essen war gut, hat etwas Salz gefehlt. Ist aber Geschmacksache. Es war kalt im Restaurant. Der Service war gefühlt unterbesetzt, es dauerte lang, bis jemand kommt und wieder kommt.

Die Heizung funktionierte nicht und es zog erbärmlich. Kein Hinweis des Kellners beim Betreten des Lokals, kein Angebot eines warmen Getränkes oder sonstiger Entschädigung. Lapidarer Kommentar des Kellners: Mir ist auch kalt…. Das nächste Mal gehen wir lieber wieder ins Wirtshaus in der Au - dort schmeckt es besser, das Personal ist freundlicher und warm ist es noch dazu.

Unfassbar netter, aufmerksamer und freundlicher Service. Hatten in der Vergangenheit schon andere Erfahrung gemacht. Leider wissen wir den Namen des netten jungen Mannes nicht, hätte ein extra Lob verdient.

We were expecting a bit more charm. Food came too fast in and we were done with an evening meal too fast. For some it maybe good.

Zum einen war es heute super kalt und als wir es anssprachen hieß es lediglich, die Heizung würde wieder spinnen… Zum anderen bestand „Unser Brettl“ fast ausschließlich aus Aufstrich-Varianten. Beim letzten Mal waren auch div. Fleischsorten und mehr Auswahl auf dem Brettl - geschmacklich war es ok. Der Kaiser-Schmarrn war leider super fettig. Sehr schade - bisher waren wir hier sehr zufrieden.

The conditions on booking are outrageous, 20€ in case of no show per person is simply unacceptable, considering we had 2 kids. Now, obviously, I did show up. But 1. It took me ages to book, and I had to change two credit cards. 2. We had two kids with us, and basically, with consumption, we paid almost 40€ more. Now the question is... with no food and service to pay. Is 10€ per person with a minimum of 50€ in case of no show, already enough? With a menu' which honestly it has not much to offer, although everything we had was good, and the service was great, it left me with a bitter feeling. And I believe it is my last time at the restaurant.

We enjoyed a nice family lunch. Everything perfect, tastefully done. A timeless style tending towards modern. Even the bathrooms are nice. Visited in winter, we will definitely return, even in summer. Thank you! excellent experience, at the right distance from mass tourism.

Super nice restaurant. With beer garden.

New Year's Eve Gala 2024 A 3-course menu was offered (two types of veal, salmon trout fillet or as a vegetarian option, three types of dumplings) including all drinks for €189.00 per person Location: The ballroom was tastefully decorated according to the event with candlesticks on the tables, cloth napkins, chair covers and everything that goes with it. Menu: There were three different spreads in advance with a choice of cheese pretzels and Nockerberger Trentino (bread) The first course is a wintry minestrone, then the menu of your choice and Black Forest cherry tiramisu as a dessert. All dishes on offer were of convincing quality both in terms of quantity and taste. A big thank you to the entire kitchen team. Service: There was absolutely nothing to complain about, fast - attentive and extremely friendly. Our warmest thanks for that too. Entertainment: A great live band that served all genres of music and also a top-class show act. Conclusion: The event was worth every single euro. We left nothing to be desired and anyone who wasn't there for this event missed out on one of the most beautiful New Year's Eve celebrations in Munich. We hope for a repeat in 2025.

Bel posto con al centro un impianto della birra da cui la producono direttamente, il prezzo della birra era sopra la media di monaco ma come tutte quelle bevute in giro era di qualità, nulla a che vedere con le nostre

Das Essen und der Service sind sehr gut, insgesamt hochpreisig.

Ottimo ristorante, ci siamo trovati molto bene 😊, cibo molto buono ottima presentazione dei piatti e bellissimo ambiente. Camerieri molto gentili. Quando tornerò a Monaco di Baviera ci torneremo sicuramente!

Always top quality in all dishes. Great service and one of the most beautiful beer gardens

Il ristorante è sempre una garanzia, ogni volta che veniamo a Monaco è d'obbligo una cena (ed una bevuta) in questo locale fuori dal centro che regala un clima bavarese senza il folklore forzato del centro. Un Grazie a tutto lo staff

Nice place, however only one time. Food was just ok, but not a cost-benefit.

Grazie a mia sorella ho avuto l'opportunità di visitare Paulaner am Nockherberg : è stata una delle migliori esperienze a Monaco! Atmosfera vibrante e festosa, perfetta per immergersi nella cultura bavarese! La birra è il punto forte ma non solo! Ho degustato Paulaner Salvator, una birra davvero eccezionale! Il cibo è altrettanto impressionante: dai josper-grill ai classics.. tutto delizioso! Personale amichevole e professionale, David è stato prezioso e ha reso l'intera esperienza ancora più piacevole! Grazie e a presto! Laura

The price is a bit high and the food is not generous. Still, it's very delicious and I like it. I wanted to try the rib dish recommended in several reviews, but I was able to wait long enough as orders were allowed after 3pm. However, around 2:30 p.m., I was told that the menu on the same page, including ribs, could not be ordered today. I plan to come back for ribs because the other food was delicious and the unfiltered beer was delicious.

Ich dieses Restaurant nur empfehlen! Sehr netter Service und ein unglaublich leckeres, qualitativ hochwertiges Essen!!!

Had a really nice time here on the 25th of December for Christmas lunch but was extremely disappointed to see no Christmas vegetarian option was available. Really? In this day and age? No Christmas veggie option at all? In a restaurant like the Nockherberg? You guys really need to step up your game, that is embarrassing.

Das bayrische Edelbrauhaus, fein und endlich mal nicht so derb! Architektonisch offen und als Statement, zeigt sich das Paulaner am Nockherberg. Optisch leicht, ein wenig moderner, die Einrichtung. Ein Augenschmaus. Trotz der Größe, trotz der unendlichen Fläche, fällt die Akustik über alle Maßen sehr gut aus! Die Getränkekarte, zeigt neben den ortsüblichen Bieren, auch naturtrübe Paulaner Biere, gute Weine nicht nur aus deutschen Landen, und Mixgetränke. Die Speisekarte hat zwar auch typische bayrische Speisen, ganz wie man es in einem Münchner Brauhaus erwartet. Doch die Zubereitung z.B. des Schweinsbratens, ist endlich mal modern interpretiert. Fein, edel, harmonisch, leicht und fettfreier als anders überwiegend kredenzt, kommt hier dieser auch fürs Auge fein hergerichtet auf den Tisch. Mit 2 kleinen Knödeln, einer sehr angenehmen und fein abgestimmten Soße, frisch geschnittenem Gemüse, einem nahezu fettfreiem Braten, ist es für mich der absolut Beste. Der erste Schweinsbraten, der mal mit Bedacht und Feingefühl komponiert wird. Aber auch die anderen Speisen, fallen angenehm anders aus. Nicht Viel, nicht Fülle, nicht Fett, - lautet hier die Devise. Vielmehr Geschmack, gute und bessere Ernährung. Hier funktioniert es auch auf bayrische Art! Bravo! Ich komme gern wieder!

Hervorragendes Essen! Klasse Bier! Zuvorkommende und sehr freundliche Bedienung! Super alles zusammen!

I visited most of the famous beer houses in Munich. The food here is the best. Beer may differ in taste, but the food is nowhere near as delicious as here, and the service is also excellent. Highly recommended

Im Biergarten kein alkoholfreies Helles, musste dazu in die Wirtschaft gehen, in der Wirtschaft dann mit größerer Gruppe gespeist. Sehr lange Wartezeiten, andere Getränke als bestellt geliefert, Kellner nur selten zu sehen, Gläser regelmäßig leer und kein Kellner zu sehen, Speisenqualität in Ordnung, aus wenig viel herausgeholt, Tischreservierung online hat im dritten Anlauf dann geklappt. Telefonische Absprachen wurden in diesem Zusammenhang nicht eingehalten, auch wenn wir diese wie vereinbart in der Reservierung mit angegeben haben. Haben uns vor Ort dann einfach selbst beholfen.

Einfach nur toll und super lecker!! Vielen Dank für den schönen Abend

Ein rundum gelungener Abend. Toller Platz, super Bedienung, gutes Essen, tolles Ambiente. Danke Bis bald 🙌 Jürgen

Leider waren wir insgesamt enttäuscht von unserem Essen. Die Teller waren sehr lieblos angerichtet. Das Essen war mehr oder weniger auf den Teller geklatscht. Für die Preise hätten wir auf jeden Fall mehr Stil und Geschmack der Küche erwartet.

Very good food and a beautifully decorated restaurant for Christmas

Ambiente, Essen, Bedienung, alles war perfekt. Wir hatten einen sehr schönen Abend. Auch das Preis-Leistungs-Verhältnis stimmte.

Einfach Top! 5 Sterne! Lieber Gruss aus der Schweiz!

Superhelden, vor allem auch bei vegetarischen und veganen Gerichten wurde alle ( schon hohen) Erwartungen erfüllt! Nicht günstig aber wirklich gut!

Loved everything thing about this experience! The food was top notch and service was great too!

Wir hatten einen wunderbaren 1. Weihnachtstag im Paulaner. Der Kellner war sehr aufmerksam und das Essen sehr lecker. Wir kommen gerne wieder!

If you’re visiting Munich from abroad, this is a must-visit restaurant for an authentic taste of Bavarian culture. Offering classic Bavarian cuisine, the menu is filled with hearty, well-cooked comfort dishes that deliver on both taste and tradition. The beer selection is a standout feature, showcasing a variety of brews from one of Germany’s most iconic breweries—a true paradise for beer enthusiasts. The ambiance is warm and inviting, perfectly capturing the essence of Bavarian culture and Munich’s renowned beer scene. While the food and atmosphere shine, the wine list could benefit from an update with more diverse options to cater to a wider audience. Service is impressively fast, though like many restaurants in Munich, staff may face challenges with English, which could be a minor inconvenience for international guests. Overall, this restaurant offers a delightful and quintessentially Bavarian dining experience, making it a great choice for both locals and tourists. Highly recommended for its food, beer, and cultural charm.

Great Xmas Experience, nice service, good food and super atmosphere. 10/10 would recommend

Nice interior, great staff Had the vegan "Braten" but this was rather a slice of sellery ... Not a big portion as well. We ordered a shot of Marille at the end and we believe this drink was not good anymore, it tasted rather sour.

Was here for the “Frank und frei” event and both the wine tasting and the beer garden are recommended. However, prices are typically high to very high in Munich. Examples from the winter menu: Wiener Schnitzel €32, beef roulades €28, fish fingers made from zander fillet €32, wheat beer €6.20. Price/performance is therefore not entirely justified for a beer garden, the only point deducted.

Wir waren zur Taufe unseres Enkels zum Essen dort. Unsere Bedienung hatte schon Schwierigkeiten für den ganzen Tisch die Bestellung aufzunehmen (13 Personen 600 €). Kindergerichte gab's nur auf Anfrage. Mein Mann hatte sein Wiener Schnitzel nur zur Hälfte geschafft. Wollten es gerne mitnehmen. Da wir aber die Plastikbox für 5 € Pfand nicht nehmen wollten haben wir auch keine Alufolie bekommen. Lieber das halbe Kalbsschnitzel weggeworfen als eine Alufolie zu bringen. Sind sehr enttäuscht und werden nicht wieder dort Essen gehen.

Traditional restaurant with its own brewery on the high bank of the Isar. Chic atmosphere but still somehow traditional. We got a nice seat on a Sunday evening even without a reservation. Super nice and attentive service (Dave). Even though it was really busy, service was quick and attentive. Small but quite varied, sometimes even unusual menu. The food is of absolutely high quality and is also a visual experience. Also a great offer for vegetarians. We would love to come here again

The whole inn looks stylishly modern, but it lacks a bit of cosiness. The food, we had roast pork and spare ribs, was okay, but nothing more. The taste is very neutral (but I think the meat quality is good). Portions rather generous, prices high. The bad habit of charging extra for the coleslaw with the roast pork is also practiced here. In summary, you can eat better and cheaper in Munich. I didn't really like the light (Nockenberger), it's of course a matter of taste...

Tolle Gerichte schön präsentiert, lecker gegessen und sehr netterService

Disabled access You can always eat delicious food here. A very nice and friendly restaurant. Starter plate was very tasty. The little dips are perfect. We were still curling. It was a fun evening and a lot of fun.

Hochwertige Produkte werden kulinarisch auf sehr hohem Niveau zubereitet. Ein Wohlfühlrestaurant mit tollem Service. Gehört zu unseren Stammlokalen!

Essen ist sehr gut und der Preis angemessen. Sehr zuvorkommende Bedienung und schönes Ambiente. Wir kommen sicher wieder.

Einfach spitze die Service und Essen am Nockherberg

The food and the drinks are great, too bad it takes you to beg and make a show sometimes for the waiters to go to your table. The last time that I was there, the guy with the black long hair was actively ignoring us for the better part of an hour until his very nice colleague Anne actually noticed us and got us a beer. Worth for the drinks, hopefully never again in that section of the restaurant.

Update from April 27, 2024; Visit to the beer garden. A clear selection of hot and cold dishes. However, everything is extremely good. Also beautifully presented on the plate, rather atypical for a beer garden. In my opinion the best beer garden in Munich. The location of the restaurant and beer garden is beautiful. The guest rooms are modern in combination with Bavarian tradition. The huge tavern including a show brewery is impressive. One of the always very friendly employees will bring you to the table and serve you very well with charm and humor. A large selection of different beers is available. With a “beer tasting” of 5 or 10 different beers you can taste your favorites. The menu is not overloaded. This is expressed in the absolute top quality of the food. Everything here is fresh and homemade. There is star level there! This quality and the great presentation of the food justify the slightly higher prices. Everything absolutely perfect.

Bratkartoffeln were actually just sub-par potato wedges, the Schnitzel was good, the atmosphere was great, but the waitor wasn’t nice or helpful at all. For this experience it is completely overpriced.

I have been to the Paulaner twice so far. Once in the summer, in the beer garden and recently in the winter time. Both visits were entirely positive. The food is very tasty and the portions are good. Personally, I like to experiment with traditional cuisine alongside the classics. The beer garden is not too cramped and is nice and big. The inside of the restaurant is simple with no frills and the Christmas decorations are not over the top, which I personally prefer. The restaurant offers a beautiful view over Munich. The waitresses are nice and unobtrusive. On the last visit, the young gentleman made a mistake when serving, but politely apologized. The toilets were clean. There are also free smartphone charging stations. The connection to public transport is not ideal, but that is complaining at a high level. The price increase has become clear, but classics are still within limits. A good alternative to the louder, more rustic Hofbräuhaus.

Man könnte fast sagen, etwas im Niemandsland gelegen erwartet einen trotzdem ein geschmackliches Highlight. Das hausgebraute naturtrübe Helle war sehr gut und wurde auch schnell nachgeschenkt. Die Tische stehen nicht zu dicht zueinander und das Licht ist auch gut. Ich hatte die Sparerips mit Entenkeule und war mehr als überrascht. Die Entenkeule war nicht Gummi sondern weiches aromatisches Entenfleisch. Die Sparerips empfand ich als die besten, die ich bisher überhaupt hatte. Alles jeden Cent wert. Publikum ist sehr international aber das ist in München ja überall so, und die Bedienung sehr freundlich und schnell.

We were there with twelve people. Everything was perfectly prepared, the service was quick, friendly and professional. The food was great and so was the beer. The highlight (for me) were the cheese and pepper pretzels with the spicy dip! Absolute recommendation.

Always best food and atmosphere. The dishes are well-prepared and thoughtfully presented, and the staff are friendly and efficient. It’s the kind of place where you feel comfortable and well taken care of. Definitely worth a visit for a nice meal.

Bisschen viel Leute aber dafür alles top Essen und Service gut

Great food and place! Would recommend for a big group as very easy!

Alles perfekt, von die Weihnachtsdekoration, leckeres Essen bis einen freundlich Kellner.

Leider werden Reservierungen nicht eingehalten. Also besser vorher nochmals anrufen, ob es wirklich einen Tisch gibt

We wanted to have some of the food packed because we couldn't quite manage to eat it all. It costs 5 euros for packaging! What a disgrace!

Great location, great service and delicious food. The grill plate with spare ribs and duck is awesome 🤩

Wir hatten Spareribs und Entenkeule vom Grill und Rehbollonaise. Spareribs waren gegrillt, Entenkeule cinfirrt. Insgesamt sehr ordentlich aber leider in einem viel zu kleinen Pfännchen serviert. Die Rehbollonaise kam gerade mal lauwarm, der Teller war heiß; das Essen also nicht frisch zubereitet und auch nicht frisch zubereitet. Es wurde anstandslos zurückgenommen und nach kurzer Mikrowellenbehandlung warm serviert. Bei dem Preisniveau alles in allem nicht befriedigend.