Park Korean Eatery in München - Telefonnummer, Reservierungen, Bewertungen

Was walking around Munich and was drawn in by the smells. Got the chicken appetizer, the bulgogi, and dakgalbi all to share. Was the perfect amount and tasted fantastic.

Cozy, pleasant evening with delicious food and exceptional friendly service

Brilliant Korean food. Very delicious.

Very friendly service. The good was really good and tasty at a good price. Thank you

Super nice staff, food absolutely delicious, I can only recommend it :D

Super tasty food, very polite staff. Very surprised by the food. Looking forward to next time.

Modern Korean cuisine with creative dishes. Nice service. Unfortunately, as always in Munich, the seating is very tight.

I recommend this place because you can enjoy delicious Korean food at a reasonable price for Munich. They also serve Soju and Makgeolli, but they are expensive so I hope these prices will be reconsidered.

Top Korean, delicious and great atmosphere. The service was good, but it ended abruptly after the food was on the table…

Not recommended! Price performance doesn't fit.

Amazing food and service! I’ll Definitely come back

the korean fried chicken sandwhich is SO GOOD!

The bulgogi beef was delicious and packed with flavor, we loved it. Also, the service was really nice and attentive and the atmosphere is dark and modern, giving very nice vibes. We didn’t enjoy the general concept of having to pick many dishes that are each pretty pricey (pure Meat + 2 sides approx 35€) to make it a main course instead of having a clear menu to choose from.

Great, highly recommended. Great food, great service. Very authentic.

The food is very authentic. Unfortunately, my favorite dish was sold out in two varieties. The staff is super fast and responds to requests. I found the ambience to be half successful as the music was quite loud and in my opinion the tables were too close together.

The Park impresses with outstanding service and outstanding taste. We were there for an early dinner and were able to relax and eat outside in the best weather. The Park is characterized by authentic Korean cuisine and places particular emphasis on the tapas-like sharing of food, which is common in Korea. After initial inhibitions, we immediately learned to love the concept. It's just fun to eat together with friends and put together the culinary delight to your liking and try out new combinations again and again while eating. The service should also be particularly praised again. While we sat at our table, we simply didn't lack for anything. Even little things like handing drinks correctly are taken into account here - something you don't necessarily have to have, but it's even more amazing when you see it. In addition, if you are new to Korean cuisine, you will receive impeccable advice here and the best way to enjoy the cuisine in this restaurant is also wonderfully explained. The drawback for us was the rather high prices. Nevertheless, we would recommend this restaurant if you want to eat something special in an extraordinary setting.

Super super delicious! Great concept and extremely friendly staff! Again any time!

The restaurant is very stylish. The waiters are very sweet and helpful. I know that lot of people says that this is a peak of korean cuisine, but I really did not enjoy it. The only thing which was good was the chicken. But all the other food I tasted was kinda bland or just spicy. Like not as full of tastes and spices but just flaming hot. I dont know. I was angry at myself for eating there because the main dish and appetizer with a drink was about 50 euros. The drink itself cost around 10 euros.

Excellent food, delicious drinks and super nice service!

The atmosphere is nice, but it's too salty and expensive.

From the staff to the taste, it was a perfect place. I was really surprised that the stir-fried pork was tastier than the one I had in Korea. Dakgalbi… It's just like that... I ordered a bottle of soju because it was cheaper than other Korean restaurants (11 euros), but when they brought me a bottle of soju, they said they were sorry that there was no Chamisul. It seems like fruit soju is served to foreigners and fresh drinks are given to Koreans as standard. For Koreans who are tired of greasy German food, it would be perfect to have pork and a glass of soju here.

Best Korean food I had in Germany fo sho

I’m from the States and a huge fan of Korean food (largely in Manhattan and Los Angeles). Atmosphere is hip - can see this being a nice date spot purely for its ambiance. Taste-wise, this place wasn’t the worst I’ve ever had, but it also wasn’t anything I’d tell my friends about. It definitely wins for being the most expensive Korean eatery I’ve ever been to though. Over €50 for some tofu and vegetables in a hot pot (Jeongol), which trumps even some of the nicer Korean places I’ve eaten at in Manhattan. Wild.

Foods were delicious, it’s authentic Korean cuisine. Ordered Korean style chicken, Bulgogi with rice separately ordered, and Japchae. Japchae was relatively small portion for its price. Service was nice and friendly. Vibe was cozy. Overall, it was a lovely Korean restaurant, and it’s my second time already. 🌟

I ate stir-fried pork and tofu dumpling casserole... Stir-fried pork is just as delicious as what you get in Korea. However, the tofu dumpling casserole has no taste... It feels like they just added ingredients and salt... It has no taste... ㅠㅠ

We ate here for the first time on Friday last week. Overall, the concept didn't seem quite complete. The food is good so far, but the prices quoted in many places don't match the interior, the "presentation" of the food or the service. I ordered Bassac Bulgogi, a traditional beef dish for a whopping €21.90. I got a plate full of meat and nothing else. Rice can be ordered for an additional €2 or a selection of different cold side dishes. The combination of all three side dishes was recommended, which drove the price of the main course alone over €30. Recently, a cooperation with Fevertree was apparently entered into, but the staff has not yet been properly trained, which is why ordering the drinks has sometimes degenerated into a bit of chaos. Would like to try more dishes at Park, but at the moment it's a bit too expensive for what you get.

All around great experience, attentive service, excellent food and cocktails. The whole thing has its price, but it was worth it!

Mega delicious Korean food. Especially the Bulgogi in combination with the Wasabi Daikon and the Vegetable Ensemble. A dream. The drinks were also very tasty. I have to come back again. :)

Nothing to complain about. Good Korean cuisine. The restaurant is a bit small, so definitely make a reservation. The selection consists of the typical Korean classics and nothing is missed.

All dishes are freshly prepared here. The portions are commensurate with the prices. The taste is adapted to German conditions, not so spicy. The ambience can best be described as a “black hole”. Everything here is just black. Walls, tables, chairs, floor, ceiling, napkins, chopsticks... Service was nice and quick. Small terrace, card payment possible, no parking spaces. Large menu of spirits, business lunch.

Great food, great service. As an asian who loves to eat other asian delicacies, this korean restaurant is highly recommended. ❤️

After planning to do so countless times, we finally went to Park Korean Eatery. The service was quick, friendly and attentive. We ordered Japchae and Cheese Dakgalbi and deliberately didn't choose a starter because the portions looked quite generous in the pictures, which was confirmed. About the Cheese Dakgalbi: This dish is a marinated chicken dish with cabbage and tteokbokki served with melted cheese. The sauce was a sweet spicy gochujang sauce. Here I have to be honest: I have never - and really never - eaten such delicious tteokbokki in Germany! The consistency was just right. About the japchae: I was initially a little disappointed because I typically missed carrots and spinach in this dish; I also missed the intense sesame oil taste. For me it was also a bit too salty due to too much soy sauce. The taste was ok after I removed some of the sauce. In summary: I will come back, but I think it's a shame that there was no bibimbap in the evening, nor any soups. Maybe that could be changed? But I also understand that this is the concept.

Delicious food and friendly staff

I would like to start by saying I'm not a Korean food expert/connoisseur, so my review is based on my taste and opinion. I enjoyed everything I ordered at this restaurant. The food was tasty but it is not cheap. I've been previously to other Korean restaurants and this was definitely the most "high end" with the best atmosphere and presentation. I think this is reflected in the price as well, but overall I would say the quality/price ratio is still positive. Service was friendly. The restaurant can get crowded easily, so make sure to book before you go. If you are alone, they do mostly do not accept reservations on the weekend but you can try. There are time slots, which is unfortunate but understandable. It just makes the experience a bit less enjoyable if you have to worry about time. My time slot actually ended right with I was finished.

Fabulous! We had an excellent meal here and were served excellently by the staff.

Food was tasty, but for my taste a main course shouldn't be so sweet. Pretty loud. Service was attentive and very nice.

We enjoyed our dinner on a Friday evening, everything was tasty. You must try the fried chicken!

Service was really great and friendly from all the employees. Food was OK but not more than that, but unfortunately really expensive.

We were really looking forward to my first Korean meal! The fried chicken and the glass noodles were delicious, the dish with the gratinated cheese was not to our liking at all. Unfortunately, the portions were very small and therefore the price/performance ratio was not good, especially since there were no expensive ingredients. We wanted to have a cappuccino afterwards, but there is no coffee (🤔). The boss wanted to ask if there was another cold coffee with juice (probably a Korean specialty), but never told us the result! I wish the young bosses all the best - but I would think again about whether it can work like this in the long term!

The food is really good. But granting a time window of just 90 minutes is an impudence and simply a way of making money. It is correspondingly uncomfortable and hectic. After people are constantly being chased away because their time slot is now over and new guests are quickly coming in, you constantly have other guests' jackets or butts hanging over your (good) food. Apart from the fact that this “concept”, as the friendly service calls it, is completely contrary to South Korean hospitality and politeness. A pity. The store is a money printing machine for the operators at the expense of the customers. I definitely won't do this to myself a second time...

Perfect Very good (homemade kimchi) The Korean cheese cake was to die for and my bulgogi was delicious too. We recommend

Very good Korean restaurant. The service was extremely attentive and friendly. Choosing the dishes was a little more time-consuming because we didn't quite understand what was best for sharing or what should be ordered as a standalone main course. Maybe the menu here can be laid out better to make this clearer. The food was very tasty, well seasoned, perfectly presented and the portion was OK. We also had cocktails that were also very tasty. Overall, a successful evening, but one point deducted for the annoying time slot reservations. After 90 minutes you have to leave the table. Unfortunately, this has nothing to do with comfort. Towards the end we had to hurry up so we could eat the dessert in the time slot. It's a shame, we would have liked to spend more time there and drink a cocktail or two.

Delicious food with acceptable price-performance ratio for a Korean. The menu is confusing and dishes (rice cakes) are unfortunately often missing. Still highly recommended.

Oh, I've missed good korean food. Very happy to have discovered this restaurant. Good service, great flavours. We'll be back!

Wow, the food was amazing! The Crunchy Chicken was super tender on the inside and super crispy on the outside, the Bulgogi was fantastic. The kimchi is also highly recommended. The selection of drinks is great, especially the different Spritz. It's just a shame that you only have an hour and a half to eat there/the reservation slots are so short... :( We urgently need to find another solution!

I went with my friend 💕 the ambience was very cozy with cool music & the food was delicious 😋

Dinner for 3. Second attempt to get a table. PROS: Service. Location. Yummy Japchae. CONS: Everything is black - walls, floor, table, dishes, cutlery, lamp, table napkins. Limited dishes on the menu, but even ran out of Tteokbokki! Banchan set was disappointing; bland, except for the pickled cucumber. Cheese Dakgalbi was average. Jeyuk Bokkeum was nothing special. The Korean Imbiss' version next to LMU tastes better... We asked to take out the leftovers, they mixed 2 different banchan (dry and wet) in a single container, then rice+dakgalbi in another container. In this price range, I'm sorry to say, but it's not worth a 2nd visit...

Now I've been debating for a week whether to write this review or not because I prefer to write good reviews. During this time I have read many of the previous reviews First of all, I cannot understand these good, almost exuberant reviews in any way. Starters: PARK'S FRIED CHICKEN, MANDU and GIMMARI Main courses: BASSAC BULGOGI, JEYUK BOKKEUM, JAPCHAE and CHEESE DAKGALBI ... and due to the lack of vegetables, these side dishes: Seaweed/Cucumber and Park's Homemade Vegan Kimchi The wine with it was very good, an Austrian Zweigelt and a few glasses of white wine. The place is nice, you sit comfortably on velvet chairs and benches, a cool Koranic lettering shines above the bar. There are a few friendly young men in service. Actually quite good, if there weren't answers like the one given when the main course was delivered incorrectly: "...I can't change anything anymore...". Even when serving it, it would have been justified to ask how it tasted or why two dishes were practically not touched. Restaurants are always a matter of taste, and evaluations are always subjective. Therefore, my comment should perhaps be seen as more of an orientation for third parties. In short, if you want to enjoy “fried chicken”, you have to like the streaky chicken meat that is hidden under the breading. Two of the flavors are ok, but the “yellow cheese” version is easily dispensed with. Mandu is recommended, but not much different or even better than Chinese or Japanese dumplings. The best thing about Gimmari in terms of taste was the accompanying salad decoration. But my understanding ends with the main courses. Actually, after reading the main courses, I would have wanted to order vegetables/vegetarian, but unfortunately there is not enough on offer and I decided to order the chicken. That was a mistake. The chicken is streaky again and has skin on it - and what is this cheese for? The beef, thin, streaky, shriveled slices, visually and taste-well, unappetizing is probably the best way to describe it. We let it go back. Just like the aforementioned cheese chicken. I tried the pork with the others, it tasted good, but as with the dumplings, what is particularly praiseworthy about it? We lived in China for many years and enjoyed numerous Asian dishes, it is and remains a mystery to us how others get such positive reviews.

Food tasted very good. Unfortunately, the food is very German and hardly spicy... You can of course sharpen it at the table. Service could be faster and more attentive with 2 service staff present and unfortunately the portions are too small for me to be full.

Unfortunately you don't get much information from the menu, no information about side dishes etc., portions of vegetarian dishes are much smaller than those of meat, but overall the food is very tasty! Maybe improvements will be made accordingly…

I went there in the evening and I thought, “Wow, this place is a bit expensive.” It really feels like Gamju in Korea. There is a light on the table and Loco Beenzino Big Nati Lil Boy is playing on the bla. What? Soju is not on the menu, but it is in the refrigerator. Must be ordered separately (11 euros) Dakgalbi is delicious. It's a bit expensive, but it's worth it. Honestly, I ordered Yugane Dakgalbi, expecting it to be something like that, but wow, the taste was clean and it didn't have that greasy taste typical of dakgalbi, and I enjoyed it very much. There is no fusion Korean food, just Korean taste. Deliciously spicy. At first, I thought the cheese topping was a little too small, but after taking one bite, I was immediately convinced. (Here, it's not the artificial mozza I always eat, but the cheese is more assertive) Oh, that white thing in the picture is actually air rice. The taste of rice is just average. What was a bit inconvenient was that there was a slight soy sauce smell inside the store and the neon sign was missing a space haha. For the first time in a while, I ate really well. thank you

The two stars go to very friendly and attentive service. Unsightly, unattractive location. Extremely uncomfortable and cold, too dark and yet you could still see leftover food on the black walls. The food doesn't look authentically Korean but it doesn't look particularly special either. Very little choice, especially for vegetarians. My son enjoyed his meat dish. My husband thought his dish was ok. Price performance ratio is not right.

Leckeres koreanisches Essen, sehr authentisch.

Visited with my friends and we all had a genuienly amazing dining experience. If you are looking for something authentic, I could approve of Parks as a Korean myself. The Bulgogi Jungol is especially a good choice when you are dining as a group, but that doesn’t mean that other options are any worse. We all enjoyed the gorgeous atmosphere (particularly the cute lighting) and the kindness in serving as well. Overall, the best korean place in Munich!

This place is very busy so our meal was a bit rushed. Food and Service are very good.

The food was spectacular! My friends and I went there to celebrate my boyfriend’s birthday, and this restaurant made him have a very special day! The person who was in charge was really kind- the service was amazing. We went on Friday evening, but there were many people coming in, so you should definitely reserve your spot before going!

Probably one of the friendliest Restaurants in Munich. The service was excellent, they know about the menu and will gladly guide you through. The food was good but not quite spicy even though it was labeled as spicy. I really love the 1800 Makgeolli 🥹 can’t get enough of it!

Alles wunderbar, das Essen fantastisch, Ambiente und Service einfach prima. Habe gleich einen Tisch für meinen Geburtstag reserviert.

Spartanisch dunkle Einrichtung aber dafür ist das Essen himmlisch. Bisher hab ich nur in Seoul besser gegessen

Leider nicht zu empfehlen. Ein Hauptgericht pro Person kostet 23 Euro. Darin absolut zähes Rindfleisch (haben wir übrig gelassen) und kaum Glasnudeln, wenig Gemüse, viele Sprossen. Wir haben dann Reis dazu bestellt für 2 Euro pro Person extra, weil man vom Hauptgericht nicht annähernd satt geworden wäre. Kimchi und Rettich kosten natürlich auch extra, in Korea eine selbstverständliche Beilage. Preis-Leistung passt überhaupt nicht, wir waren sehr enttäuscht. Das Ambiente ist lieblos, man sitzt sehr eng. Der Service war zum Glück sehr freundlich und die Cocktails gut. Insgesamt leider mehr München als Seoul.

BiBimBab much to sweet for mytaste...

Liebes Park korean Team Also... Erst mal ein Lob an die echt netten Kellner, da hat alles super geklappt und die Jungs waren auf zack Was uns leider gefehlt hat, war generell der koreanische Flair und die Vorspeisen-Häppchen, bestehend aus kimchi, Rettich etc., dies wird ja normalerweise ohne order vorab gereicht. Und die Schärfe haben wir leider auch vermisst Weiterhin viel Erfolg

Unique cocktail- finger licking delicious Fried Chicken- very big and tasty hotpot- the photo is about using the rest of hot sauce to make a fried rice with kimchi, unbelievable delicious and tasty 👅. Thank you for your very kind service.

Sehr schönes, dunkles und gemütliches Ambiente. Das essen war super. Bedienung hat die täglichen speisen runtergerattert und man hatte keine zeit fragen zu stellen obwohl es relativ leer war, die speisekarte ist nicht sehr übersichtlich und man bekommt keinen guten eindruck der gerichte. Sonst alles gut. Würde nochmal hin

Das Essen war an sich nicht schlecht aber leider war das Rindfleisch und das Hühnerfleisch bei allen Gerichten sehr fettig. Außerdem wird sehr wenig Gemüse serviert. Das eigentliche Problem sind jedoch die Preise. Diese sind weder durch das Essen noch durch die Atmosphäre gerechtfertigt. So kostet ein mittelgroßer Teller mit mariniertem Fleisch 19,90€ und dann kommt noch der Aufpreis für Reis dazu. Auch dass die Soße beim Frittierten Hühnchen für 16,90€ noch 2€ Aufpreis kostet ist nicht zu begreifen. Nach den ohnehin schon hohen Preisen fühlt man sich bei diesen „Beilagen“ abgezockt. Der Service war sehr nett aber ich kann es leider nicht empfehlen…

Sehr leckeres und qualitativ hochwertiges Essen. Der Service war zudem sehr aufmerksam. Wir haben uns sehr wohl gefühlt.

Der Abend war hervorragend! Das Essen hat uns wirklich umgehauen, es hat phantastisch geschmeckt und war sehr authentisch mit einer top Qualität der Lebensmittel. Man sitzt sehr angenehm, das Restaurant ist wirklich zu empfehlen!

Das Essen war lecker aber die Sauberkeit im Restaurant mangelhaft. Es waren sowohl an der Wand als auch auf der gepolsterten Bank Essensreste sodass man sich nur ungern hinsetzten wollte. Auch sind die gesamte Zeit Fruchtfliegen um uns geschwirrt und es war unzureichend geheizt. Für die Preise von 20€ pro essen ohne Getränke müssen diese Dinge passen.

War zum ersten Mal hier und ich muss zugeben ich war sehr begeistert von der Qualität des Essens und dem Ambiente des Restaurants. Man kann fast schon von einem „Edel“ Asiaten sprechen, wobei die Preise wirklich mehr als okay sind. Komme auf jeden Fall wieder.

Food was good! Wasn't disappointed! We had lunch there and the portions were really big!

Sehr leckeres Essen (wir hatten viele kleine Gerichte zum Teilen bestellt), sehr aufmerksamer Service und angemessene Preise - war ein schöner Abend

Schönes, gemütliches Ambiente. Das Essen war hervorragend! Der Service war sehr freundlich und bemüht, dass allerdings Vorspeise und Hauptspeise gleichzeitig serviert wurden fand ich etwas seltsam. Was wirklich unangenehm war ist das enge Zeitfenster welches man für das Essen hat. Nach 1,5h wird man zum Zahlen (und Gehen) aufgefordert. Und noch eine Sache die unbedingt behoben werden sollte: es schwirrten ständig kleine Fliegen um uns herum. Nicht eine, sondern mehrere. Auch an der Wand hinter uns saßen diverse Fliegen. Das nervte und ist auch unappetitlich!

Das Essen war super! Eine gute vegane Auswahl, leider gibt es keine vegane Nachspeise. Die alkoholfreien Drinks waren super. Die Kellner*innen waren sehr freundlich und jederzeit da, wenn man etwas braucht obwohl das Restaurant komplett gefüllt war. Wir haben vorher einen Tisch reserviert, das würde ich zumindest am Wochenende empfehlen. Die Tische wurden schön sauber gemacht und das Essen und die Getränke kamen schnell. Sehr zu empfehlen!

닭갈비 잘 먹었습니다. 매콤하고 좋았어요. 혼술하는데 계속 잔 채워주셔서 감사해요! ㅋㅋㅋ 분위기도 좋았어요. 번창하세요🥰

Wirklich leckeres und qualitativ hochwertiges Essen

Das Essen ist wirklich ein besonderes Erlebnis - unglaublich lecker! Wir kommen sicher wieder

Tatar und Fried Chicken sind der Wahnsinn

This place is great if you are a person that doesn't like spicy food. Dishes were definitely "germanized" and not as tasty as we would expect. When we arrived, the noise was too much and we couldn't have a normal conversation sitting across the table. We tried to speak louder, but the seatings are too close to each other and the conversations were getting mixed. Around closing time it became more cozy, as a lot of people left. The staff was really nice and helpful, although there must have been a miscommunication and we received a dish that we only asked about and not ordered. At least it was tasty. We ordered two drinks, one tasted alright and the other tasted like medicine. Not worth their price :(

Super leckeres Essen und leckere Cocktails! Die Einrichtung ist auch sehr angenehm und modern ❤️❤️❤️

Sehr gutes Essen, sehr gute Cocktails! Leider kamen die Getränke etwas verzögert. Das Personal schien teils überfordert zu sein, aber stets freundlich. Ärgerlich war dass wir auf unere Tisch warten mussten und dann nach 1,5h gebeten wurden zu gehen!

Ich war heute zum ersten Mal hier und muss sagen, dass meine Auswahl leider ein Reinfall war! Ich hatte folgendes Gericht: BASSAC BULGOGI - MARINATED SLICES OF BEEF - a flavorful mixture, resulting in a savory and slightly sweet flavor profile Park's Style Bassac Bulgogi 19,90 € Der Hinweis „Park‘s Style“ sowie der Preis von knapp 20 Euro (damit eines der teuersten Gerichte auf der Karte) lässt vermuten, dass es sich um eine Art Signature dish des Hauses handelt, mit dem man nichts bis wenig falsch machen kann. Leider weit gefehlt. Es handelt sich um eine flache Schale mit mariniertem Rind und 2-3 Streifen Zwiebeln. Aus, Ende - sonst nichts dazu. Will man Reis (ich esse doch nicht nur Fleisch pur?!) muss man sich separat eine (mini) Portion Reis dazu bestellen. Eine war mir zu wenig, ich musste 2 bestellen. Damit landet das Gericht dann bei 24 Euro. Was völlig übertrieben ist und in keinem Verhältnis steht. Das Fleisch war zudem größtenteils zäh und flaxig, schwer zu kauen. Wobei der Geschmack tatsächlich gut war. Unterm Strich ein schwieriges Gericht, dass ich maximal als side dish für 2-3 Personen zum zusätzlich „naschen“ empfehlen kann. Vorausgesetzt, dass das Fleisch nicht immer so schlechte Qualität hat wie heute. Unsere Bedienung war leider sehr schlecht. Sie hat nicht gesagt, dass es sich nur um Fleisch pur handelt (ich hatte nachgefragt) und auch nicht gesagt, dass man sich Reis extra dazu bestellen muss. Man muss jedoch sagen, dass sie heute Ihren ersten Tag hatte. Man hätte sie jedoch ordentlich einweisen müssen, was bei der kleinen Karte kein Problem sein sollte. Ich wundere mich über dieses Ereignis heute, denn die Inhaber sind Gastro Profis, haben etliche Restaurants wie zum Beispiel die SAM Restaurants. Alles in allem setzt sich das schlechte Preis-Leistungs Verhältnis, wie ich es schon bei Madam Hu kannte, im neuen, Koreanischen Konzept für mich fort. Die billigen und von Nässe aufgeweichten Pressspahnplatten Tische machen das Erlebnis nicht besser.

Schöne Atmosphäre, leckeres Essen, freundliche Mitarbeiter

Das Essen war ok, aber leider haben wir nicht das erhalten, was wir bestellt haben. Als wir den Kellner darauf aufmerksam gemacht haben hat er es erst nicht eingesehen, obwohl wir uns sehr sicher waren auf das korrekte Gericht gezeigt zu haben und auch gesagt zu haben. Anschließend meinte er, ob wir das falsche Gericht nicht einfach essen könnten, hat uns aber auch nicht das eigentlich bestellte Gericht angeboten. Sehr enttäuschende Erfahrung und durch die Art und Weise des Service ist der Appetit auch vergangen. Würde nicht erneut dort essen gehen.

Sehr schönes Lokal ohne diesen üblichen Asia-Kitsch. Das Essen war hervorragend. Wir hatten 2 Vorspeisen und 2 Hauptgerichte, die jedoch gemeinsam kamen. Uns wurde vom Service freundlich erklärt, dass dies so in dem Restaurant bzw. In Korea? Üblich ist. Der Service war sehr freundlich. Nur die Aufnahme der Bestellungen dauerte etwas und wirkte ein wenig unkoordiniert. Aber ich denke das spielt sich noch ein. Außerdem ist es relativ laut, da ziemlich eng bestuhlt ist. Nichtsdestotrotz freue ich mich auf den nächsten Besuch.

A restaurant with a good atmosphere, delicious food and very good presentation. The service was very fast and friendly all the time. The only downside is the dessert, it was frozen cheese cake. Overall the food was very good, especially the fried chicken and the Gimmari . We ordered dishes to share. Looking forward to trying the main courses.