Joachim Stolpe in Heiligenhafen

We had venison saddle with red cabbage yesterday. It was, as expected, very, very delicious. Thank you so much for that, and a huge compliment to both of you.

We were absolutely thrilled! The food was not only incredibly delicious, but also freshly prepared and beautifully presented. You can immediately tell that a lot of love and quality go into the work here. The service was excellent – ​​the chef was friendly, attentive, and incredibly accommodating; you immediately felt welcome. The atmosphere in the restaurant is cozy and pleasant, yet modern and very clean. The overall vibe was simply fantastic; you could enjoy your meal in peace and feel at home. For us, this restaurant is one of the best anywhere. We will definitely be back and are already looking forward to our next visit!

⭐️⭐️⭐️⭐️⭐️ We felt completely at home at Anno 1800, and the staff was extremely friendly and attentive. We were particularly pleasantly surprised by the selection of vegan main courses, something you rarely find in a traditional restaurant! 🌱 For that, we give it a full five stars. One small wish for the future: a vegan dessert on the menu would be the icing on the cake of an otherwise perfect visit. 🍰✨

We were very impressed by both the food (the Bavarian burger was amazing) and the service (the owner clearly loves his job and is simply hilarious). And the prices are absolutely fair! 10/10

We ate at Bella Vista today, but unfortunately, the price-performance ratio wasn't right. The pork fillet was three tiny pieces, completely pounded flat (maximum 50g) and clearly hidden under the sauce. The fries were barely a handful and also very simply presented. The pizza was okay. Almost €50 for two drinks and two meals was no bargain, but that's tolerable if you at least get full and don't go home and make something to eat.