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Die besten Restaurants mit Steakhaus Essen in Kaiserslautern
2 Restaurants im GastroRanking
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Walked in on a Wednesday night to a fairly quiet somewhat traditionally decorated German restaurant. It was noticeably cold, 🥶 I considered keeping my winter coat on but opted for a beer jacket and ordered a pils as I sat down. The small pils was pretty good. Service was ok and I ordered a T-bone with jacket potato and another 500ml white beer. The food looked good that was the end of the enjoyable experience. The potato was just warm enough for me not to send it straight back, unfortunately I later found it wasn’t really cooked very well, and the foil it was served in was a pain that should have stayed in the kitchen. The t-bone 🥩 was one of the biggest but worst I’ve ever had, and I had one just last week! Even the fillet side had connective tissue running through it, the sirloin side had a huge thread through the middle and a bicycle tyre thick edge of fat. I did mention it to the waitress who sent over the manager/owner ?? who started telling me it was normal for t-bone and half heartedly offered me another one whilst also telling me to check the middle of the sirloin. This particular must have missed the large connective band running through it and I could tell she didn’t want to swap it so I battled on. See pictures for before and after shots.