The pizzas were very tasty and fresh some time ago! Even the piece of paper under the pizza was very commendable! Today the pizzas are of poor quality! Example: Pizza Ciao Bello with the extra bowl of ruccola and Grana Padano! Now it's all put on the pizza! The format of 30x30 cm is not correct either! It is now 27x27 cm, which corresponds to approx. 19% less pizza! Nice hidden price increase and you won't get full! Too bad I didn't take any photos! Pizza Boy really goes out of his way to scare away customers! I won't order there again!
Was there for the first time for the reopening. Doner kebab on offer for €4 is unbeatable these days, but even for the full price of €5.50 I would come again. The staff was very friendly and the food was also very good. The kebabs were a good size and very well filled with salad, meat and sauce. I have now tried a few kebabs in Herford and in my opinion this is one of the best, with a very good price-performance ratio.
DANGER! Ordered today, received confirmation, money debited, waited 2 hours, nothing arrived, no one reached by phone. Refund requested via Paypal Conflict resolution. Drove by another pizzeria on the way: Everything was dark, they apparently flew out. Too bad! It used to be good. ;-/
This place is a complete farce...we ordered a grilled platter, but what we got was a complete disgrace. None of it was grilled. Obviously, the food was all deep-fried, but definitely not grilled.
And the bifteki was just a burger patty. In response to this "accusation," the "restaurant" merely remarked that it was the best patty available for purchase in Germany, but they obviously didn't understand, or didn't want to understand, the real point.
Criticism isn't welcome here.
So, insight was pretty much nonexistent.
The food not only looked disgusting, it also tasted disgusting, which led us to throw it in the trash after the first few bites.
Even a single star is too much of a good thing, because you're clearly looking for "good" here without any results or success...
The owners should explain the term "grilled platter" to them...