Die besten Restaurants mit Kebabimbiss Essen in Heidelberg

Very delicious and juicy, like a good lata from lahmacun spezial

The quality of the food is good. The bread for the kebab is homemade. I've never had a better flatbread. The rotisserie is also freshly prepared in-house and the meat tastes excellent. The restaurant is clean, only the interior could be more comfortable. The employees are mostly nice. Unfortunately they are closed on Saturdays. Prices have increased significantly recently. Anyone who is willing to pay a little more for a kebab, yufka, lahmacun or a pizza will get a good meal. The portions could be a bit larger for the price.

Nice staff, very bad food. Pizza was very thin and dry, not enjoyable. When preparing the dough, the chef forgot to use yeast. Only tourists get lost in this restaurant, otherwise no one would go there a second time. Dear operators teach the chef how to make pizza dough.

The beef kebab meat tastes really good. Best kebab I've ever eaten. The kebab pizza was also very large and fed two people.

Food cold - taste practically non-existent - price-performance ratio underground