Die besten Restaurants mit Italienisches restaurant Essen in Eisenach

Super rude waitress. Everything slowly, never again. Not possible to pay by card.

We visited the restaurant on May 17, 2025. The atmosphere is cozy. The food, however, is mediocre at best. Cash only. The first receipt is probably fake. Catering receipts are manually updated upon request. Doesn't have to support the manager.

“A culinary phoenix from the ashes of arbitrariness” There are places where you eat to survive. And then there are those rare refuges where one eats to live. This inconspicuous establishment, outwardly disguised as a mere snack bar among many, actually hides a gastronomic gem - the work of an artist whose medium is pizza dough and whose muse is taste. After an odyssey of changing ownership that would have left many resigned, a worthy host has finally been found - one who not only bakes pizza, but passion, dedication and a deep understanding of what we are really looking for when we sit down at a set table: soul. The menu – admittedly, at first it seems like the menu of a banal fast food restaurant. But woe to anyone who lets themselves be deceived by the first impression. Because as soon as the plates are served, the veil of skepticism evaporates like dust in the sunlight - and you realize what is really happening here: a revelation. I personally witnessed this miracle in the form of a Calabrese pizza - a masterpiece. Spicy without dominating. Fiery, yet controlled. Fresh, juicy – ​​a harmonious crescendo on the palate. And then – the surprise: gluten-free. But anyone who thinks of dry, bland sheets of dough is wrong. No – this was not a replacement, not a compromise. It was a triumph. Light, digestible, almost weightless - a culinary dance that doesn't weigh you down, but rather uplifts you. The host: cook, waiter, spiritual guide. With a warmth and sincerity that cannot be taught. A man on a mission – and what a start he has made! At the end of my meal I sat quietly. The plate is empty, the stomach is full, the heart is moving. A single tear – not of sadness, but of gratitude. Because I had tasted what is possible when someone doesn't just make pizza, but bakes with love. I will return. Not just to eat. But to feel.

We're not from here and have eaten here twice in the past 2 years and were thrilled every time. The pizza here will definitely fill you up and we can highly recommend the pizza, the surprise of the house. Would come here again and again 🥰

Essen so la la , kein Brot für alle, verstehen kein deutsch- unfreundlich zu Personen , welche allein essen und nicht reserviert haben