Die besten Restaurants mit Italienisches restaurant Essen in Mönchengladbach

There were three of us there. Another guest came with us. Our food—pizza, spaghetti, and a burger—took 45 minutes. When we asked if it had been 37 minutes, they said we'd only been waiting half an hour. How long do you think it would take with 5-10 or more guests?

The pizza there tastes very good. Yes, it was the best pizza I've ever eaten. I was there to visit the Tig Theater and eat there beforehand. Barrier-free and very nice staff there. Gladly again.

Conclusion in advance: We'll be back! As a starter we chose bruschetta. I have rarely eaten such excellent bruschetta! The subsequent pizza carpaccio with beef fillet, rocket and parmesan was unique. There was also very attentive service. The wine recommendation was perfect. This is how I imagine a perfect little trattoria. The only drawback: no card payment is possible.

It doesn't get more Italian than this. A gem of Italian culture in this city.

Order to break the habit. We've been waiting for our order, which has already been extended online, for almost 1.5 hours. We have now politely asked again about our delivery and it is hard to believe that it will now take another 25 minutes. Perhaps the clocks should have been hung up again after the renovation...

I have been eating there or picking up food for my sons and myself for five years. I haven't been disappointed there once, neither with the service nor with the quality.

Super nice service. Even when it's full it's always friendly. Even when it's full, there's good food that comes promptly. Quality has always been excellent

Very tasty inexpensive food. Very friendly staff. Highly recommended.

A chance encounter after a trip to the cinema. Authentic, delicious, good. Friendly welcome, pleasant service. Starters: Vitello Tonnato – very good, light and tasty mayonnaise. Truffle-flavored oovo: a first, never had it before. Fried egg with truffles, fantastic. Afterward: fish platter and involtini. Both very tasty and more than plentiful. Unfortunately, there was no room for dessert, even though they looked excellent. But a delicious espresso was still okay. But beware: Cash required on Sundays. In summary: I'd definitely go back!!!

Definitely try the spaghetti in a Parmesan loaf with truffles. Simply delicious!

Cozy atmosphere, Giorgio and his team prepare delicious traditional Italian dishes, the only downside is the manageable wine selection and the fact that, for example, there is only Prosecco as an aperitif and no Franciacorta or good Spumante Trentino, otherwise highly recommended.

Simply great. Also great for vegans.

The service was disappointing again: the freshly delivered food was again soaked in too much oil (it had already been delivered again) - completely unsuitable for children. The customer service also reacted unfriendly and showed no willingness to solve problems, man tell me I had to accept it because they have been cooking and offering it like that for years 🫠

Always one of the best pizzerias in town. Unfortunately a new owner since January 1st, 2025. Although friendly, the food is poor and tastes like finished products. Too bad

Unfortunately, I have often received food that was expired via to good to go. Even though the food was freshly packaged there and I warmed it up afterwards, it tasted rotten... a shame...