Die besten Restaurants mit Indisches restaurant Essen in Ulm

“They had very delicious food. With vegan and vegetarian options and very kind staff, we had a wonderful evening. I definitely recommend it for those looking for halal food as well.”

Very tasty food and starters. There is also a buffet.

For a small amount of spinach with cheese and rice, you pay surprisingly much in terms of price for a main course and the quantity of a children's plate. Very tasty, but definitely too expensive. The guests at the next table had ordered the 164, supposedly two meat dishes according to the menu, each meat dish consisted of 2 very small pieces of meat (no bigger than nuggets) and a total of 3 sauces for €21. Plenty of rice and bread.

Unfortunately a very disappointing experience. The prices were increased by €1000 after ordering without warning, which in my opinion is completely unprofessional. When the food arrived, it was also of poor quality - it didn't taste fresh or tasty. A completely unacceptable value for money. I honestly feel cheated and will not recommend this restaurant. It's a shame, because the first impression was actually promising.

A culinary odyssey for those on a budget – the all-you-can-eat for 9 euros is a revelation! Anyone who thought that good cuisine had to be expensive has probably never had lunch here. The buffet is a delicious parade of dishes that will delight both the palate and the soul. From starters to dessert, the food here is at a surprisingly high level - without your wallet protesting. The selection is so diverse that you almost feel like you are in the land of milk and honey. Regardless of whether you are a fan of hearty or sweet cuisine, everyone will be happy and full here. The dessert is the icing on the cake: sweet, tempting and worth a little sin. Conclusion: For 9 euros you won't get a better buffet anywhere - neither for your palate nor for your wallet. If you don't stop by here, you're missing out on what is probably the best price-performance ratio since the invention of the all-you-can-eat concept