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Die besten Restaurants mit Franzosisches restaurant Essen in Münster

5 Restaurants im GastroRanking

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4,7

153 Stellungnahmen

location-iconWeseler Str. 65, Nordrhein-Westfalen
Französisches Restaurant
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I went to Orleans for the first time with my dad for dinner on Sunday. I moved around the corner myself and we wanted to test something different than the usual suspects. Small restaurant with excellent service and great cuisine. The owner cooks herself. Not an easy concept, without outdoor dining. But really very convincing. The price is more than fair for the food offered. We shared the current salad with goat cheese and asparagus beforehand. For the main course we shared the beef bourguignon and the pork fillet in the Dijon mustard sauce, as well as the mousse a chocolate as dessert. It was outstanding. Really fantastically prepared. Every single dish. The service was also convincing. Even if not as regularly as the one gentleman who comes every Sunday, we will definitely come back. Furthermore, it was no problem getting into the restaurant with my dad's wheelchair. Maybe a further plus for one or two handicapped guests.

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4,6

288 Stellungnahmen

location-iconSpiekerhof 25, Nordrhein-Westfalen
Französisches Restaurant
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You feel good. The ambience and the sensitive care at the table are TOP. And then this fantastic "Boulabaise" 👌😘. A feeling like in France. Price and quality are right here. If you like to eat well and appreciate it, this is the right place for you.

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4,5

1818 Stellungnahmen

location-iconSchlosspl. 48, Nordrhein-Westfalen
Französisches Restaurant
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Delicious food, great atmosphere and very nice service

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4,4

491 Stellungnahmen

location-iconDüesbergweg 168, Nordrhein-Westfalen
Französisches Restaurant
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Been there for the first time and everything was good. Food good, service good, everything good. Again and again. It is definitely worth it.

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4,0

26 Stellungnahmen

location-iconAn d. Germania Brauerei 5, Nordrhein-Westfalen
Französisches Restaurant
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We had arranged to meet for a petit déjeuner at the DADI. Wednesday mornings. Ambience pleasant. The drinks menu was on the table and the menu was available upon request. The pistachio coffee was supposed to be cold, but was served warm. Can happen. We ordered the Pain Boulot Champagne. French hazelnut bread topped with butter, juniper ham, camembert cream and salad. A bread basket with slices of bread was served, a plate with slices of butter, a plate with quartered slices of boiled ham and two gravy boats with presumably Cambert cream. No garnish, no salad... No plate to put anything on. When we asked the service and the kitchen service, we were told that there was never any salad. You'll probably have to change the map. The cooked ham was a long way from a juniper ham and didn't smell particularly fresh. More like that of a cleared breakfast buffet in a hotel. The “cream” was similar to a salad dressing. And nothing was documented! We then decided not to try it and had the order returned. That wasn't a problem at all. Conclusion: Better not. Or maybe when the menu and cuisine have adapted? Service was super friendly!