The breakfast was beautifully presented and plentiful, and the tables were beautifully set.
Of course, the dining room was a bit noisy, and the ambiance wasn't so pleasant.
I've been eating at this place for many years (also at the restaurant in Burlage, I'm surprised I don't have any photos 🙈 I'll add them next time)
Most often salads, but I've also had the pleasure of eating dönner, kebab, gyros, etc.
And the rollo! The best in the world, you can fall in love
Why is it so different from the ones I've had the opportunity to eat in various places, not only in Germany?
It's easy to get hooked on something that looks ok, but it turns out that it's "economical" inside.
The view itself is inviting here, beautifully baked, even better inside.
They really don't skimp on ingredients here, lots of meat, vegetables, the taste is amazing.
The sauces are definitely made on site, because you can feel that they are not "store-bought".
Similarly to the salads, poetry of taste, original feta, as it should be, no rubbish, store-bought imitation.
I live about 20 km from this place, I can order the same thing in the area.
I prefer to go to Diyar Kebab-Haus, it's worth it.
It's also worth adding that the service is worth a medal 🥇
I recommend it and send my warmest regards to the owners and the team.
A nice place in itself, but the outside area is not in line with the inside area, tables with waste bins... yuck, stained upholstery, tables not wiped, cigarette butts in the gravel... completely unacceptable, someone needs to take responsibility to ensure the ambience is right.
Worst meal I've had in a long time. (Asparagus Schnitzel). The asparagus was completely overcooked, the supposed hollandaise sauce tasted like bagged asparagus soup with a dash of hollandaise. The fries were limp and tasted like old grease and the pizza rolls weren't even included. The only good thing was the side salad. Definitely the last time I ordered there.