Been there several times and brought a larger group to the restaurant this time. Regretted already when ordering cocktails. Waitress was short tempered and brought wrong drinks. Champagne was out after 2 glasses. Food was good but overpriced, especially the Dover sole. My wine was off, but they insisted my taste buds were the reason, even though 3 of my friends had a sip.
The restaurant was busy and we all felt as if we were not very welcome.
We love going there, but on our last visit in February of this year, we were shocked by the price-performance ratio and the portion sizes. Everyone has to make money, and of course, certain products cost more. But drastically reducing portion sizes and then allowing prices to skyrocket is unfortunately not appropriate in our opinion. That was our last visit.
DANGER:
A price change was made for the meal without any comment. It was said that this dish is always freshly prepared and the incompatible ingredients can be left out without any problems. 2 other main courses would have been even more expensive...
They could have communicated and then I could have decided the price myself. Even more than 2 ingredients were left out from the main course and no alternative was added. The cheaper main courses cannot be prepared without the certain ingredients, even if ordered in advance....
The ambience is great, if you can tolerate anything you will definitely have delicious food, the chicken is buttery tender and well seasoned.
I personally wouldn't go there a second time, even if the atmosphere was great and the meat was tender, but it's not worth the journey.
Edit: No vegetables and 2 less sauces, but for €1 more meat? Wouldn't have needed more meat, hope communication works better for others.