Die besten Restaurants in Bayern

Parking during rush hour required luck.

Hi everyone, we had a great meal with our old friends on November 22nd, 2025. We had a reservation. The service was very friendly, and the owner was very kind and nice to us. The restaurant is very cozy; you really feel at home there. We'll be back. The pizza was delicious, with plenty of toppings, and served piping hot. The whole team is friendly and well-organized; we didn't have to wait long for our food. The Tartufo dessert was so delicious, and the Tiramisu was amazing too! Thanks, see you soon! 🙋‍♀️😃😉 🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟

Highly recommended! The food tastes absolutely delicious, delivery works perfectly as does pickup, friendly service - everything is top-notch!

I'm not paying 50 cents for the restroom when I use it! Should I pay for everything?

Excellent and interesting presentation. Tom yang is a good soup with a bit of a kick. The waiter speaks good English, which is important for any establishment. Photos included.

Excellent, typical Franconian gästhaus. The turkey schnitzel is delicious, and the strudel is a huge success. All that's left is to recommend a good Dunkel beer, and you're all set. A highly recommended spot for a hike around Rothsee.

Great restaurant. Everything was perfect. Highly recommended.

The food and hospitality were excellent. We would gladly come again.

The food is incredibly delicious! It's been my absolute favorite for a long time! The owner and staff are very friendly and attentive, and if you have any requests regarding the food, they'll fulfill them immediately if possible. The bread is homemade, which makes the experience a sensation! The meat is also fresh and very much to my taste! I think the price-performance ratio is completely justified. You get a lot for your money. I won't go anywhere else!👍🏼

Great food and very cozy. Would gladly come again.

Wir freuten uns auf Klassiker der fränkischen Küche: knuspriges Schäuferla und Schweinskopfsülze mit Bratkartoffeln. Leider war nichts knusprig am Schäuferla und außerdem hätte es mindestens noch eine Stunde Garzeit benötigt, sprich: das Schäuferla war einfach zäh und das Fleisch ließ sich kaum vom Knochen lösen. Geht gar nicht. Die Zwiebeln auf der Schweinskopfsülze muss ein Grobmotoriker geschnitten haben. Das ergibt dann auch keinen Genuß, wenn da nur riesige Brocken an Zwiebel dabei sind. 10 Prozent der Bratkartoffeln waren schlicht schwarz. Gut: Schwamm drüber. Bemängelt haben wir ledigtlich das völlig ungenügend gegarte Schäuferla mit der Bitte es dem Koch bitte zu sagen. Antwort (nur auf explizite Nachfrage): Achselzucken! Es kann überall mal was nicht ganz stimmig sein. Aber berechtige Einwände einfach aussitzen: das geht gar nicht! Und 18,90 Euro für Koß mit Soß ist dann doch etwas teuer! Liebe Marsbäusianer: euer Ruf unter Bambergern ist nicht der Beste. Wir wollten uns ein eigenes Bild machen. Leider können wir den schlechten Ruf der Mahrsbräu Küche nur bestätigen. Leider! Es wäre so schön dort und das Bier ist allemal lecker.

Absolutely not. We sat in the restaurant for about 20 minutes at the waiter's instruction. We then left because no one came, not even the manager who saw us go in. Very sad, we've been there many times.

Almost the last Franconian restaurant in Roth Therefore, reservations are required Centrally located on the market square in summer with a lovely beer garden In winter, right next to the Christmas market Excellent food Specialties: Carp, Schäufele (pork shoulder), and Franconian Cordon Bleu Update 11:25 Carp is now only available Friday, Saturday, and Sunday However, they now also offer roast goose breast with red cabbage Carp are cooked to perfection Constantly changing weekly beer selection Very friendly staff who rarely seem stressed, even when the restaurant is full Open from 5:30 pm on weekdays, and later on weekends and in December

Discriminación. Llamé para reservar una mesa hace 2 días. Al recogerlo, le pregunté a la persona si podíamos hablar en inglés porque me recibió en holandés. Dijo que sí. Le pregunté si podía hacer una reserva. Él procedió a preguntarme de dónde era, lo que me pareció extraño, pero pensó que podría tener curiosidad o pensar que soy un turista - no lo soy. Llevo viviendo en Alemania unos años. De todos modos, le digo E. Africa, inmediatamente dice que estamos permanentemente cerrados. Le dije que no era cierto ya que estuve allí para una cena de cumpleaños el mes pasado. ¡Dijo de nuevo que estamos cerrados y luego colgó!

Friday evening at 9:15 pm, shortly before closing time. Kitchen closed since 8 pm... What's the reason?