Tiroler Stuben Berlin in Berlin

I promised myself more of it, the food was okay but nothing special, not much choice. It's just an outdated restaurant🤷🏼‍♀️

Never eaten such bad Kaiserschmarrn in my life. Simply CHEAP!!! Caves bad.

We had to wait a long time for the food and the service and forgot a dish. Schnitzel was good, but goulash was only lukewarm, spaetzle were obviously finished products. Would have expected more.

We enjoyed it very much and the service was great.

Lovely, cute restaurant. Food top, service on point. Tiroler Stuben is just a few steps away from the bus stop by public transport. Anytime again when we are back in Berlin.

It wasn't our first time here. Food is great. Half duck was very crispy and well seasoned the wiener Schnitzel delicious as always. The Kaiserschmarrn was not my cup of tea. The pieces were very thick and it only tasted like dough. Since we are often in Austria, we know it differently. It's different and everyone has different tastes. Try it out.

After we were first shown friendly to our seat, we had to wait 25 minutes for our order to be taken, even though the waiter walked past us several times beforehand. A young lady then took the order. When I asked, in a slightly ironic way, whether at least the cook would be faster than the waiting staff, the really nice young woman replied that it might actually take a little longer today. But after 40 minutes we still didn't have any food (drinks were brought to us as soon as we took our order) and after reading some reviews I noticed that long waiting times are the rule rather than the exception, we decided to combine the homely wooden ambience with the The worst service from Berlin, we still had an hour and a half to go home to Stendal. When paying for the drinks, the waiter said that a 40-50 minute wait was normal in Berlin and that I should be fair when writing a review. Why does he expect me to give 5 stars for a poor performance? You can eat well in Berlin with fast service and without long waiting times, for example in the Spandauer Bierbrunnen, which I visited four weeks ago and can only recommend. The Tyrolean Stuben, on the other hand, is a total failure, and quite expensive at that.

We were there yesterday with friends. Had a really nice evening. We had 5 different meals and also tried each other. It was all an absolute culinary delight. We ordered the Kaiserschmarren in advance, it took a while, but the wait was absolutely worth it. 🤩 We were all really happy and had a really nice and warm service!

We were with you last night, of course the food. Tarte flambée was pretty good, the salad was fresh, but the dressing was boring, the baked cheese was tasteless. The pumpkin soup didn't taste good at all, the goulash with spaetzle was watery, you definitely didn't drain the spaetzle properly, the Viennese schnitzel was fine, Soup of the day also mediocre, apple strudel and Kaiserschmarren were catastrophic. Price-performance ratio is not appropriate

Prices suggest fine cuisine, unfortunately we were taught otherwise: Onion roast not cooked through, over-salted spaetzle and burnt fried potatoes.

I had a Wienerschnitzel. That was good. Starter salad was also good. The dessert apple strudel is not. Very unfortunate. The service was good. The waiting time (2.5) is not.

Great beer garden, very good food.

Very good food!! Very friendly, motivated waitress!!

Unfortunately, our experience was more bad than good. The chef refused dumplings instead of potatoes, a dish on the menu was not even available and unfortunately the knuckle was completely dry, gray and soaked in sauce. Everything was very bland. Fried potatoes were potato wedges briefly fried and some of them were still half raw. Unfortunately, even the friendly wait staff (the first star) couldn't get anything out of it. Unfortunately, it wasn't explained to us why you couldn't have dumplings with your meat dish, because the meatless dish with dumplings was fine. Chef said no! Very bad service FROM THE COOK! Halfway through our short stay, the music stopped and an uncomfortable silence spread across the empty room. For these prices you can really expect better food. We decided against dessert in this regard. Unfortunately never again :( Ps: the great thing and what I was very happy about was the sugar-free Almdudler ;) (the second star)

I don't have to have it again. Wiener Schnitzel: Dry, cucumber salad, well, potato salad, or whatever it was, well. Cappuccino with icing, well, expensive, nothing else.

Unfortunately I have the comparison to 10 years ago, and the result is shocking, I don't want to go into all the details now, but the crowning glory was the cheesecake that I treated myself to for dessert, it was so hot inside that I burned my tongue, oh and it was even steaming in weather temperatures of over 30 degrees, after I cut the first piece with a fork.

I really enjoyed the goulash. Very meat-heavy menu. Personally, I would like more vegetarian dishes so that my friend (vegetarian) has a larger choice next time.

Warum die Bewertungen so gut ausfallen ist uns ein Rätsel!😫 1. Der Speck in den Bratkartoffeln war schwarz. Die Wurst ( Rot- und Leberwurst) in der Tiroler Stuben Platte war mit Majoran total überwürzt. 2. Der Kaiserschmarren war viel zu dunkel gebraten. Obwohl vorher zugesagt, fehlten die Rosinen. 3. Der Service war schlecht und wir hatten viel zu lange Wartezeiten, bis jemand kam, auf das bestellte Essen warten, bis dann letztendlich die Rechnung nach 40 Minuten kam. 4. Der Kellner war genervt und unfreundlich, obwohl der Biergarten nur zu 1/3 gefüllt und das Lokal so gut wie leer waren.

Der Laden ist völlig über bewertet. Es sollte eine Überraschung zum Geburtstag werden, weil das Geburtstagskind mal ein echtes Wiener Schnitzel wollte. Der Service ist überlastet das Essen k.d.v (kannsdevergessen) Wiener Schnitzel verdient seinen Namen nicht, Ochsenbraten stein hart, immerhin haben wir dafür 10% Rabatt bekommen. Lieber wäre mir ein gutes Essen gewesen. Im Biergarten stinkt es nach Klo. Also das alles brauchen wir nicht. Schade.

Highly recommended, great food and very cozy.

A real German and only German restaurant;))

Very friendly staff, expensive but very good quality and incredibly tasty. Update 9/8/24: Where did the old staff go? Completely new line-up 😔 We came often and regularly in the past, and not just for the food, the staff knew us, it felt good to come here. Always a smile on his face, a kind word, attentive (even under stress). Unfortunately we couldn't find any of that today. Staff stressed and moaning, not smiling once, from 8 p.m. we sat there unnoticed for half an hour with empty glasses and the staff clearly had the evening of celebration on their minds. Only when we made ourselves known did we get drinks. It's really a shame... Since I worked in the catering industry for many years, the service was unfortunately a no go and therefore down to 1 star

3rd and last attempt in 7 weeks. The chanterelle soup contained exactly 2 chanterelles, one Kaiserschmarrn was completely oversweetened and therefore not edible. The XXL/Currywurst was a normal bratwurst. The question of what constitutes the XXL was answered with a shrug of the shoulders by the service staff. Today a cold currywurst (2nd chance), a tasteless schnitzel without lemon and tasteless fried potatoes (no longer recognizable as such), served with the wrong sauce. Fried potatoes were ordered for the farmer's plate, which had to be requested first. The black pudding that was served later was cold. References by the shift manager to the kitchen and thus shifting responsibility to the cook were supplemented by the fact that the restaurant manager was on vacation. The comment that no checks were carried out when three dishes were ordered when the restaurant was almost empty was answered with the statement that this was not usual. At least we were met with 10%. It's a shame, the third attempt was a complete failure, there won't be another one.

We waited over an hour for our food, despite repeated requests. The beer garden and restaurant were packed due to a nearby concert and there were apparently only two cooks in the kitchen. The food was bland and tasted terrible. While we were waiting, no one from the service asked us if we wanted any additional drinks. We were offered a coffee on the house, but only when the food was brought to us. Absolutely no recommendation.

We arrived shortly before closing time (warm food until 8:30 p.m.) and got our food within 10 minutes. It was super tasty, we can only recommend it.

We were there for dinner at 5 p.m. on September 4, 2024 with 13 people. There were 3 x burnt Kaiserschmarren, the beef brisket didn't come with the fried potatoes we ordered, but boiled potatoes and the horseradish sauce was without horseradish. Potatoes were exchanged. Kaiserschmarren was returned. Keller not emphatic. Overall, no longer recommended as the prices are a bit high. Due to the lack of rain, the sewer system smelled very unpleasant. Flushing with water would help. We sat in the garden.

The food did not meet our expectations of Austrian/South Tyrolean cuisine. It's better to offer less, but with better quality.

Wir waren mit 13 Personen um 17.00 hier zum Essen. 3 x Kaiserschmarren, komplett verbrannt. Aussage des Kellners, das können wir dem Koch jetzt auch nicht mehr beibringen. 😡 Beim nächsten Gericht wurden statt Bratkortoffeln, Salzkartoffeln gebracht. Insgesamt unfreundlicher Kellner und mangelhaftes Essen. Nicht empfehlenswert.

The service staff was very nice, but we waited forever for our food. I noticed that many plates were still cleared away relatively full. The person sitting next to me didn't like it, which is what she told the staff. I also imagined my food would be tastier. Unfortunately, the jus with my ox meat tasted artificial.

Very tasty food, Flammkucken with chanterelles and pifferling spaetzle. We'd love to come back!

We were here before a concert. Despite a 10 minute delay, the reserved table was still free. The meal took a while. But the store was also full. Food great, a bit expensive, otherwise there is nothing negative. Friendly service staff. Be sure to book a table in advance. 👍we'll be back

Nice stop in the extended area of ​​the Waldbühne. Ate well.

I thought it was delicious, had Königsberger and the service was typically Berliner quick-witted and funny 😁👍

We wanted to stop for dinner before a concert at the Waldbühne. At first we were told that there was no more space, but after we ordered drinks and food, we noticed that many of the seats were unoccupied. We waited over an hour for our food to arrive, then asked the next table if food had also been ordered. This was the case. It was also noticeable that no one around us had food on the table. After more than an hour we canceled the food again, just like the table next door. Original sound from the stroppy waitress: There is only one cook in the kitchen, the second cook just left because it was too stressful for him today. You would terminate him without notice so that his benefits would also be reduced by the employment office. Unfortunately, it’s simply dubious! Why not play it straight and clearly communicate that the kitchen is not taking orders at the moment instead of keeping people waiting in the hope of a delicious meal. A little tip: With a grill (bratwurst and steak) outside on a concert day like this and a few prepared salads and baguettes, you could have made a real mess. It's a shame, now all I remember is the bockwurst from the gas station across the street.

A nice restaurant in itself. The service is quite nice. The fact that we waited almost 90 minutes for the food can be overlooked on a day when there is a concert at the Waldbühne. But the food was terrible, sorry. One meal out of 4 was good, the other 3 were served. Some of the ingredients were not fresh and Wiener Schnitzel with a meat thickness of 2mm is not possible.

Food came after 1 hour Schnitzel was large but little meat with a lot of breading Unfortunately the fries were confused with potato salad so we took the ketchup and mayo with us to the concert 😅

Beef goulash is not recommended.

You can drink the beer. You should definitely eat somewhere else: We waited an hour: for currywurst and meatloaf. Fries were limp, the sausage was ready long before serving (that's the subjective impression) and the sauce... Well.

Denied going to the toilet. It doesn't work like that

Too bad, more appearance than reality. In times when staff are scarce, I obviously have no problem if it takes longer. But over 90 minutes???? There were no dishes on the menu that justified this in any way. In addition, the food there felt like it wasn't seasoned at all or was totally over-salted (Königsberger Klopse). Several people present complained about the long wait and left without ever eating anything. Then maybe just offer fewer tables...

It was very tasty. Staff was also very friendly. Simply recommended all around.

To the 'nice' blonde lady with glasses who just asked us if we couldn't read - then greeted us so well with hectic hand movements and a 'get out, we'll be placed in front': we are speechless and don't set foot again to this store!

Unfortunately, a complete disaster. We had reserved a table at 5 p.m. so we could be at the Waldbühne for the concert at 7:30 p.m. Went there at 4:45 p.m. Drinks and food orders were taken at 5 p.m. The waitress said directly that the food was taking time and whether we had time. Our answer: “No, the concert starts at 7:30 p.m.” After our food wasn't there after 1.5 hours, we left.

We were turned away at 7:50 p.m. with the words "We're no longer accepting guests, we've just rushed 200 people through." The shop was completely empty. I mean: it may be that the job can be stressful, but... It's somehow....your job?

Basically a nice beer garden with a pleasant atmosphere. Unfortunately, our stay didn't work at all and the actually nice service staff were completely overwhelmed. The drinks only came after an eternity, the food, which was generally not good, came after over 1.5 hours. It was exactly the same at the neighboring tables.

I've been there many times... but never into the Tiroler Stuben. It was great! The food tasted excellent! Big portions! The service was very friendly! We'll definitely be back!

Between 2 and 3 stars and that only because the pork knuckle was delicious, the sauce with it tasted salty like Maggie. Unfortunately, the Königsberger Klopse are forgotten. The meatballs are made from minced meat, the sauce is white, but completely tasteless. The service was very positive. We also heard complaints from other guests.

As a Tyrolean, the chef absolutely lost me... And then I received an angry email saying that I had never been there because of my review... what a shame...

Prices a bit too high in my opinion and the service took quite a long time (20 minutes for drinks). The taste was very good.

Eating took a very long time Warmed up fried potatoes Meat dry

Very unfriendly employee and poor service

Yummy. Friendly and somewhat boyish service. Berlin!

It was full and it could take a while, I completely understand that. What I don't understand is lukewarm potatoes from a jar. There has to be that much time and the kitchen had enough time (45 minutes). Otherwise it tasted good.

Food and location very nice. But the service was very slow. We had to wait forever for drinks, for example over half an hour for 2 beers and 2 wines. Clearing didn't work either. Whatever it was, some nice information about it would have helped. A pity

Conditions were very friendly, unfortunately there is only a very reduced menu, the menu on the homepage seems to no longer be available. Prices are very high for what is on offer.

Tiroler Stuben Berlin is a restaurant with classic Austrian cuisine and a cozy atmosphere that impresses with its quality. The very friendly staff is very helpful and friendly 👍🏼👍🏼👍🏼. In addition to a changing lunch menu, typical Austrian dishes are also offered. Seasonal dishes are also served. A menu for children is available. You can also express your wishes, which will be gladly taken into account. High chairs for children are in stock. There are, among other things, great desserts and cakes for afternoon coffee. There is also seating outside, a small petting zoo and a playground. There is also parking directly in front of the restaurant. A restaurant that makes you feel good and has a cozy atmosphere, hence a full 5 ⭐⭐⭐⭐⭐😋👍🏼

Only stopped for a short time... Beer was great and the homemade cheesecake was to die for!!!

Absolutely delicious food and great loyalty

Good food. Good beer. Great service.

The servers were totally overworked and moody and even rolled their eyes when asking for Ketchup, since we arrived after a big crowd going to the Waldbühne left. Food was fine, nothing special.

Just wanted to drink a beer - waited 40 minutes - didn't get a beer

Nah, I don't have to have it again. The service was very inattentive and visibly overwhelmed, even though it wasn't full. The food was spicy, nutmeg was very predominant here.

The service was friendly and pointed out before ordering that there could be longer waiting times for the food. Unfortunately she forgot to say which dishes are no longer available. Given the small selection of dishes, it's really quite something. There were four of us and we accepted the wait because we were really looking forward to the food. The beer was very good and the wait for the food wasn't very long. Unfortunately, the food was not good and was clearly at the lower end of our taste and restaurant experience. And there were already a few Tyroleans there. The asparagus was too hard, almost like biting into a carrot. The hollandaise sauce was not homemade and the convenience product was not refined. I can open the package and warm it up myself, but I don't go to a restaurant for that. The salad dressing for the salad, which was served on the same plate as the asparagus, mixed in an unpleasant way with the asparagus and the hollandaise sauce. Visually and taste-wise. The Wiener Schnitzel with fries and the second Wiener Schnitzel with fried potatoes... If you fought your way through the breading, you were rewarded with dry, shaky meat. However that can happen with calves. The fries were good, but the fried potatoes were just ok. The Alsatian style tarte flambée was gratinated with cheese, I have no idea how anyone could come up with such an idea, but it made the dough soggy and everything was dripping with fat. The cheese completely masked the delicate taste. Ergo, an absolute failure. The grilled knuckle was solid, nothing more and nothing less. The ambience... The inside is very rustic and nicely decorated, but cleanliness is something that needs to be paid attention to. Our table wasn't wiped down properly, the windows urgently needed cleaning and so did the skylights, inside and out. Dust and cobwebs above head height are simply not nice to look at. That was our first and last visit. And so it doesn't mean we weren't there... We took photos of ourselves (with the bill) and since I paid by card, I have further proof.

Tyrolean delicacies. Rustic furnishings. Beer garden very nice. Quiet. Large playground for children. Easy to see for parents.

A nice stop before visiting the Waldbühne, although of course there were a lot of people and things went a bit haywire... but all in all everyone tried very hard despite the wrong table numbers.

On the way to the Teufel park we stopped by. Asked for a salad and an asparagus plate j 40 minutes of wait and no service. People around had all their meals. Thought about a kitchen malfunction...it could happen. But when we approached the waiter, complaining for the long wait we got a rude answer and no excuses. So we decided to leave. Cannot judge the food but the overall service and attitude was sadly unacceptable.

We weren't that happy with the food. The asparagus was prepared very "specially", to put it mildly... Unfortunately, the rest of the food didn't convince us either...

The knuckle was terribly bad and the sauerkraut was cold. Apparently everything comes from the subway and is briefly warmed up in the microwave.

Delicious dishes. Nice service. Unfortunately, the processes don't really work right now.

Es sollte ein netter Geburtstagsabend werden. Extra ausgewählt, weil es bisher immer gute Küche und eine nette Stimmung gegeben hat. Jetzt passt irgendwie nichts mehr. Langweilige Karte (und nicht so wie im Internet) und ein fast leeres Lokal am Samstagabend. Ein original Elsässer Flammkuchen, der dick und unerwartet mit Bergkäse belegt war, Teller , die bis zum Rand und lieblos mit Essen befühlt waren, Lachsfilet, das noch fast roh war und nachgebraten werden musste, Zitronensauce zum Lachs, die sich auf dem überfüllten Teller mit in Tomatensauce ertränktem mediterranem Gemüse vermischt hat, Sauce Hollandaise als Fertigprodukt zum Spargel, Keine österreichischen Nachspeisen (Kaiserschmarrn … leider nein), österr. Bier leider nein. In Summe erinnern die Gerichte nicht mehr an Tirol oder Österreich (außer Wiener Schnitzel … sehr kreativ). Lieber Koch: die Leistung an diesem Abend war ein klares „mangelhaft“. Preis/Leistung unglaublich schlecht … absolut überteuert. Ein kulinarisch schlechter Geburtstagsabend. Was ist aus den Tiroler Stuben nur geworden??? Als Gast habe ich in vielen Lokalen inzwischen das Gefühl, (und ich esse mehrfach pro Woche extern), dass die Gastronomie super im Meckern über ihre schwierige Situation ist, aber nichts dafür investiert, Gäste zu begeistern und eine adäquate Leistung zu den gestiegenen Preisen anzubieten. Ich kann mir nicht vorstellen, dass die Besitzer in ihren eigenen Lokalen zu diesen Preise die gebotenen Speisen positiv bewerten würden.

A restaurant with Austrian cuisine. Good quality food at fair prices. Portions are good in quantity. Nice beer garden. Only the staff can only be described as good to a limited extent. There was no request for dessert or further drinks after the main meal, despite another hour's stay.

We made a reservation - unfortunately it was not found in the system. The waitress was new and super nice, but unfortunately she didn't know the range and didn't know what an Almdudler was . A small drink then turned into a big one and she didn't know what a hospitality receipt was either. Your colleague then took care of everything with confidence. The salad was quite bland and the shepherd's cheese on the salad is not feta (as advertised on the menu) In my schnitzel I found something that looked like a spider leg. Still paid the full price. Without tip

Yesterday we wanted to eat with 4 people in the beer garden at 25° C, but were only sent indoors because of the supposed threat of rain. Only one waiter said hello, all the other employees just walked around the restaurant with a stare and a wordless look. In the restaurant, the air was stuffy and humid due to the lack of ventilation. Until we were able to at least order our drinks, we realized that 4 tables with guests who only sat down after us could order before us. It turned out that the menu that was available on the Internet - especially with the popular Austrian Rösti dishes - was not listed on the paper menus that were handed out yesterday. When we saw 3 half-meals on the neighboring tables from guests who had long since left that had not been cleared away for a long time, we left it with our drinks. This was first served without a beer mat, so we had to order it later. The fact that individual sheets of toilet paper were already lying on the floor in front of the toilet doors and the trash cans in the toilets had long since "overflowed" with paper also spoke for a lack of overview. It wasn't until we were 600 meters away that we were impressed by the competition with its fast service, good cuisine and the cleanest rooms.

Wiener Schnitzel was good, asparagus was almost raw. Atmosphere crowded but pleasant

A great restaurant to eat deliciously! Everything was perfect and we really enjoyed our stay. The dishes were very tasty and large. The service was quick and friendly!

Bad service. And the legitimate negative review was deleted at the insistence of a lawyer with flimsy reasons (see photo), although the actual visit to the restaurant was even proven by a debit receipt. Absolutely not recommended!

Highly recommended and very tasty 😋 Home cooking at its best 😃😃😃😃😃

Very nice restaurant right on Heerstr. We sat in the beer garden. The service was very attentive despite the lack of staff and full tables. Extra praise for the waiter's nerves, who had everything under control. Also compliments to the kitchen. We haven't had such a great Wiener Schnitzel in a long time. Plus fresh asparagus. Was delicious. We will come back in any case!

Sorry I have to get this off my chest. I often visit the Tiroler Stuben with my family. To my dissatisfaction, I notice that the service and the food are unfortunately getting worse and worse. Apparently there are communication problems when ordering the food. You only get what you order after you complain. The food was often cold, or as happened again today, the asparagus was not well done but completely hard. Also got 3 cold cappuccinos. For the prices I really expect something better. I will think carefully about coming back again.

No expense is spared on the food so that you end up hungry when you arrive. Was hoping for a little more atmosphere than there was. Easy to get to by train

We ate there and were very disappointed... apart from the fact that we were greeted very friendly at the entrance, nothing went well... the waiter was unfriendly and bored, the food was mediocre, rather bad, Wiener Schnitzel, more breading than meat... somehow the potato salad was inedible and very sour... We decided not to have dessert...we then had to wait almost twenty minutes for the dishes to arrive and I then ran after the waiter. The atmosphere is rustic. I won't eat there again

The staff was very friendly. However, we had to wait a long time for the drinks and food.

Spent Mother's Day there for 4 hours! Clean kitchen, although the plates are far too hot. Burn blisters on the service staff's hands and fingers must be expected. Very nice atmosphere. But believe me, the roosters on display cannot lay eggs. Toilets clean too! Unfortunately, there is a shortage of staff there at the moment, as many restaurateurs have forgotten that the guest is not always king, but has a right to hygienic work! Cleanest restaurant I have visited in the last 1.5 years. And of course I also saw behind the scenes.

A really very cozy restaurant. The food took a little long to arrive and no waiter came for something to drink or dessert or anything like that. The Königsberger meatballs were relatively dry and bland and the portion wasn't exactly large. But the taste of the knuckle was very good, we had fried potatoes instead of boiled potatoes and they were great, unfortunately the crust on the knuckle wasn't exactly crispy but otherwise it was a very good portion.

Not bad, but we expected a little more. Service simply has to be better. Doesn't know the map, asks about everything three times and still gets it wrong. It was empty and still it takes a long time. Schnitzel was really good. The knuckle didn't work at all (probably warmed up and dried several times)

1 day everything was fine, but 2 days there was poor service

From ordering to eating it took 1 1/2 hours - without it being particularly busy..

It doesn't get any better. Large selection of delicious dishes, very friendly service.. we can only recommend it!! Thanks Yesterday I visited again after a long time. I ordered the pike perch, which tasted excellent. Unfortunately the potatoes were completely overcooked and had no taste. Of course that can happen, what doesn't work is the waiter telling you that it's not worth cooking the potatoes extra. The food has. It cost €37... so it's really not a bargain, I expect everything to be served fresh and no unprofessional talk from the waiter. There was no apology, just instruction.

Not recommendable! After waiting for over 2 hours you still haven't had the food you ordered. Other guests who arrived much later received their food. After further observation, other guests were also affected and left the restaurant early

You sometimes wait an hour or half an hour for your food. The people who come after you get their food first. The service messes up orders and orders get lost

Very quaint and nice atmosphere, great service, very friendly and on the ball. The food was excellent. We were completely satisfied

16.50 for a portion of Kösespätzle would be very expensive but the portions are also tiny. In Tyrol no innkeeper would dare to serve such a small portion. You can easily eat 2 plates to get a normal portion of cheese spaetzle. But that would be €33 for a good portion that fills you up. Completely failed because of the excessive prices. But kudos to the waitresses. Super nice. The noodles were also delicious, but at 16.50 for a portion that was too small, each of the 4 bites gets stuck in your throat.

We only had a coffee setting. Somehow time has stood still here. The service was great!

I ate here with my partner and in my opinion the quality of the food was poor. We had schnitzel and chips and the chips were lukewarm and the schnitzel was stringy. I would not visit again.

Brilliant food, the staff was very friendly and I can recommend this place. Why not 5 stars? I wanted to pay with a B-Card and was told nobody knows how it works, although the restaurant accepts B-Card. Shame, otherwise a great place

The Tiroler Stuben restaurant is beautifully located on the edge of the forest near the Jewish cemetery. Unfortunately, food is offered here at overpriced prices. Unfortunately the portions are very small.

We went there for the first time after a recommendation and were very satisfied with the food and the attentive service. We will be there with guests next time.

I was there just a few days ago. The staff is generally friendly and the restaurant is very cozy, but the food is not the best and is also way too expensive, especially for the quantity. The schnitzel tasted absolutely disgusting. It could really be better, I think you're wasting your money there

We really enjoyed our time there.

I've been traveling to Pichelsberg again and again recently. Since I walk from Heerstraße over the Postfenn into the Grunewald, I often walk past the Tiroler Stuben. The restaurant looks really nice too. And the reviews were pretty good too. Yesterday I had an uncle visit. We wanted to have dinner together. That's when I came up with the idea of ​​visiting the Tiroler Stuben and reserved a table by phone. We arrived a little earlier than agreed. There was still plenty of space in the restaurant and a young man led us to the reserved table in the front room on the back right. We were able to order drinks, the drinks came to the table after a short time and the young gentleman disappeared again. At the same time we noticed that a large group had to be looked after by the staff. And that there weren't that many staff present. It would be several minutes before anyone even noticed us, as no one from the staff came to our table to order food! Until I called the same young man in a friendly manner when he was about to take away the leftover food that had been cleared away from the neighboring table behind us, along the lines of "If it has to be now". After 15 minutes of pointless waiting, we finally ordered our food: a carrot and ginger soup, roast ox and Viennese veal schnitzel. I had the carrot soup as a starter. At least she arrived after about 10 minutes. Except it wasn't a carrot and ginger soup but more of a carrot and orange juice soup. If I hadn't been so hungry, I would have left the restaurant at this point. Then the main course. At least it tasted like SOMETHING but it was far from a hit. Rather bland and somehow prepared according to a recipe without any kick or stimulating taste. At this point we were both just hungry and had no energy for confrontation. In the meantime, we kept seeing the few staff running back and forth between the large group and neighboring tables behind us without even throwing a (!) glance in our direction. Finally I was fed up and asked a waitress to come over and finally pay. When she asked if everything was OK, I told her our displeasure about the poor service and the messed up soup. She seemed horrified, apologized politely and was obviously ashamed. I almost felt sorry for her, but unfortunately I can't leave it all uncommented. After all, we left almost 75 euros in the restaurant and expected that we would be treated just as attentively and friendly as the large group that supposedly kept the few staff so busy. So if you walk past the Tyrolean parlors and would like to eat something hearty in an Austrian atmosphere, you should look elsewhere. Last but not least, it should be said that the menu is more of a crumpled paper whine than a menu that is appropriate for the price range.