Tengri Tagh Uyghur in München

Very tasty kebab. We still have to try anything else! Highly recommended. UPD. Four years ago, hands down, favorite place in Munich

Simply perfect and with culture, “something different”

Super delicious food! Clear recommendation!

Extremely delicious. Everything. These noodles, these wontons. Even my girlfriend liked it!!

Delicious, delicious and yes delicious

Totally lovely service! It's an unassuming restaurant and makes delicious food 🙂‍↕️ I asked for a recommendation (take away dish) and got fried noodles with meat (halal). It tastes really delicious, I'll stop by often in the future and try out the dishes :)

I love this place. A very good portion, really delicious, and I'm very surprised by such low prices. It's cozy here and service was very fast.

Very good food, great international service 😉 tasty, good. The worst thing is the inability to pay with a normal European card. Only German discrimination!!!!

We really enjoyed the food, but the service was a disaster. The waiter, who was also the cashier, treated us rudely and even forced us to order even though we were traveling as a group and not everyone was present in the restaurant. This meant we had to eat separately, which spoiled the entire evening. He also ended up miscalculating and charging us too much. In summary, the service was extremely terrible - not only did he ruin our evening, but he also behaved strangely and inappropriately towards other guests in the restaurant.

The kebab costs €6.90 and is super small. You won't get tired of it

The small but fine restaurant is only a minute from the Goetheplatz subway. It is in a pleasant location and is very accommodating. The food selection is large and recommended for people who want to try Central Asian cuisine. The staff are friendly and you can remember your visit to the restaurant as a positive memory.

I ordered the fried noodles and they were incredibly delicious! The family atmosphere and welcoming salesperson made me feel at home.

This was a great representation of Uyghur food for Chinese Americans who have rarely had Uyghur food. The lamb noodles was cooked to perfection and liang pic was to die for.

Terrible. One of the basements is really terrible. Super bad behavior. I asked when my order would arrive, it took a very long time. He answered like this: if I can't wait long, I should have just ordered kebab. Rice is super oily. In Dapanji there were only a few pieces of chicken. Something like that for almost 30 euros. Super annoying and disappointed.

Worst service and experience – Absolutely not recommended! Visiting this restaurant was a complete disappointment. First of all the service was extremely unfriendly and disrespectful. The dishes arrived incredibly slowly, and when we asked, we got the rude answer: “Then order fast food.” What a disgrace! The food was also a disaster. The lamb skewers were cold, the rice had obviously been warmed up in the microwave and wasn't fresh. The "Dapanji" (chicken with potatoes) was a joke - hardly any meat and definitely not freshly made. Overall, a terrible experience that should be avoided. Don't go - you'll just get annoyed!

The food was good, but I have never experienced such rude and also racist service before. When we asked for soy sauce, the server rudely pointed at the only sauce they have. Then he proceeded to ask my partner who is Chinese where he is from and he said China, the server said 'this is Chinese sauce why dont you know it'. The attidude he kept the whole time. One dish we had to wait a long time for. We asked when it'll be done, because we have to catch a train he said 'then you shouldnt order from the kitchen'. When it was done and he served it he said 'now you better finish it in two minutes'. In the end when I payed he gave me 20 cents less change. Usually I wouldnt mind or give a tip anyway but that 20 cents I wanted back. So rude.

The food is super delicious. The service is very nice and accommodating.

The food is really unique. A taste you don't get anywhere else. A family-run restaurant that sells kebab at the front and a normal restaurant at the back with Turkish and Uyghur specialties. The hand-pulled noodles with beef or lamb are particularly delicious. The service is quick and very friendly. I can only recommend it!! I have been here several times and always recommend my friends to eat here when they are in Munich.

The pasta dishes are excellent!

Last month I invited my family to this restaurant because my parents know and appreciate Uyghur cuisine. Unfortunately we were disappointed. The staff seemed unfriendly and the dishes appeared to have only been heated in the microwave. The classic Lägman had hardly any lamb and was very oily, and the samsa looked completely different than on the menu. The toilets were also locked and the prices on the menu seemed adjusted. We visited the restaurant on the recommendation of friends; perhaps the service and quality were better in the past. It's a shame, because the potential is there!

When we kindly asked for tap water, the staff told us we can get it from the bathroom. They could've just respectfully declined. This is extremely rude behavior and I will never dine here again. Also the dumplings were not authentic, and food was obviously reheated, badly so.

The noodles in the dish are all cold. You have to pick up the plates, knives and forks yourself. Forget about service. Those who like to ignore you have been advised to leave! It is no longer the Xinjiang restaurant it used to be.

The noodles were very tasty, but also very oily. Overall authentic and fine!

Fresh food from the menu also on Sundays

The food was outstanding! Highly recommended! Always my pleasure.

Very delicious, taste of hometown

Doner kebab on the plate was very tasty. Fresh fries, fresh salad and meat, what more could you want. Service was also friendly and accommodating.

We are from Munich and are visiting Düsseldorf and have heard that there is really good food here! We were positively surprised by the taste and service, really very very good 12/10 everything.. Ellerinize sağlık

Although not as good as hulji’s😄, but overall it’s okay, okxap du👍

Good taste, but they really prefers cash, if you insist to pay with card, they will be unhappy.

The prices increased almost 6-7 euros per dish and frankly it is no longer worth it. But certain dishes still tastes good while some is below avarage. The staff is far from being friendly as if they are not happy being there which reflects on you. Used to visit often before the increase in price but i guess will never again.

The staff was rude and racist. The food was entirely microwaved (it's still cold after that!!!) and I could even find a coin inside it

This place is exactly to my taste. A waiter who talks to you and a snack ambience that makes it clear that only the food is important. And the food is very good, all the pasta dishes so far have met my taste exactly (especially Dapanjie) and stand out from the tomato sauce monotony. On the weekend there is also Uyghur Polo, which is also one of my favorite dishes. Another dish I love is the fried lamb tripe.

Very nice seller and best kebab in the area

What a damn place , i came here because my friend recommend me but wtf is going 😤 Microwaved food, I ordered rice and they just microwaved it, the guy that works there are being racist to guest(i am asian), i ordered soup too and the taste is :) OMG like tap water with some salt 🫠 with that kind of price point and being served with that kind of food, I’d rather find another restaurant and try my luck, but definitely won’t be here! Definitely ruined my entire mood !

Turkish language only Eating lovelessly Service sloppy

Really tasty food and abundant portion. The guy at the entrance was really available and nice.

Very friendly and accommodating, delicious and freshly prepared food and surprisingly affordable. Just over 10 euros for a large plate and tea. Gladly again!

The pasta with meat is highly recommended

Food is great and the portions are too big. You can taste that the noodles are handmade.

Generally expensive, small fries €4.50 and ayran €1.80. Lahmacun and Dürüm were okay, but little meat and lahmacun was dried out

Went here for a night snack. Food was served fast and tasted good. Highly recommend the strong sauce and some chilli if you like that. Meat is tasty and vegetables are crispy and fresh. There are seating inside and some few seats outside.

Much much tastier than expected!!

Good place , the chicken and potato stew with rice itself is good, the dumpling soup need a bit more seasoning, had baklava for dessert and it tastes good. The service is quite okay, but I got framed for leaving the chicken bones at the table, in years of life I never put anything outside plate, and when I went out from toilet, I saw my plates were taken away and left with a bit of bones on the table. You need to do a better than that if you want customer to separate food waste & paper.

It's delicious. The large plate of chicken is huge. The noodles are delicious. I'm very happy to eat. Beef noodle soup is a meaty version of Lanzhou Ramen

I'll keep it short: I've rarely eaten such delicious soul food. Ambiance with potential for development, but no matter... with such great food ;) - I'll be back!

Do not try lahmacun, but Uyghur dishes are good, a bit spicy but good. Prices are below average and it is a family business.

Large plate of chicken, cumin mutton, mutton skewers and other Xinjiang traditional delicacies are very well done, highly recommended The only downside may be that the store is a bit old.

Doner kebab had no taste (meat was strange) Service listless, loveless and fake!!!

The worst kebab in town. Neither quantity nor quality. Simply disappointing. Expensive prices and poor service. I only pay with cash...

I can pay for bread for 3 euros in a bakery with Apple Pay, but here with a bill of 80 euros I can only pay with a debit card or in cash. The food is really excellent, but the payment options should be improved.

Wasted potential, really disappointing. From the outside it looks like a normal kebab shop, but the ambience inside is actually nice. You don't feel invited at all by the kebab man, you are accused of not picking up the menu yourself; In addition, the dishes are not even served properly but are just "thrown" on the table. Unfortunately, the be-all and end-all of a Uyghur restaurant, freshly prepared lamb soup, was not available. But this could also be because it was quite early. "KaoBaoZi" (Samsa dumplings) was actually supposed to be baked in the oven so that it was crispy, but it was simply heated in the microwave (!) and so the consistency is absolutely mushy and destroys the actually well-seasoned filling. "DaPanJi" cannot be faulted in terms of taste, nice note of star anise and pleasant spiciness, authentic. The noodles appear to be homemade and have a nice texture. However, the bunny meat isn't fresh, but even worse, the potatoes had a rotten taste, which ruins everything again. The portion wasn't particularly big either, left a total of more than 20 euros and wasn't even full. The shop owner is on his cell phone and seems uninterested. It's a shame that such a restaurant with a lot of potential has become a simple kebab shop.

Recently the kebabs have become less and less filled. Now they have also increased the prices for (almost) all dishes significantly (by around 15-20%). Really a shame!

I carry delicious food to my friend in a warm and friendly manner.

Beware of fraud! We wanted to pay after our meal but didn't get a bill. The waiter simply verbally asked for 50 euros.

(Below) Average taste with small portion, after 3 dishes 2 girls still hungry, interesting

After searching for Xinjiang cuisine all over Munich, this one is the only one that makes people feel super satisfied :) The boss can communicate in Chinese and is very kind. He is not rude as other reviews said. You can swipe your credit card and the takeout speed is also fast. You don’t have to wait for a long time. The most important thing is that it is delicious! ! ! ! ! ! ! ! This is a store that I will definitely visit again!

5/5! Small little place, but you can definitely sit down and enjoy a nice Turkish meal. The man that took our order and made our meal was very friendly and asked us where we were from. He was also kind to other travelers that spoke other languages too. The food is really good too. The Döner box was really good and the fries were seasoned perfectly. The price was very good for 2 boxes and 2 waters. Amazing place for a quick dinner!

Extremely friendly place with nice food! I went here thinking I could pay with card but unfortunately that wasn't possible. Despite the ATMs nearby, none of them allowed me to withdraw cash with only a digital card. The stout bald guy just said that I could pay tomorrow in that case though! Definitely didn't expect that kind of trust and the food was nice too.

The Uyghur restaurant Tengri Tagh Uyghur on Häberlstraße 1 in Munich offers a fascinating culinary journey into Uyghur cuisine. The dishes are authentic, rich in flavor and perfectly prepared with a variety of spices. The warm service and welcoming atmosphere make the restaurant a special place for foodies.

The price-performance ratio is not good. The portions are too small (50g pasta + 10g meat). The drinks are cheap. The toilets are not repaired or locked.

Excellent food and the host was really welcoming and well mannered compared to other Halal places I visited in Munich. Definitely recommended

The food there is honestly good and cheap. Since I know a lot about Uyghur food, I can say that it was one of the best meals of my life

The Tengri Tagh Uyghur in Munich is a culinary highlight. Here, Uyghur and Turkish cuisine merge to create a unique delight. The menu offers hand-pulled noodles, lamb skewers from eastern Turkistan in northwest China. The atmosphere is inviting, the staff friendly. Visitors can indulge in the restaurant's hospitality. A place that serves authentic Uyghur specialties and enchants the taste buds! 🍽️

The food is authentic, the feeling when you eat there is like being back home. For people who eat little or no spicy food, there is everything from soups to dumplings. The staff remains polite and the kebab man is the best. I can only warmly recommend this restaurant to everyone!!!

I don't understand how they can have waiters like that, rude and with an AirPod helmet when serving people! The price is good but the food is super salty, I don't recommend it!!!

The name of this beautiful place checks out, excellent.

Our first time having Uighur food and it was delicious. We had dapanji, noodles with chives and lamb and stir friend green beans and all were excellent (albeit a bit oily). Sadly the poor service was a huge drawback. The bald man in his 40s was the perfect example of how not to treat your customers. He gave us the menu but when the time came to take the order he was impatient (despite there only being one other occupied table that he had already served) and appeared annoyed that we didn’t know that they were only serving noodles and did not have any of the dumplings, mantu or other dishes available then. How were we supposed to know beforehand if he didn’t tell us and it’s not stated anywhere on the menu? It is obvious from our language and appearance that we are tourists. All in all he was really brash but fortunately another older man who served us was much nicer and gentle. If he is an employee how can his attitude like this be allowed by his employer, and if he is the owner then he is just too arrogant to be in the food and beverage industry. It really is a shame that his attitude was so poor as the food was lovely… however this is not the only Uiyghur restaurant in this part of Germany so we are happy to bring our business elsewhere.

The food has changed completely, the portions have become smaller and the prices have become higher and higher. The waiters speak to me in a racist tone and with appropriate looks. I won't come back.

- cold food - dirty toilets - bad service

The boss has changed, and now it's basically a Turkish fooling style. The pilaf is Turkish rice with two slices of dried mutton sprinkled on it. Friends who are interested in Xinjiang cuisine should not come here. No dogs are coming

The noodles tasted good and new taste for me. However, portion was very small. The rice seemed at al least half day old and not very flavorful. The meat in both dishes was very little. We also ordered a third dish that never came, but thankfully it was not in the bill.

Very tasty food, which is a little different from typical restaurants in Germany. From the outside it looks like a kebab shop, so it's a bit inconspicuous. Little choice for vegetarians, but meat dishes very tasty.

I went to the other Uyghur that is in Hauptbahnhof and I must say that one is miles ahead in terms of service, food and behavior. The food was so so. We ordered noodles. First of all we were waiting for like an eternity for the waiter to come and take the order from us. We had a couple of children with us who were tired after a long day and cried once or twice which seemed to bother them very much. Also, the person who took the order from us often came near our table (not asking anything) but gave strange looks. This might be due to us talking a bit loudly. We would have appreciated it if he told us directly instead of giving some strange looks. The food was so and so. Nothing extraordinary. The quantity was good. I am not going back again there because as a customer you can feel when you are not welcome to a place. To me, the service and hospitality of the personnel is equally important as the food on the table which they lack severely.

The large plate chicken is especially delicious!

I am so happy about the restaurant at Goetheplatz. Either a quick kebab or something new and tasty for the palate. Fried noodles Uyghur style, absolutely delicious!

The Lägman pasta dish tastes very tasty, I had never tried anything like it before. There is authentic Uyghur (or Uighur?) cuisine, combined with snack products such as kebabs. I had Lägman and Benxir (small Maultaschen). Benxir also tasted good, but that's more good as a second course, but a bit too much.

Great food, but impolite front male waiter. Everything fine for the rest, the other waiters super nice and the food was good.

Such delicious food with such great service!!! Won't be my last time there

The service from staff appears very unfriendly and possibly discriminatory on several occasions that I visited. The staff stated that a take away döner kebab would take over 20 minutes to prepare. In the mean time I saw men were served before me during this wait period. This appears intentional. Much to my disappointment, the food was stone cold when I received it and was very oily and salty. I would not recommend.

I had the pleasure of eating at this restaurant and I have to say that the pasta dishes are simply awesome. I was really impressed by the variety and quality of the sauces served with the perfectly cooked pasta. In addition to the excellent food, I would like to highlight the incredibly fast and attentive service. It is rare to find a restaurant where both the food and service are consistently of a high standard. I look forward to my next visit and can recommend this restaurant to anyone looking for an outstanding culinary experience. Always my pleasure!

In addition to kebabs and other fast food, there are fine dishes from Uyghur cuisine here. Delicious dishes that are hearty, delicately seasoned and, depending on your taste, spicy. Here you can taste the special flavors and spices specific to Uyghur food. I like all the pasta dishes here with various meat side dishes and sauces. Highly recommended.

There's really nothing special about the food. Polo was almost meatless and the meat was more fat than meat... better not

Ambience so-so, but food great. The entrance to the restaurant looks like a kebab shop, but there are several tables in the back. With a little more decoration it would be even cozier. The display includes, among other things, some daily reports and backlava. The menu offers a large selection of typical Uyghur dishes. From soups, rice dishes to noodle dishes. The selection is huge. The chef recommended “Classic Lagman with lamb and seasonal vegetables” (#39) & “GanBian Cau mien: Fried noodles with lamb and chives” (#44) and we were not disappointed. The meat was deliciously seasoned, the noodles had a bite and the sauces tasted very good and rounded off the dish. The portions are also quite large and the price-performance ratio is correspondingly good. If you don't value a cozy atmosphere but would like to try traditional Uyghur food, I can recommend Tengri Tagh Uyghur. The employees were very nice and attentive. You can pay me with an EC card or cash.

The food is good, relatively authentic. Unfortunately, the typical rice with lamb dish is not always available. The atmosphere is reminiscent of a kebab stand. The owner is friendly and recommends dishes. The portions are large, suitable for several people. You can only pay with EC card (not credit card) or cash.

This is the best Uyghur restaurant in Munich! Specially their Lagman is so on spot! We taste the classic (no 39 in menü), no 44 and their kawap (no52). The meat is so soft and delicious, spices are in wonderful level and staff is so nice!

The kebab dishes looked good and I would give them another chance. We came because of the specialties. We ordered 4 Uyghur dishes. Unfortunately, they are all quite generically seasoned and composed very similarly. Pasta, peppers, celery, cucumber, meat. Unfortunately, the ambience, service and food are not reflected in the prices of the specialties at all. A pity.

Meat inedible, portions very lean Never had such a bad kebab before. I would have preferred a dry roll with sausage... not recommended!

This has absolutely nothing to do with kebab! Meat dry, no taste. I don't even want to know what it once was... Save your money people!

The owner did a chauvinist comment about my girlfriend.

One of the halal food in munich

Super delicious food and friendly staff. Recommend it to everyone.

We always enjoy coming back for dinner. Delicious and authentic Uyghur cuisine and very friendly staff!

Not recommended 1. The hygiene condition is not good. There are oil stains on the plate. 2. Indifferent service attitude 3. There are many items on the menu but they are not available and cannot be ordered. 4. The dishes are huge and salty! ! !

Uygur Restoranı mükemmel bir deneyim sunuyor! Atmosfer çok hoş ve sıcak, personel son derece misafirperver. Rezervasyon yapmamıza rağmen hemen bir masa bulduk. Yemekler lezzetli ve özenle hazırlanmış. Özellikle Uygur mutfağına özgü tatları denemek harikaydı. Garsonlar çok yardımsever ve güleryüzlüydü. Fiyatlar makul sayılmazdı, ancak yine de bu lezzetli deneyim için kesinlikle değer. Uygur mutfağını sevenler için kesinlikle tavsiye ederim!

Meat was dry, cold and had a weird taste to it realy not recomending to eat here

the backside of the restaurant is filthy so you know the hygiene standard here.

今天出去干活儿，完事儿后和小伙伴在天山维吾尔餐厅汇合吃一口东西。点了四样：凉皮儿（忘拍照了）、凉拌肚丝儿、炒烤羊腰、木耳拉面。 😀凉皮儿很好吃 😃面拉的也非常劲道 😄凉拌肚丝儿味道不错量也够大的（得是森的口水鸡价格的一半，量的三倍） 😅炒烤羊腰略略有点儿膻。 👍大盘鸡也是一贯的稳定输出。 🤔然后想讲一个败好感的小故事，事情是这样的…之前很多次在他家点外卖，大盘鸡量大味道特别不错，还强烈推荐给了三四个朋友，我们都是自取外带比较多，我买的几次都是用那种不可降解关不严的白色的泡沫饭盒给装的。今天坐下点菜时看到几个德国人来取订的外卖，都是用一种可微波炉加热的塑料饭盒给打包的，我还琢磨可能是改进升级了…饭后，小伙伴想把没吃完的大盘鸡打包带走，老板就顺手拿了一个白色泡沫盒子给她，也许是她知道有另一种，问老板能不能给拿那种能盖严不会撒汤出来的盒子，老板就给换了一个。 emmmm……其实是小事儿…不知道大家会比会让人心里略有点不得劲儿…… 听说面次郎和哪个日料店也有类似的故事？不过具体故事细节我还知道……

突然想吃新疆菜，找了三家店，发现这家有大盘鸡+宽面就来了，来的时候担心不是正宗新疆人开的，结果发现多虑了，里面有很多新疆客人。大盘鸡我点了小份，里面的鸡肉很大块而且很入味，面条也很劲道。羊肉串绝了，超级香，新疆烤串在我心里yyds。烤馕是我丈夫点的，他很喜欢，他对这烤串也是赞不绝口。很开心能在慕尼黑吃到这么正宗的新疆菜。和里面的某个新疆店员（男女就不透露了）聊了很久，ta说下次在店里等着我，如果我还有机会来慕尼黑旅游，我一定去这家店来吃饭顺便看望ta，希望ta还会记得我，毕竟我只是众多客人中的一个陌生人而已。ta说下次要来意大利，我希望ta能把餐厅开在我家附近。😊最后希望ta在德国一切安好。

这餐馆不是现实22.才关门吗，我21:15到的就说不接客了，我寻思着买点东西打包他就说已经关门了，搞不明白什么意思💢