ROBERT. in Düsseldorf

I recommend this very nice German cafe.

Amazingly delicious food! Wide choice of authentic French dishes, fast service. The chocolate cake and main dishes are great! We hope we'll be back soon:)

Simply delicious! It's a mystery to me why this diverse culinary offering needs to be labeled "French cuisine." Sure, there are some dishes that you'd find in France, but German, Belgian, Italian, or Spanish influences are equally evident. What they all have in common are excellent quality ingredients, well-prepared, deliciously seasoned, and reasonably priced. The service is prompt and friendly.

Every dish is delicious, and the lobster soup must be served with crispy croutons. It's warm inside, the waiter is very enthusiastic, and there is violin accompaniment! It's very suitable for daily gatherings!

Schönes Wetter,Terrasse geöffnet,Schlange stehen,14.00 UhrObwohl einige Tische frei waren,25 Minuten gewartet.Service heute unterirdisch,u.a. wurden die Hauptspeisen vergessen zu ordern!70 Minuten gewartet,trotz Nachfrage! Essen lieblos auf die Teller geklatscht,teilweise lauwarm.Als Entschädigung war das Dessert kostenlos.Sehr hektische Atmosphäre,schlechte Lüftung,Kleidung riecht später nach Frittenbude.

The food was excellent and the ambiance very pleasant. Unfortunately, the service was a bitter disappointment. I had the impression that the waiter treated me with noticeable prejudice, which negatively impacted the entire experience. Because of this, I wouldn't visit this restaurant again and unfortunately can't recommend it to people with an international or non-European background. It's a shame, because the culinary potential is definitely there. Don't judge a book by its cover.

Great food, very good service and a fantastic view at fair prices

The ROBERT restaurant. in Düsseldorf is a real culinary highlight! From the first second you feel welcome here - the service is warm, attentive and yet pleasantly unobtrusive. The atmosphere is stylish but cozy, perfect for a special evening for two or a relaxed meal with friends. The cuisine is outstanding: seasonal, fresh ingredients are processed into sophisticated dishes with great attention to detail. I was particularly impressed by the changing menu, which always offers new taste experiences. Every dish is perfectly flavored and you can immediately notice the quality of the ingredients. The wine selection is excellent and complements the food perfectly. The location right on the Rhine is also a big plus - sitting on the terrace when the weather is nice and enjoying your meal with a view of the water is simply wonderful. Conclusion: ROBERT. is a real gem in Düsseldorf and highly recommended for anyone who appreciates excellent food in a relaxed, stylish atmosphere. I'll definitely be back!

I was in a Robert for the first time in a long time. It was absolutely fantastic. As I have always come to expect from Robert in the harbor, the service was as always quick and very friendly. It's always a pleasure and a pleasure to go there.

It's a shame that you have to queue so long to get a table

Happy all around, great service, great food. Fair prices

⭐⭐⭐⭐⭐ more than 5 stars from Essen. Simply recommended. We are sure we would like to visit again and try other delicious menu.

A truly outstanding price-performance ratio in a pleasant atmosphere. French-German cuisine - very delicately seasoned! Plus a good wine list, friendly service and right on the Rhine promenade 👌🏼👌🏼👌🏼

As always, fantastic French cuisine. Absolutely recommended!

Super tasty food, the staff was very friendly, we will definitely come here again.

I have to be honest, I work there myself, but I can still say completely impartially that the food is simply first class.

Very crowded and loud. But the service and the food make up for it. Unfortunately no draft beer.

robert ist immer noch der beste und kreativste Koch den ich kenne, der Service ist immer gut drauf und aufmerksam.

We were with Robert. eat something. It was really great French cuisine. The ambience, the service, the wines; everything totally delicious and authentic. No bullshit…. just super fine cuisine. Merci beaucoup for this beautiful soirée

Wir waren schon häufiger im Robert, und es ist immer wieder auf's neue ein Genuss. Die Karte wechselt immer mal wieder, und alles was wir hier bisher hatten war immer einfach spitze. Das essen kommt immer schnell, schmeckt super, und der Preis passt ebenfalls. Weiter so!

We were here with a group. Our food was really tasty, but given the portion size, only children would probably be full. All portions were rather manageable, although balanced. Service was good, we were all served appropriately. The ambience doesn't win a flower pot. Maybe we'll come back.

Stay that way: My favorite in Düsseldorf!!! Always the highest quality, wonderful atmosphere and top service.

Great selection of delicious, mainly French specialties. You can eat the menu up and down, and enthusiasm spreads every time. The raspberries gratinated for dessert are always worth a sin and should not be shared. Also worth mentioning is the great selection of wines. A visit to Robert is always a pleasure!

Very loud... but the service and especially the food compensate for that. So if you don't have any stress with volume, then: thumbs up!

Great food and beautiful place!

After some back and forth, the spaghetti vongole we ordered (not on the menu) was served, very tasty.

Chères lectrices, chers lecteurs, J’apprends que cette jolie brasserie à Düsseldorf est assez réputée pour ses bons petits plats. Allons voir ! Je tente de faire une réservation. On me dit que l’établissement ne prend pas de réservations. Si vous voulez manger la bas, il faut se pointer et faire la queue dehors. Le temps d’attente varie en fonction de l’affluence….nous faisons donc la queue et nous parvenons à avoir une table. Les deux coupes de champagne commandées arrivent sans bulles. Nous demandons à la serveuse depuis quand la bouteille était ouverte ? Heureusement, les verres sont remplacés dans la foulée. La carte : de bons plats d’inspiration française entre autre, à l’image du magnifique bœuf bourguignon par exemple. Le choix est assez large allant des fruits de mer, en passant par des choix de poissons et de viande. Dans l’ensemble tout est fait pour que tout le monde puisse y trouver son bonheur. C’est un bon point. Si les prix sont corrects et les plats globalement bons, nous sommes repartis déçus par le service. Si les fruits de mer étaient bons, nous sommes restés plus sceptiques pour nos plats principaux tel que le carré de cochon ibérique au cumin (tuant complètement le goût de ce morceau noble et savoureux). Attention aux délires culinaires. À force de vouloir trop innover les clients risquent de s’y perdre. Quant à la carte des vins,’nous la trouvons trop courte. Dommage dans l’ensemble. Peut mieux faire.

One of my favorite restaurants in Düsseldorf. Great, very tasty cuisine, casual atmosphere, great guests and of course a super friendly and competent staff! Thank you very much!!! 😘

Quite tasty but very crowded but good service not that cheap

It's always worth queuing. From the awesome lobster soup to the landaise salad to the mussel pot, crispy duck leg, aligot or just fish and chips: IT'S ALL INCREDIBLY GOOD! My husband and I enjoy going there often and wholeheartedly recommend this Düsseldorf pearl.

Rich menu with tasty variety in a cozy atmosphere. The portions are optimal and the price is right in relation to the quality. The friendly service rounds off a lunch/dinner in the ROBERT restaurant. from 😊 We would love to come back.

My favorite Restaurant in Düsseldorf with the Flair and especially the very good French cuisine, I love it

The service is on point and the dishes have impressed us every time. Great

Very very good food. If you want, you could call it French cuisine with slight German influences. Price-performance is absolutely mega. The service is very professional and very quick, as well as courteous. The only negative thing about the restaurant is that it is almost notoriously busy. Getting a place (especially in the evenings and/or Friday to Sunday) usually involves waiting times. Unfortunately you cannot reserve. If you like, you could also say the atmosphere takes some getting used to because the restaurant is always really well filled and has a bit more of a bistro flair. Accordingly, you often sit close together, it is quite loud, which means conversations can be difficult and the chairs/tables are rather small and simple. However, the food actually makes up for it all. In addition, it is much more pleasant and easier to sit outside in the summer.

Really great! The ambience is great, the food is delicious, the prices are really fair, the service from the girls is ok, but the best thing is the waiter who assigns seats to the guests. Mega friendly and totally authentic! We will 100% be back!!!! 👏

Rack of lamb and lobster bisque were to die for. A certain level of noise and hectic pace have been part of Robert Hülsmann's life for decades, as have tables and chairs placed close together, with possible contact with the tables next to them, and this continues unchanged even after his death. If you don't like that, you should eat somewhere else. Everyone else will be thrilled.

I was actually looking for a typical French restaurant for myself and my wife, which Restaurant Robert actually isn't. Neither the chef nor the waiters are French, unfortunately. You have to wait in line for a long time to get a free table because the restaurant is very busy. The tables and chairs (outside) are cheaply uncomfortable. When you finally get a table, you have to expect to sit next to strangers unless you come with at least four people. I can understand that this restaurant is busy because the food there tastes excellent.

The best onion soup of my life!

NATIONAL - EUROPEAN - WORLD CLASS

Was a lot of fun. Nice service, which unfortunately seemed a bit stressed at times. Food: very good, where can you get such delicious sweetbreads? The taste is very good, and the fish is also excellent. Ambience: between rustic, cozy and French bistro. Pleasant. Conclusion: highly recommended. I would like to be a guest there again on my next stay in Düsseldorf.

....very tasty, we really enjoyed the lobster cream soup, truffled noodles and the ox cheeks.....everyone was super friendly, we would love to come back

October 4th, 2024: Too bad, too bad, too bad... it really used to be a top restaurant. Robert would turn in his grave at this service. Luckily, at least the kitchen is still up to standard. 2019: Very nice bistro. Very good food (we had fish). Service still has to improve a bit but always friendly. Prices are reasonable. Very nice location and view on the Rhine.

For me one of the best restaurants in Düsseldorf. A relaxed evening in a good atmosphere is guaranteed here. The best seafood pasta in Düsseldorf is here!

One of my absolute favorite restaurants in Düsseldorf for many years. The service is friendly and the dishes are individual. My favorite are the Vongole Taglierini, but fish and meat are also highly recommended. Since you can't make a reservation, you may have to wait a bit - but it's worth it. Definitely worth a visit!

Solid restaurant with classic French and German dishes. The quality was very good and the prices reasonable. The lobster soup was a bit too salty for our taste. The waitresses were very competent and friendly. Only downside is that it was very noisy inside as the restaurant was completely full. Highly recommend though! 👍

wonderful restaurant with french/ european cuisine in Duesseldorf directly at the promenade. You enjoy an extraordinary service in a friendly atmosphere no matter if you are sitting outside or inside. Food is outstanding, french style, brasserie. Former star chef Robert Hülsmann established the restaurant.

Everything is reasonable and good.

Encontré este restaurante en búsqueda mientras que en la zona del casco antiguo de Dusseldorf, tuvimos una gran comida en la zona del patio, la comida era maravillosa y el servicio también. Recomendaría

At lunchtime, in the shade, with a light wind from the Rhine, the most delicious food, it couldn't be nicer...that just feels good... Thanks to the team

We went there on the recommendation of a good friend. At the entrance you are politely asked to wait until you are shown to the table. We did this too. We waited there for probably 10 minutes, were looked at by at least 5 waiters, left standing without comment and not received, not even spoken to politely to wait a moment. You can't beat it when it comes to arrogance.

Great service and very tasty food. Absolutely recommended!!

Food was good, service unfortunately very mixed. You get the feeling that the women are trying hard, but the men, unfortunately, not so much. It's also a shame that reservations still can't be made and you have to queue outside before a waiter has the grace to let you in.

Uno de los mejores restaurantes de Düsseldorf. Deliciosa y una gran variedad de comida. Superservicio. No es posible reservar, pero eso no es un problema. Permanezca en la cola y esperando con ansias un buen almuerzo o cena.

A great address. Top food, top service, good wine advice. Nice terrace. Always my pleasure!!!

Quite tasty. It came out to 93 euros for three with beer. But the "scallops" and fried cod portions are among the most expensive on the menu. Tasty. Keep in mind that the place is decent and there is a queue. Enjoyed it

Very friendly staff, concerned about your well-being. The downside: don't order food when changing shifts. Could take time. But the dishes were very tasty.

Hier gibt es eine richtig gute frische Küche. Raffinierte Gerichte und sehr coole Mitarbeiter. Ich war sehr überrascht und begeistert.

Unfortunately, the enjoyment of the good food is diminished by the rude behavior of the waitress, which seems to come from a time when it was still said "outside only jugs". I don't want to do anyone any injustice - it's primarily a concrete male force that has been giving guests the unpleasant feeling of a desert of service for a long time, which leads to devaluation. The ladies are very friendly. Maybe some additional training will help him? - The guests would be happy, and I would also like to adjust the points upwards so that next time I don't have to be annoyed and can enjoy the food instead.

A very good restaurant! Relaxed atmosphere, quick and friendly service, great menu and beautiful location. My only suggestion for improvement would be the size of the portions. Feel free to do a little more with the filling side dishes. But quality and service are top!

Restaurant with a unique flair, great service and the best lobster soup. Perfect for social evenings with great wine and food

A great restaurant with a lot of French flair and very tasty food.

Delicious, friendly as always - Robert. even!

Direct location on the Rhine, very good food

Food was very tasty, but the service is a complete disaster. I've never experienced anything so bad.

In this place they decriminate you for being Mexican They condition you to a minimum consumption of 50 euros per person, they do not give you service if you do not order mandatory food. The treatment is very bad and I did not like how they behave, I do not recommend it

A great menu, super friendly waiters and just an all-round relaxed atmosphere. The perfect mix of high-quality dishes and the typical Rhenish relaxed flair. Again and again!

Lively restaurant with French cuisine. The menu is very extensive and the food is excellent.

I heard it would be crowded, so I went to the front of the store at 11:50, before it opened at 12:00. He showed me around right away. By 12:30, the place was almost full. I ordered scampi pasta. The cream sauce was exquisite and delicious. It was very luxurious with plenty of shellfish and shrimp.

So, I was there today and unfortunately I was very, very disappointed. I ordered bouillabaisse, luckily only a small portion and it's a total disaster. I think the mussels that go into the soup were simply caught next to it in Rein. The soup itself is a vegetable broth, maybe a bit of tomato paste along with a few pieces of salmon and very square mussels. That has nothing to do with bouillabaisse. For the main course I had ribs which were simply dressed up with the Heinz BBQ sause. In my opinion, that's a bad tone for a restaurant, it's not a kebab shop. The wine, I only ordered one glass, was definitely opened a few days ago and was left open for quite a long time, so it was no longer drinkable. All in all disappointing. Service was nice.

Delicieux! That was delicious. It was actually my first time eating French food and certainly not the last time. I will come back.

If you want very good food at “moderate” prices, this is the place for you. The food is very good and the location is also very nice. Unfortunately, you can't make a reservation here, so you might find yourself standing in a queue at the entrance. The staff is very nice.

Beautifully crowded and culinary excellent! Great service! We always enjoy being there. ROBERT You did everything right, we miss you.

Ich habe noch nie so eine schlechte Bedienung gehabt KRISTINA .Frittenwerk gibt gibt besseres Servce.Das Essen war ein besserer Durchschnitt.Die Meeresschnecken waren sehr gut und so war die Lammkeule .Austern Rockefellar waren eiskalt ,zurueck geschickt in die Kueche.Kabeljau war unter dem Durchscnitt .135.00 Euros fuer zwei, das ist es nicht wert

Unser absolutes Lieblingsrestaurant! Hier stimmt einfach alles! Die Gerichte sind köstlich, die Preise top, und der Service persönlich und freundlich. Der Laden versprüht eine ganz besondere Atmosphäre, und man fühlt sich direkt wie unter Freunden. Wir können Robert. jedem nur empfehlen!

A very good address. My boiled beef was first class. The creme brulee was good, but could have been better. The service was very friendly. The cleanliness cannot be complained about. A very good price-performance ratio. It certainly wasn't the last time.

Sehr gutes Essen, Nette Bedienung. Schönes Ambiente Extrem leckere Saucen. Man sitzt eng mit anderen Gästen zusammen, Was aber sehr erfrischend ist.

Delicious delicious delicious delicious. Recommend the onion soup to start with.

Really great, very varied menu. The dishes taste simply excellent and are beautifully seasoned. I would prefer a little more space and a little less hassle, but I'm still happy to queue up for fantastic food at a still good price/performance ratio.

Went to Robert on Friday March 23rd. As I have done for over 20 years, I ate the small fish soup again. She's never been this good in all these years. Great fish stock, the best fish with vegetables, with cheese, rouille and croutons. Just awesome! The service was great. There was nothing to complain about. We would love to come back soon. Both my wife and the people at the next table had the impression that something had changed for the better in terms of quality. Keep it up !!!

Very good restaurant with a special French flair, very good food and friendly service.

The food was once again first class, but unfortunately the service wasn't this time. Something was forgotten with the starter, I tried to mention it 4-5 times - but it was overlooked. We were left sitting for a long time, every time we spoke to a waitress we were referred to someone else and in the end we were apologized but charged in full without any compensation such as a café or a nightcap. Guests who knew the staff were obviously given priority and were served by several people. This circumstance made the meal an unpleasant experience, which is a shame. I don't think that's the claim and that's how we know Robert. not actually. I hope the wait staff learns from this, even if there is a staff shortage or something like that, that the guests shouldn't feel that due to forgotten components and disregard for the guest

We were here on one of the first sunny days in March. This made it particularly crowded, outside and inside. Despite all the hustle and bustle, we felt comfortable. Also because the friendly service kept an overview and the food was very tasty.

Always well attended, but still managed to get a spot. :) Great selection on the menu and the Taglierini Vongole were simply delicious. The portion was also really big. Great value for money. Service was also very friendly and quick. We'd love to come back. :)

Nice and very cozy little restaurant with delicious, rather hearty bistro cuisine. The portions are quite generous. Nice and attentive service. A place to feel good.

Best place. Friendly, warm top service like from friends. The food is delicious!

Quality despite the gigantic large menu... everything was excellent... the audience was very pleasant... service was fun and high quality

Food and service top. The chairs are not for back problems.

This restaurant would be a wonderful and welcome addition to the culinary scene in any city in the world, even Paris or Lyon. The always friendly and casual service brings first-class bistro cuisine to the table, which is authentic in every detail and at the same time sensual and comforting. The diversity is impressive. In contrast to the food, the wine selection has a stronger German accent. Maybe a glass of Crozes-Hermitage or a white wine from the Jura would also be a hip option, but no reason for fussy dogmatism. ROBERT is great!

Great restaurant right on the Rhine. Very high quality cuisine with a large selection of regional and French dishes. From unusual dishes like marrow bones as a starter to the classic but perfect fish and chips. Very nice atmosphere inside, nice outdoor terrace in summer. It is always possible that there is no space available, the store is very popular.

Great location, attentive and friendly service and fantastic food. Absolute recommendation! It's nice that something like this still exists.

Very tasty food in a nice atmosphere, served by very friendly staff

The calf thymus and foie gras are highly recommended. The grilled oysters were well seasoned, but the oysters were small. Just order a small portion of the onion soup, it will be too salty if you drink too much. The seafood soup has mixed reviews and the seasoning is very special. The rice in risotto is relatively hard, and Chinese people may not be used to it.

The decoration of this restaurant is quite nice. I had dinner here last night. Because it was Valentine's Day, there were relatively more guests. French restaurants all have small tables of 60*60, which are very close to other tables and sit side by side. It feels good to get used to it, haha; the food service is very slow during peak hours, so if you want to eat here, you must check what you want on the website first, so that you can order immediately when you arrive. We were because the menu fonts were too small I watched closely for a long time, and after ordering, I had to wait for about 50 minutes before the main course was served... The oysters as an appetizer were okay, the lamb potatoes and scallop potatoes as the main courses were both good, but the mutton tasted a bit like duck meat to me. … For dessert, I ordered the first mille-feuille on the menu. I felt that there wasn’t enough filling sauce inside, and the pastry was very dry at the end of the meal, so I couldn’t eat it… I chose the right dish, and this restaurant is generally good!

Any recommendation👍👍👍 The ambience is typically French, and the menu selection is wide and rich with French specialties. We had an appetizer and a main course of octopus corbu with cognac and onion soup, and the main course was rolled veal, the so-called cordon bleu, and grilled octopus, and with that we drank French wines👌👌👌

The food is amazing! We have ordered duck & Lachs, both are really recommended. The price is reasonable.

Terrible attitude from them. We went there with a child, but denied the request for additional chair for the child. We had to leave because of that.

disappointed even didn't expected much but base on many good reviews. everything too salty, Especially lobster bisque it's not edible. Main dish : fried quail breasts with wild mushroom risotto and apricots. quail breasts was delicious combi with apricots but sauce a bit too salty. Drink : coffee & champagne was good. Service : fast and friendly

There has been a deterioration in the kitchen for some time now. You know that you have to sit very closely at Robert's and that things are often hectic, but you accepted that given the good food. But the kitchen is no longer a reason to expose yourself to the discomfort or the hectic mood of the staff.

The shop is buzzing on weekends! Please allow for some waiting time or - better yet - make a reservation. Delicious classics of French cuisine at very attractive prices in a typical bistro atmosphere. Nice people, good service.

Not for social phobes :) The atmosphere of France. The tables are very close, there are a lot of people, it’s noisy, everyone is talking, a saxophonist is playing. Not for everyone: I liked it, but my family didn’t. Convenient location - a stone's throw from the promenade, fast and friendly service, charming interior. By food: - onion soup - very, very tasty; - oysters - 👌; - crab - I thought that it would already be cooked somehow: chopped, for example. It was cold and tasteless; - potato soup - very tasty, but the portion is small, in a tea cup; - scallops - with a very interesting sauce; - Foie gras - I liked it, but not really wow. Overall, it's worth the money, but if you're a social phobe and a lover of quiet places, then this is not the place for you. I am attaching a photo of the invoice.