Basierend auf 17 Bewertungen gefunden auf 1 Websites
Basierend auf 17 Bewertungen gefunden auf 1 Websites
Nº 20 unter 65 unter Balingen
Nº 13 von 30 Restaurant unter Balingen
Stellungnahmen
everything perfect! Even dinner, cold and warm, is available... and it's not bad.
Markus Walter . 2024-11-10
WEITERE KOMMENTARE IN Google
Hosted by the club on Wednesdays
Christoph Miller . 2024-10-18
WEITERE KOMMENTARE IN Google
everything perfect. Greetings from the zebra...🦓
Markus Walter TriWaTechnik . 2024-10-10
WEITERE KOMMENTARE IN Google
There is a very tasty sausage salad here and of course other delicacies.
Peter Jordan . 2024-09-17
WEITERE KOMMENTARE IN Google
The restaurant is usually only open during training times or events. The menu is small and clear.
Teddy McBear . 2021-09-17
WEITERE KOMMENTARE IN Google
Simple and affordable for all kinds of celebrations with or without children
Attila Sos . 2018-07-20
WEITERE KOMMENTARE IN Google
Schützenverein sucht Pächter für Schützenhaus Gaststätte.
Daniel Schnekenburger . 2016-11-12
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
Ähnliche Restaurants in Balingen
312 Stellungnahmen
To be honest: if half a chicken in a cream sauce without any side dish costs 18.90 euros, then in my opinion that is a proud price and expectations are correspondingly high. All the more disappointing when the slices of bread served with it taste like the cheapest supermarket baguette. When we ordered our drinks, the waitress told us quite harshly and without a smile that Aperol Spritz wouldn't be available again until summer. The white wine that was ordered instead wasn't available either. (Both were on the menu). When my companion hadn't finished the liver skewer, the waitress wanted to know exactly why he hadn't eaten it, really seriously and sternly, as if she expected us to justify it. Unfortunately, we didn't like the starter, consisting of four different vegetable mousse balls for 12.90 euros. Overall, the restaurant didn't convince us. Here's an addendum: I actually took the trouble to write to you again (see above) because you wanted to know specifically what we didn't like. However, I'm not surprised that you can't just acknowledge it either. However, instructing customers how to find the food and prices doesn't help. And by the way, others also noticed your employee’s unfriendly manner!
181 Stellungnahmen
122 Stellungnahmen
Super! Originally Swabian and simply outstanding! The best onion roast in the Zollernalb district!