Café de Bretagne in Düsseldorf

Fresh seafood with delicious side dishes, friendly, fast service, good selection of drinks.

Good French Restaurant in Düsseldorf

Great food, very friendly staff, relaxed atmosphere. Again and again!

As a person with irritable bowel syndrome, I went to the café to ask if I could use the toilet. I was denied this by saying that the boss was there. I said that it was really urgent and I would be happy to pay for it. Despite this I was not allowed to use the toilet and instead was sent to a public toilet which turned out to be closed. Luckily, another restaurant in the area took pity. Anyone can imagine what would have happened otherwise. Right in the middle of the old town! I think it's so inhumane to deny paying people access to the toilet! Anyone who shows themselves to be so inhumane will never see me as a paying customer in their restaurant again!

An amazing place with amazingly tasty oysters, we’ve come for them three times already and each time we’ve been more than satisfied Many different types of oysters and a very reasonable price for them. The establishment is a little more expensive, but you can buy separately unopened oysters from the menu for almost half the price There are also many other seafood for every taste and color. Overall 100/10 I highly recommend it to everyone

This is my favorite seafood restaurant and whenever we are in Düsseldorf we enjoy the wonderful selection of oysters and the delicious preparations of various Breton fish dishes. The galettes are also great. It's an experience to eat there. For me it cannot be compared to any other fish restaurant. Thanks for the lovely evening yesterday!

A really nice French restaurant! I’ve been already 2 times and I would definitely come back

Great sardines as a starter and Linguine Frutti di Mare as a main course. The linguine came with a great bisque. It's been a long time since I've had such good fish!

A dream...my wife and I were there for the first time on February 1st, 2025 to taste oysters. Since it was completely full inside (although the decor was very nice, at least from what we could see in such a short time), we sat down outside after the waitress confirmed that we could do that if we wanted and didn't have to wait for a seat inside. Since we are not that sensitive to cold and it was relatively warm, we placed the order, which took a little longer but was absolutely forgivable and within limits due to the number of visitors. Especially since my wife and I are one of the few people who can actually have a conversation without staring at our cell phones every minute or messing around on social media. It was also very exciting to see how few drivers were familiar with the road traffic regulations at the zebra crossing, but well, that's a different topic. The oysters were served as to be expected and were an absolute pleasure. I made it clear that this would have been my first time. The waitress/employee then told us a great trick when it came to eating oysters and so after enjoying the oysters and the crémant we left a generous tip and moved on happy and satisfied. If we make it to Düsseldorf again, we will definitely stop by again. A big thank you to the staff and a huge compliment to the small but fine menu and offerings. The price is logically a little higher but I would like to say it is very fair, very honest and deserved. Absolutely recommended! Best regards Patrick Stößel

Very tasty, but also very expensive

Very nice atmosphere and delicious food. Typically French. Neither more nor less.

Highly praised but very expensive. We had sea urchins, oysters, scampis and mussels. The mussels were very small but good. The scampi are great.

I had the lobster as my main course, but unfortunately the side dish (mashed potatoes) was cold. My father's risotto was also not served warm enough. When I asked to order a portion of fries as an additional side, I was informed that this was not possible as fries were not provided for the lobster dish. For a restaurant in this price range I would have expected a higher standard, both in terms of food quality, flexibility and service. Overall the visit was disappointing and unfortunately I cannot recommend the restaurant.

Reserved a table 2 weeks ago, drove an extra 2 hours to Düsseldorf for a birthday dinner in this restaurant and now they have decided that they would rather take a company holiday?! Without contacting me and canceling (phone number stored)?! Thank you very much, I wish you a speedy bankruptcy. impudence.

Unfortunately the experience was disappointing. The lobster was overcooked and tasted mediocre. The service was not particularly attentive or warm. We had hoped for more for the prices.

I actually liked the restaurant, but I think there is potential for improvement. Some dishes are pretty good (usually quite small, but for french cuisine that is often the case) and some dishes are just not it. Additionally I find the restaurant quite pricey for their services. I understand that düsseldorf isn’t directly at the sea, so I am not going to be too harsh, but for that money one can find a bit better food. But I wouldn’t say it is a bad restaurant. I can actually very much recommend the Moules. They were very tasty and not so expensive.

We went there 5 times. The fifth will be the last even if we were satisfied with the value for money. We took marinières mussels, it is indecent to offer such a product. The mussels were tiny. No self-respecting restaurant serves such a dish. Obviously the price is more than 20 euros.

Atmospheric place. There is a lot of activity here. Food for every taste: different types of fish, crabs, oysters, wine and desserts. And in the end, the main advantage is that it is quite noisy here and you feel like you are alive and cheerful, and not like you have come to the restaurant at a funeral. If you want to eat delicious food and don't have to worry about anything, this is the right place for you. And yes, the waiters here are very nice, one of them looks a bit like Elton John. It's funny and definitely puts you in a good mood and makes a good impression. I won't say a word about prices, everyone knows that life is fundamentally an expensive pleasure. Therefore, live your life with joy and pleasure. And come to this cafe for dinner!

Nach unserem heutigen Besuch im Café de Bretagne (nicht unserem ersten …) las ich mir auf Tripadvisor die Bewertungen der letzten Monate durch. Sehr interessant! Die letzte richtig gute Bewertung gab es vor ÜBER EINEM JAHR. Entweder der Service wurde bemängelt oder die Qualität der Produkte. Nun zu unserer heutigen Erfahrung: Wir betraten am 24.11. mittags das Lokal (zugegebenermaßen ein paar Minuten zu spät. Die Parkplatzsuche…..) und wurden sofort – ohne irgendeine freundliche Begrüßung – einer harschen Zurechtweisung unterzogen. Die kleine Verspätung wurde – obwohl das Lokal kaum gefüllt war – in den Mittelpunkt gestellt. Kaum waren wir am Tisch und standen noch und zogen uns gerade die Mäntel aus, wurde uns die Frage nach einem Aperitif gestellt. Höflichkeit = Null. Kaum zwei Minuten später wollte man uns direkt eine große Flasche Wasser verkaufen. Wir waren sprachlos. Ein Restaurant ist immer Gastgeber und sollte entsprechende Qualitäten haben. Wir wollten den Geburtstag unserer Freundin feiern und waren fest entschlossen, dieses Event zu genießen. Wir bestellten 3 Gläser Crémant. Sehr köstlich! Danach bestellten wir unser Essen: Austern als Vorspeise für die Eine, Rillette für die Andere. Rillette kam im Glas, völlig schmucklos auf einem Tellerchen mit ein paar Scheiben Brot. Aha. Schmeckte aber gut. Der Hauptgang wurde serviert: Fischsuppe, Muscheln. Muscheln wirklich winzig, aber trotzdem geschmacklich wirklich, wirklich lecker. Der Sud war köstlich. Die Fischsuppe auch sehr lecker!! Brot kaum vorhanden, wurde auf Nachbestellung noch einmal geliefert. Nicht einmal kam die Frage: brauchen Sie noch etwas? Salz musste erfragt werden… Echt jetzt??? Warum???? Die Aufmerksamkeit der Kellner musste hart erarbeitet werden, während man sich lieber dem leckeren Essen gewidmet hätte. Ist es nicht üblich, VOR dem Hauptgang zu fragen, ob man gerne noch ein Getränk hätte? Insgesamt eine Erfahrung, die wir nicht wieder machen möchten. Noch ein herzlicher Gruß an Betty, die meine Reservierung entgegennahm und uns den Wunschtisch ermöglichte. Danke!! Ich wäre Ihnen heute wirklich gerne begegnet, dann wäre unser Aufenthalt garantiert eine volle Punktzahl gewesen.

If you're looking for a casual spot to enjoy a glass of wine with some oysters, this place might work for you. The atmosphere is pleasant, but unfortunately, the food doesn’t live up to its price. The menu lacks variety, with most dishes centered around potatoes, which feels quite removed from authentic French cuisine. The fish was underseasoned and lacked flavor. Overall, it’s not the best choice if you’re searching for a true French dining experience.

Very friendly, very competent team and delicious too. Thanks.

At the beginning of the week my son and I visited Café de Bretagne once again. The food in the bistro was, as always, excellent. Unfortunately, the service during our visit this time was not as friendly as we were used to in the past. The gentleman was not pleased and was obviously unwilling to serve any more guests; you had the feeling of being a nuisance. The service seemed new as we hadn't seen it on previous visits. But maybe the gentleman will learn a few things about friendliness from the other service staff. For example, a 'please' or 'thank you' would be very nice. And as a guest I also expect a friendly face - but as I said, maybe that will come. Otherwise, we hope that Café de Bretagne will remain as it is before.

Excellent seafood and fish with French style. Wine also good. Friendly service. Quite expensive and they charge additional €5 for small bread basket which is strange. But overall a positive experience.

Actually a delicious fr. Restaurant but yesterday the fish soup tasted very bland and the mussels were very small. Furthermore, I was given a small Portion of fries served with mussels (thought that was part of it!), so I didn't order them and in the end I was charged €5. We also had smoked swordfish as a starter, which came without bread

Eigentlich waren wir sehr zufrieden mit dem Essen und unser Kellner war freundlich soweit, wobei andere am Nachbartisch den Service mit mehr Charme und Freude machten. Wir bestellen für die Vorspeise Austern und Crevetten rosé M sowie Rilettes Rotbarbe & Safran .Dazu zwei Hauptgänge sowie einen leckeren Sancerre. Als wir unser Rilette bekamen, staunten wir nicht schlecht……. Es lagen drei Ministücke Brot daneben!!! Als wir nach weiteren Brot fragten, bekamen wir als Antwort, das dieses zusätzliche Brot extra kostet und das bei fast 170,- Euro inklusive Trinkgeld was wir dort gelassen haben. Das fanden wir sehr enttäuschend und überhaupt nicht angemessen ! Das man hier beim Brot spart und dann fúr weiteres Brot Geld verlangt haben wir bisher noch nicht erlebt. Daher ist das Café de Bretagne für uns erst mal passé obwohl wir viele Male hier die Meeresfrüchte wirklich sehr genossen haben, auch wegen der Frische! Sehr schade, diese Entwicklung.

Best food and service i ever had in the city

The food is OK, but the service is disastrous. Right from the start we were stressed that we should hurry up. We were even threatened that we wouldn't be served. In the end we were presented with the bill half officially, half handwritten because a mistake was made at another table which they then tried to blame on us. The food was okay, but the service was absolutely terrible.

Tras haber llamado para reservar al llegar nos avisaron que faltaban diez minutos al cierre. Hemos ordenado todo al proprietario que nos trató de mala manera por el horario. Al final una sopa de pescado decente nos costó 40 euro. El ambiente nada especial, más bien maleducados. Como estropear una noche!

The worst restaurant we have visited in recent years. We ordered a table on October 17th, 2024. I ordered stake mussels as a starter and my friend had . The pile mussels were filled with sand and the cod had a gram number of 80 g, but it should contain a gram number of 160 g. The rosemary potatoes were tough. The berry sauce was a nightmare. in short, never again Brittany. The wine we ordered was absolutely okay. Nevertheless, we would never come here again.

Friendly service and very tasty food

If you eat fish there - very satisfied

Wir waren zum Mittagessen hier auf Empfehlung. Scampis und Hummer waren okay. Aioli und Crêpe mit Karamell und Salz waren sehr gut. Längere Wartezeit für ein Lunch. Service gut.

Wow, and again and again, great wines and great service

I usually always sat outside, it was quite loud in the restaurant.

Entramos por casualidad después de una visita a una exposición de arte El lugar estaba casi lleno, pero encontramos una pequeña mesa para dos. Tomé un Carpaccio de camarones mi esposa bacalao, ambos platos bien preparados. Más tarde se nos unió un buen amigo que tenía un plato de ostras. El servicio estaba bien, y disfrutamos de nuestra estancia.

This hotel deserves zero points and is not recommended at all. Poor entrees and service, poor explanations. Giving you 1 star is too redundant, you deserve 0 points.

Good seafood. Good oysters. Good service. Every day more good

A wonderful place for fans of northern French cuisine. The name fits exactly! I had scallop tartare with champagne and then great fish (forgot the name again...) with a mustard-herb crust (nice!) on mashed potatoes with crustacean foam. Plus a spicy entre-deux-mer, which rounded off the dish. Lovely the schnapps at the end. Running!

It could have been so nice again, but the overall impression was much better. We were only offered a non-alcoholic aperitif in a large bottle. My lobster came with the usual bibs, but unfortunately they were very tattered, neither ironed nor even folded neatly, so they look like they've already been used to me. The most unpleasant thing were the many (more than 10) blowflies that always wanted to sit on the food. Too bad.

Very friendly and competent staff. Small aperitifs after which you are not already drunk (0.2 Riccard, €5,-), an excellent selection of oysters, an exceptionally good selection of wines, a very good main course and dessert... a small holiday in France. ...everything at a good price-performance ratio...I'm looking forward to my next visit to Café de Bretagne! Update: the food was delicious again! What I expect from service in this price category: A: Kindness B: That he knows about the things he serves. C: that he listens to the guest For one of the current staff, there is still room for improvement.

Absolutely brilliant, the oyster offer. You feel like you're in France! Totally nice staff. Top

- There isn't even a piece of baguette left with the seafood etagere for 50.00 - a portion of fries ordered for the children (in addition to the galette) was not possible - original tone from the waitress: “That has gotten out of hand, the kitchen doesn’t do that anymore.” - the vegetables in the tomato sauce of the mussels were completely raw - the two portions of pasta with seafood were completely different. One dish was completely drowned in tomato cream sauce, while the other sauce was much more sensibly portioned and less creamy. This was only commented on with a shrug of the shoulders. It's a shame, we've always enjoyed coming here for years.

Very good! Something special in Düsseldorf. Seafood like you can't get anywhere else. And good service too

Amazing food, wine, desert and coffee

With the exception of a very kind and knowledgeable Albanian waiter, the rest of the staff, including the extremely rude and rude manager, at 8pm on Sunday evening, with the tables full the kitchen staff crosses the room with dripping garbage bags , while the diners taste French oysters and lobsters with wine! To truly feel like we were in France, all we needed was mice.

Great restaurant with good food. Unfortunately, the competence of the staff has decreased dramatically in the last few months. Friendly, but you don't know your own products. The advice is correspondingly mediocre. Various dishes were also taken off the menu and the white wine in the carave was served too warm. It's also unfortunate that there is no possibility of making a reservation for Saturday. Then we'll just go somewhere else...

This was my third visit to this restaurant. We ordered the pasta with seafood. Everything was plentiful. Almost all of the mussels were still closed. Ergo: undercooked, therefore not good for consumption. After a discussion, the waiter was annoyed but brought it back to the kitchen. That wasn't a nice experience. A pity.

Unconditionally good. It's not my first time there. Good portions and good quality. Not exactly cheap, but still worth it. Come back

A good address to replace the missing trip to France! Stopped in spontaneously after visiting the market at Carlsplatz. Friendly and quick service despite being busy. The closely spaced tables immediately give you a French feeling. We love galettes. And we weren't disappointed, the cider served with it perfected our culinary delight. Thank you and gladly again!

Everything was great, but the service can be improved.

We ordered a boulliabaisse for 2 people, which was supposed to come in two courses with different types of fish. Since there were three of us, we asked if it was also possible for three people. Waitress said we should share it. Service was nice and friendly, normal bread was only available upon request. The soup costs just under €40 per person. Eating took forever, soup was relatively tasteless and didn't have any nice pieces of fish, you can really expect more for the price! We were informed that the second course was simply not served. ?!? No salt and pepper on the table and no butter, we definitely won't be coming back.

Wir hatten hohe Erwartungen in das Restaurant, die wurden leider nicht erfüllt Wir bestellten eine Boulliabaisse für 2 Personen, sollte in zwei Gängen kommen mit verschiedenen Fischsorten. Da wir zu dritt waren, fragten wir, ob es auch für 3 Personen geht. Kellnerin meinte, wir sollten es uns teilen. Service nett und freundlich, normales Brot gab es nur auf Nachfrage. Die Suppe kostet knapp 40€ p.P. Essen dauerte ewig, Suppe war relativ geschmacklos und hatte keine schönen Fisch Stücke, für den Preis kann man echt mehr erwarten! Uns wurde mitgeteilt, dass der zweite Gang einfach nicht serviert wird. ?!? Kein Salz und Pfeffer auf dem Tisch und keine Butter … Tut mir leid, das war echt ein Flop

One important thing first: We were served very friendly by a fairly new waitress who took great care of us and also asked if anything else was needed. The interior of Café de Bretagne is quite simple, unfortunately almost a bit too simple. The food we chose was (of course) very seafood-based. I had the razor clams in Pernod sauce. The sauce itself was exciting and you could taste the Pernod well, but it was rather too intense and salty for me, which didn't spoil the warm starter, but made it less good. The half lobster with puree and vegetables was very good afterwards and all 3 of us enjoyed it (we had all ordered the lobster here). The dessert was also very good, which rounded off the whole meal well. Not everything was perfect and there was certainly room for improvement, but overall we enjoyed the visit.

Eine wichtige Sache zuerst: Wir wurden sehr freundlich von einer recht neuen Bedienung bedient, die sich toll um uns kümmerte und auch nachfragte, ob noch etwas benötigt wurde. Die Einrichtung vom Café de Bretagne ist recht einfach, leider fast etwas zu einfach. Unser Essen, welches wir uns ausgesucht haben, war (natürlich) sehr meeresfrüchte-basiert. Ich hatte die Schwertmuscheln in Pernodsauce. Die Soße war an sich spannend und man schmeckte gut den Pernod, jedoch war sie mir eher zu intensiv und auch salzig, was die warme Vorspeise nicht verdorben, aber weniger gut gemacht hat. Der halbe Hummer mit Püree und Gemüse war danach sehr gut und er hat uns allen 3 gut geschmeckt (wir hatten hier alle den Hummer bestellt). Auch der Nachtisch war sehr gut, was das ganze Essen gut abrundete. Nicht alles perfekt und sicher verbesserungswürdig, aber ins gesamt hat uns der Besuch gefallen.

Highly recommended, large selection of oysters and great seafood, very deliciously prepared.

Bouillabaisse, oh la la, how little fish! When we visited the restaurant, the dishes at the neighboring tables were quite appealing. We had little luck with one of the more upscale dishes, the bouillabaisse: the taste was quite good, but the quantity of fish (served in two courses) was insufficient. Anyone who has enjoyed bouillabaisse in France (we often have) will tend to be horrified here. The Café de Bretagne does not have a monopoly position in Düsseldorf, which is why we are now looking at alternatives.

Had a lazy late lunch here during euros, great choice of seafood , opted for the mussels great choice with a nice bottle of chilled rose👍

Da der Service so besonders freundlich war, fällt es mit nicht leicht eine so negative Bewertung zu schreiben. Als Liebhaberin von Moules marinières sah ich meiner Bestellung freudig entgegen, aber was mir dann serviert wurde, ist kaum in Worte zu fassen. Winzig kleines, fast faseriges oder geschrumpftes Muschelfleisch, der Sud nicht abgeschmeckt, schlicht fad. Meine Kritik wurde sehr freundlich aufgenommen und zurückgenommen. Stattdessen wählte ich eine winzige "Meeresfrüchteplatte" für 20€...Das war leider mein erster und letzter Besuch.

I have visited this store many times and have always been satisfied. During my visit today I just wanted to use the toilet and was unfortunately turned away on the grounds that the store was too crowded. It was disappointing that I was denied entry simply because I was dressed casually, even though I was willing to pay for it. Instead I was directed to the public toilets. A very sad experience indeed And I have always recommended the store...

People who do not look up to the “norm” are treated worse than other guests. If you want to support discriminatory behavior, you are in good hands in this restaurant

Here people are discriminated against and poorly served because of their appearance. Never again.

One of the rudest cafes there is, it doesn't accept whether you're a woman or you, even though you explain your pronouns. Just because you have long hair as a man doesn't give you the right to be addressed as a woman. Likewise, if a woman has short hair, she cannot be addressed as a man if you don't want to. This behavior is neither customer-oriented nor respectful. A pity

Wir haben schon mehrfach hier lecker gegessen , immer mit dem Hinweis einer Butter und Rapsöl Allergie. Heute war das Restaurant leer - scheinbar hatte der Koch aber keine Lust Allergie frei zu kochen - was ja schon mehrfach möglich mach - sind sehr enttäuscht .

Love this place. The best oysters I've ever had. Just get the selection

Our impression was: narrow-minded Viennese waiter with somewhat bad manners.

Amazing restaurant. Typical French atmosphere. The food is delicious and surely make up for the price, it is what is expected from a good restaurant and they make it true.

Very nice location and the taste of the food is still ok. But in line with the rising prices, the portions are getting smaller and smaller, so we probably won't go here again after many years. In addition, the service this time was on a Berlin level.

Nice seafood restaurant! Motivated staff that knows what they are doing and serving! Great experience! Make sure to catch some sun on the street terrace!

A cafe where there is no coffee! We wanted to have a coffee, but were turned away rather rudely. But there was no coffee, so we should go somewhere else. Being friendly is different. The tables directly on the street aren't that great, I can't say anything about the inside.

Oh, now a detour to Ddf, after a visit to the gallery we spontaneously stopped in or got a place outside, the menu offers everything that lovers of seafood and French. Appreciate the cuisine and we opted for the seafood salad with Sancerre, delicious bread and dip. That was the tastiest salad of my life, I would love to eat here every day, up and down the menu. Fine area, well attended, very nice and funny service. Thanks a lot - we will be back :)

One of the places to go in Düsseldorf for fish lovers!

Amazing place from all aspects, we come here frequently

We were rudely sent away because we just wanted something to drink. The waiter probably doesn't know that you make the most profit with drinks

It was very tasty but very good! But far too loud, not for families with children but just inadequate! The food comes right back up to me, it was so loud!

Never come here again if you're hungry! The wine and cold snacks came relatively quickly. We waited 2 hours for hot dishes! And they weren't even brought to us! We reported this to the staff several times, with no result! They didn't even bring us bread as an apology for the long wait! One of the waiters laughed when I told him that we had been waiting for over an hour and that I was very hungry... obviously very funny when customers stay hungry in a place where people eat... Our romantic evening was ruined ! We will never come here again and will not recommend it to anyone!

One of the top addresses for fish in Düsseldorf, relaxed bistro right on Carlsplatz, large selection of shellfish and fish specialties. Stew dishes are very similar, and even the (tasty) stock is the same. A slim shrimp makes the difference between €22 and €29. That stands out. Otherwise, the real simple delicacies and classics that are never missing in a fish bistro are missing: steak fries 😊. Conclusion, everything is good, totally fine, also in terms of price, but do you want to come back immediately? Personally, no.

Best seafood restaurant. Everything we ordered tasted amazing and fresh. Service is great but the ambiance is a bit too loud if you are someone who is looking for a quiet fine dining experience. But, the food should make up for that. We will definitely comeback.

Excellent food, high quality and possibility of waiting.

Great selection of oysters and mussels . Fresh from Rungis every week. If you like French seafood , this is the place to go. We had oysters , mussels au gratin , lobster , bouillabaisse and crepes. Good champagne and calvados . 2 nice evenings there . Definitely will come back when visiting Düsseldorf the next time.

Die Palourden waren unsachgemäß geöffnet und voller Muschelschalen, Hauptspeise kam nach Reklamation 50 Minuten zu spät, da die Bestellung vergessen wurde, Fisch (Scholle) war matschig da sie zuvor eingefroren worden war, Zubereitung mies.

Just had a drink... Still, it was a pleasant evening.

You can take a nice break here right on the busy Carlsplatz. Thanks to the nice atmosphere, nice service and good cuisine!

Solid shop with a great selection of seafood and very tasty cider or champagne. When it's full, it gets very lively and a little louder, but that definitely adds to the atmosphere. With outdoor seating in summer.

Everything was good . The food excellent, service excellence. We're going again

Was here a few months ago and was really amazed at the very unfriendly staff on site. Never again!

Forgot to take photos. Anyhow, make reservations or come early!

Frechheit! Das Restaurant bezeichnet sich selbst als Spezialitäten Restaurant für Meerestiere. Ein Vorspeisenteller mit verschiedenen Fischsorten enthielt Räucherlachs und (wohl) geräucherte Makrele.- Weil es sehr salzig und trocken schmeckte fragten wir den Kellner, wieso das so unangenehm im Geschmack sei. Antwort: Da haben wir keinen Einfluss darauf, weil wir das zukaufen. Aua! Ein ganzer Hummer wird mit 58€ angeboten. Man erklärte uns, dass der Hummer vorgekocht sei und erwärmt würde. Auf Nachfrage hieße es dann: aber nicht in der Mikrowelle, wie es in Italienischen -Restaurants üblich sei, sondern in einem Fisch/Muschelsud. Nachdem der Hummer erwärmt serviert wurde, stellte n wir einen untypischen Beigeschmack an den Innereien des Tieres fest.- und teilten dies auch dem Kellner mit.- Der wollte nachfragen. Die 1. Schere war faserig und schmeckte nahezu ekelerregend nach Fisch.- _Daraufhin ließ ich das Tier zurückgehen., mit dem Hinweis, die Küche möge die zweite Schere probieren. Der Kellner, der anfänglich mit seiner ironischen Art versuchte die Küche zu verteidigen, merkte dann im Verlauf, dass das gar nicht gut bei uns ankam und wurde sich wohl bewusst, dass der Gast (wir wähnten uns ja schon fast als Stammgäste) zumindest als solcher wahrgenommen werden sollte. Wir hatten dann den Eindruck, dass der gute Martin sich dann für uns einsetzen würde, was er dann mit aufrichtigen Worten des Bedauerns nicht fertig brachte.-

Good wines, somewhat pushy service from the waiter with a Styrian touch. Drink orders were sometimes forgotten or brought incorrectly, even though not many tables were occupied. Bouillabaisse bland and uninspired, the blue ling was overshadowed by the herb crust, the fish itself was rather "neutral". Sea bass and smoked tuna good. Other service staff were sometimes cheeky. Bread basket for €4.50 is too expensive. Value for money not given that evening. The fact that we are asked to leave with a bill of €300 for four people and the glasses have not yet been drunk and the chairs are already placed on the free tables behind us is rude and not appropriate. 2nd chance is written in the stars, there is enough on offer in Düsseldorf.

A typical French café restaurant with a wonderful choice of seafood, very fresh and tasty. Good wine.

The smell of Atlantic coastal towns hits your nose from afar. The most delicious seafood and an even tastier dessert with creme brulee and crepe with salty butter and caramel <3 <3 <3 We've eaten a lot in the Mediterranean and France, but the food here has blown our socks off in a long time. Then the prices don’t matter!

A little piece of France in Düsseldorf! Just lovely! The galettes are my insider tip

I visited this restaurant because of the good Google reviews. The ambience was nice and appealing in a bistro style. The service was courteous and professional. However, the food was bland and without any particular taste. In short, very disappointing. Since the good customer reviews on Google can't come by chance, I assumed that I had had a bad day in the kitchen. I will try it a second time because the ambience, the service and the wines made a very good impression on me. Leaving out the food.

Typical Breton restaurant with everything Breton cuisine with seafood has to offer. Delicious; But it's not a cheap restaurant! But it's definitely worth eating here!!

Very nice and attentive service. Very fresh and tasty dishes of high quality. It's worth a visit. Price-performance ratio justified.

Ich war im Café de Bretagne mit einer Freundin. Ich bestellte ein Fischfilet. Leider war dieses noch zur einen Hälfte sehr glasig, also nicht vollständig gegart. Ich gab es dem Kellner zurück. Man sagte mir, dass man mir leider den Teller, so wie er ist, dann zurück geben würde, also mit den Beilagen, so wie sie auf dem Teller lagen. Kein neues Filet, keine neue Speise, sollte es wohl heißen. Fand ich ok. Aber es kam dann nur dieses restliche Filet ohne meine Beilagen zurück. Also fragte ich nach. Der Kellner brachte mir dann meinen Teller. Ich finde, wenn man ein nicht genießbares Filet serviert bekommt mit den anschließenden Servierproblemen, sollte es als Entschuldigung mehr geben als eine mündlich ausgesprochene Entschuldigung. Es wäre wirklich angemessen gewesen, mir z.B. ein Glas Wein (wir tranken dort Wein) auf Kosten des Hauses anzubieten. Nichts dergleichen fand statt. Das ist kein guter Service! Deshalb werde ich nicht mehr hingehen. Aber natürlich auch wegen des unzureichend gegarten Filets. Denn es handelt sich ja sogar um ein Fischrestaurant. Da dürfte es nicht passieren, zumal die Preise nicht so günstig sind!

Mir ist das zu eng bestuhlt und es zieht kalt rein. Fischgerichte gut!

Angenehmer, kleiner Laden mit nettem Flair und wirklich sehr guten Essen, sehr guter Fisch, absolute Empfehlung für Fisch-Liebhaber!

wie immer absolut hervorragend.

Я частый гость в этом месте. Еда как всегда супер. Но сервис в последний раз не порадовал. Посадили за стол - барную стойку у входа, который не был даже сервирован. Салфетки не принесли , подставки для устриц не было, чек просто положили на стол, а не на специальной тарелочке . Но к еде претензий нет

Wir waren zu dritt nachmittags 15:00 Uhr am Sonntag den 2.Advent zu Besuch in dem Café. Anfangs hatten wir eine sehr nette Kellnerin, die nach 20 min verschwunden war.,Wahrscheinlich Feierabend. Was wir ab dem Zeitpunkt servicetechnisch erlebt haben, war dem Restaurant und dem Ruf zu den Top 15 in Düsseldorf zu gehören nicht angemessen. Ich würde es als unterirdisch bezeichnen. Es wurde über 25 min der Tisch nicht abgeräumt- wir saßen praktisch vor Fischabfällen, es wurde nicht gefragt ob wir noch etwas wünschen, die Rechnung kam auch erst nach dem dritten sehr vehementen Auffordern. Viele Servicekräfte, keine Organisation. Für uns heißt es: nie wieder.