Andreas Frei in Gengenbach

Aside from the location, it wasn't okay. The service was too slow. Long wait times and the staff weren't very talkative. The food was too small and just so-so. And we were freezing in the evening. What a shame.

A really good concept and very tasty! We had six different vegetarian tapas between the two of us and enjoyed it. The very friendly service and the great location are complimentary :)

I've now changed my rating from five stars to one star. It's almost a disgrace these days; the prices are exorbitant for what you get. Half a sausage with a couple of fries costs over ten euros. The spaetzle tasted like plastic; we complained, but they still charged us. It's a shame; it used to be very good, but now I wouldn't go there again.

If you're hungry, go somewhere else. It takes forever to get anything. Tiny portions for a lot of money. And the platter isn't a sampler of dishes, but olives and cheese in jam.

The location itself is absolutely fantastic 👍🏼 Saturday evening, live band (very good) and therefore a packed house. Great. Everything started off very well. Drinks arrived promptly, and the tapas carousel was also okay. The other tapas weren't that great. I've had much better ones. Since we were still hungry, we ordered something else. After 30 minutes, another server came and asked what we'd like next. We informed them that we had already ordered. However, our order was taken again. Okay. After an hour, another person came and wanted to take orders (there were 6 of us). From then on, things went downhill. I didn't say anything else. Our food never arrived, and unfortunately, no one asked about our drinks either, even though everyone had finished. The restrooms are very clean, but the cobwebs between the acoustic panels in the dining room could use some cleaning. Conclusion: I think it's completely overpriced, and the organization behind the bar needs to be reconsidered. I'll give it one star for the nearby, free parking. But I'll spare myself the trouble of going there again (it's a one-hour drive).

I think the idea of ​​Baden tapas is really cool – something different, and the ambiance was nice, if a bit chilly. Unfortunately, the rest of the evening was disappointing overall. We sat in the neighboring restaurant with a larger, registered group, and the food was pre-ordered. We arrived early and were the only ones, and we had to wait almost 45 minutes for someone to take our drink order. A server with a machine was in charge, and it took a correspondingly long time for the drinks to arrive. The food also took a long time: To simplify matters so that the entire table could eat together, we grouped the pre-ordered dishes together and filled them out. Nevertheless, the service was extremely slow. The first table received their food after a long wait, while the others only arrived gradually – sometimes so late that the first table had already paid before the last one got theirs. The last dish actually arrived after about 2.5 hours. Hardly anyone stopped by to ask for more drinks. Such mishaps can happen, but unfortunately, the food was also disappointing in terms of taste. A few examples: Rosemary Rösti: simple frozen Rösti cakes with a little rosemary – bland in taste. Chicken Piccata: basically a chicken schnitzel cut into strips, with no trace of the special breading. Leaf Spinach with Gorgonzola: frozen spinach without seasoning with a cheese sauce on top – it certainly wasn't Gorgonzola. It was returned and not charged. The only positive thing I would like to mention are the Maultaschen pralines, which were good. We also wanted to speak to the chef, but unfortunately, he didn't come to our table. It's a shame, the idea has potential, but the execution and service were unfortunately not at all convincing that evening.

The German tapas are a great idea, but there's still room for improvement. We were there with a large group and shared everything at a table of eight people. The basic selection of warm tapas (veggie and meat), as well as tarte flambée and dessert, is, in my opinion, more than sufficient, so everyone can find something. I also like the idea of ​​a tapas carousel for cold tapas, but technically it should be served before the warm tapas. Unfortunately, the quality of the food itself wasn't up to scratch for me and could be improved. My personal highlights were the baby potatoes with mojo rojo, the zander crispy, and the sauerbraten. The chicken piccata was also tender, the eggplant was well-fried and very tasty. The tarte flambée with cheese was cooked to perfection. The cheese spaetzle muffin could be improved with stronger cheese, more pepper, and a bit of nutmeg. I found the veggie Maultaschen and the sauce itself very bland. The polpette was okay, although it could have been enhanced with spices (e.g., parsley and a little mustard in the balls). The Maultaschen pralines were nicely fried, but this also diminished their flavor. The prawns seemed to have been cooked in the broth; the garlic came through beautifully; a bit more lemon and rosemary would have provided a fresher flavor (best if lightly fried before adding them to the broth). Generally, it's okay for tapas to be served one at a time, but the timing should be slower and the order adjusted to the order (cold tapas first, bread to complement the tapas, and no long idle times at the table). The menu could be provided with information about the size of the tapas; for example, I expected more potatoes for the price. The service was fine and attentive, and the drinks arrived quickly. The decor and ambiance are nice, even if it quickly gets very loud in the next room. Sound-absorbing decor would be helpful here. Overall, a good concept that still has room for improvement.

Great restaurant, but unfortunately a bad experience. The food was far too expensive for the lack of flavor and quantity. The waiters tried hard, but unfortunately couldn't make up for it. The music playing on that Friday night was simply awful. Waiting an hour and a half for the food didn't exactly make things better.

We were very disappointed. 1. Actually a very nice restaurant. But from our seat, you could see a lot of cobwebs. They were in places that could easily have been reached and removed with a ladder. 2. The food: The price-performance ratio isn't right in my opinion. I don't understand what the tapas carousel has to do with Baden cuisine. A few olives, chicken breast, shrimp... nothing special. We also ordered the mixed leaf salad. The dressing was okay, but the salad itself was probably a ready-made mix. The shrimp in garlic butter were practically tasteless. I don't know where the butter was. I could barely see any fat in the liquid. It was served with baguette, which wasn't fresh. It could have been toasted, then it would have been edible. The Canarian potatoes with mojo were okay. The zander pearls were great. 3. The service was a bright spot. We received friendly service. Conclusion: We won't be coming back.

It was my first time at Frei Kultur. I have to say it was fantastic. I wanted to order tickets for the evening in advance. Then I got an email saying admission was free and that the hat was being passed around. Where else can you find something like that? I reserved a spot and didn't regret it. The food was delicious, and thanks to the tapas concept, I was able to try several dishes. There were three waiters there who looked after the guests wonderfully. All in all, an unforgettable evening.

Very friendly staff. Helpful in translating the menu and the food was very good Would definitely go back

We went out to eat today. Everything is served quickly and the food is delicious 😋 The staff is very friendly, and the atmosphere is excellent.

No ot impressed, asked for a beer and it was only half full, she said it was full. After sitting it was 15 minutes before any service, meals were average and very small. I don't recommend there are better places around

The service is the worst I've ever seen.

Lency was a very kind and sympatic staff

We were there yesterday and were very disappointed. Communication was almost exclusively in English. The dishes described were mediocre, and there were no nuts in the salad like on the menu. The beetroot carpaccio with feta, three crumbs of cheese, and the caramelized nuts were hard to find. The tapas carousel, at €14.90, was completely overpriced, as the selection was limited and included cheap dishes, and the conversation dragged on. There were arguments about the bill at all the neighboring tables. At our neighboring table, guests left after not being served after 20 minutes. We wanted to speak to the manager but were turned away with the words, "He's busy."

What a shame about the great ambience, it looks nice and quaint, even from the outside. Unfortunately we were disappointed. It started with the glass of wine we ordered, which was stale. This was then exchanged (after a long wait), which was fine. Unfortunately, several things then happened that made the negative impression worse. Very long wait (around 1.5 hours from entering to being served). It's possible that the servers didn't pass the food on to the kitchen in the correct order. And it wasn't actually very busy, which would have explained the long wait; other guests who arrived after us got their food first. Then the food. The TAPA Carousel (the menu says "let yourself be surprised"), yes, we were surprised: a few olives, cheese cubes, corn with chicken, slices of white sausage, melon, and something meaty... anyway, €14.50. A very steep price for the somewhat carelessly assembled "Baden TAPA." I didn't know that melons and olives, as well as Bavarian white sausage blends, are "Baden"... Oh well... The best part was the salad, but it was served after the main courses. Communication with the staff was a bit difficult; we had to speak in English at times because our German wasn't sufficient. The salad, which we ordered with caramelized nuts, was completely missing caramelized nuts, but they replaced it with peanuts. A hot main course was cold and had to be returned to the kitchen to be reheated. Everything took a very long time, even though the restaurant seated no more than 15 people. We had mini-sized tarte flambée, which is basically okay, but the price/performance ratio is completely out of whack. A couple left immediately because the staff preferred talking to themselves rather than taking customers' requests. When we asked for a discount, as the food was truly inadequate, we were told that the chef was busy in the kitchen and didn't have time. He certainly could have taken the time, as at the time of the complaint, there were eight guests in the restaurant, including us (there were four of us), who had either already eaten or were already leaving. It's a real shame when the restaurant owner doesn't take any criticism seriously and drives customers away in this way. It wasn't surprising, then, that the restaurant was pretty empty, while the Italian restaurant down the street was packed. Now we know why. What a shame, what a shame...

A really cool place in the heart of Gengenbach! Frei has a super relaxed atmosphere, friendly people, delicious Baden food, and great music. It's the only place in the old town where you can enjoy good food and live music together – even after 10 p.m.! The prices are really reasonable, the staff is friendly, and the atmosphere is simply amazing. I always enjoy coming here!

We like to come back to Gengenbach for vacation every now and then. The last time was September 2022. Every year we love going to the Frei Steinkellerhaus. It used to be a 5 out of 5 star. But today... disappointing. The ambiance is simply outstanding. The food with live music is simply fantastic. The food was also very good - but back then with head chef Nico, it was even better. The young guy serving three years ago was absolutely fantastic. He was a very friendly and attentive employee, always up for a joke. Today there were two waiting staff, with fewer customers than before. When someone finally came to the table, we waited again for the drinks and even longer for the food! (Only got two beers in three hours 🥱) They're also inattentive, empty glasses on the table, plates and bowls piled up, but people stand bored at the bar. But when someone did come after an hour, they were very friendly. In the past, the young man could have handled it all on his own. Taking orders, serving drinks, bringing food, and billing. All of that when the place was full. Today's? With eight tables occupied, two people were completely overwhelmed. The good food and live music couldn't make up for it. Probably the last visit 😪 Please don't take this as a complaint, but rather as feedback to help us change things and save this great place.

Beautiful cozy beer garden, with a very friendly service. The food was of very varying quality, furthermore quality and price didn't match for most parts. Some of the dishes were filled with love, and some were just put in a bowl.

❣️Phew Great food, cozy atmosphere, and extremely friendly service. I was there today and can highly recommend this restaurant. The tapas concept is really great 👍🏻

We happened upon Frei while passing through. It's a shame the Steinkellerhaus isn't near us; we would have been regulars! Great food, friendly service, and a lovely atmosphere.

Great place, very rustic and lovely atmosphere. Grandma was there too, preparing the delicious raspberry punch. We only had a few drinks, but it was very nice.

Unfortunately, very disappointed. Tapas were very simple and overpriced. Despite the almost empty restaurant (despite live music), long wait times and overwhelmed service.

A true hidden gem in the center of old town Gengenbach. Large and beautiful Bier garden, nice design and furnitures, cozy atmosphere, delicate local food, lovely music, enthusiastic staffs. Will come back. 👍

Good food, good drinks. Highly recommended.

My wife and I have lived here in the Kinzigtal for a long time. We stumbled in by chance and even though the portions are very small, the food was made with a lot of love and I can only recommend it; great atmosphere.

I'm more familiar with the tarte flambée. Pilsner in a regular beer glass. You can do it, but... The atmosphere is nice. The service is friendly, young, and inexperienced. But that's not a drawback.

We passed by two days ago, very impressed, we came back this evening. Big disappointment room service of rare incompetence and no smile or courteous word. After 45 minutes of endless waiting we received our dishes late so it was not possible to dine together. Such a nice tool and not the best team, too bad. The only compensation was that the musical group was great. So in short, avoid so many nice places in Gengenbach

Actually a very nice atmosphere...but the service was unprofessional and overwhelmed, the tapas were loveless convenience goods, not fresh and didn't taste good. It's a shame about the beautiful location - even the (much too loud) music can't save it.

I've been spending short holidays in Gengenbach for years and the Steinkellerhaus is always a 'must'. The great, special ambience, the very tasty (Baden) tapas and good service were always the decisive factors for this. We were there again recently and the tapas were once again great, in complete contrast to the service! The cola I ordered was completely non-carbonated, which can happen. In the 'normal case' you get a new drink, but not here... The young waitress took the cola from me, filled it up with mineral water, gave me the cola back and then simply said: "Ok?" I was speechless and the cola was now also watery. Afterwards we were pretty much ignored and not asked if we wanted a new drink, whether the food was tasty or anything like that. The dishes weren't cleared away either, even though the restaurant was half empty. In times of staff shortages, especially in the catering industry, it is of course not so easy to find good staff, but with such service you are not doing yourself or the Steinkellerhaus any favors. Hopefully the next visit will be more enjoyable!

Great service, delicious food, great ambience! We would love to come back!

We came across this restaurant by chance while looking for a place to have dinner and it was an incredible experience. The wonderful waiter helped us a lot by explaining the menu and making recommendations. Very good beer and delicious tapas at a good price to share. In general I think we couldn't have found a better place 🫶🏻

Very special and cozy rustic atmosphere. We really enjoyed the evening with the delicious tapas variations and special creations from Baden and Spanish cuisine, among others. It's best to come with at least four people so that everyone can try everything. We felt very comfortable and were served very nicely. Thank you!

More than disappointing, the salad was old, the other food was cold when first served and it looked like it had been warmed up from the day before. When served the second time, the food was warm, but the meat smelled sour (a shame). I didn't want to pay for the meal, but the boss wanted it paid for. UNFORTUNATELY, he didn't think it was NECESSARY to talk to me himself. A good restaurant would have picked up the bill and apologized. The still water we ordered was warm tap water and costs 3.50 euros.

Misschien had de kok vakantie want het eten was absoluut niet lekker en er werden erg kleine porties geserveerd. De service daarentegen was erg goed. Vriendelijk personeel, maar jammer van het eten.

Im Rahmen des Gengenbacher Adventskalenders hatten wir unser betriebliches Weihnachtsessen vorort im Frei Steinkellerhaus geplant. Ein Weihnachtsessen mit Tapas unter Kollegen , why not. (Wir waren 7 Kolleginnen und Kollegen. Es war schlimmer als schlimm. Die Internetreservierung wurde bestätigt aber vorort war es nicht so einfach. Am reservierten Tisch sassen schon Leute. Also wurde schnell eine Ersatzlösung angeboten. Es dauerte min. 20 Minuten bis jemand kam und die Bestellung für Getranke und die erste Runde Tapas zum Apéritif aufnahm. Eine halbe Stunde später kamen nicht die kompletten Speisen, da ein Teil an einem anderen Tisch serviert wurde. Daraufhin haben wir die warmen Speisen bestellt. Nichts kam gemeinsam bis zu 15 Minuten zwischen dem ersten und letzten Teller, und es wurden einige Speisen nicht serviert. Nach einiger Zeit haben wir nachgefragt. Die Antwort war: Der Kollege hatte sich vertippt oder noch besser hatte vergessen einzutippen. Daraufhin haben wir verzichtet auf die fehlenden Speisen zu warten. Komischerweise wurden die Speisen 10 Minuten später an den Tisch gebracht. Eine der Speisen war kalt, es ist zu vermuten dass der Teller einige Zeit auf seinen Abnehmer gewartet hatte. Auf jeden Fall haben wir um Kurzung der Rechnung gebeten, was vehement verweigert wurde. Auf Bitten mit dem Geschaftsführer sprechen zu können, wurde uns gesagt , dieser sei nicht da. Daraufhin haben wir gesagt, wir warten bis Er oder Sie kommt. Daraufhin wurde uns geantwortet: Viel Spass. Eigentlich eine Frechheit. Folgendes Fazit: Die Qualität der Speisen war gut aber der Service war katastrophal. Keine Struktur, kein Eingehen auf die Wünsche der Gäste. Es war Grottenschlecht. Seit 30 Jahren der bisher mit Abstand schlimmstes Weihnachtessen unter Kollegen. Schade der Rahmen hat gestimmt. Wir kommen nicht wieder und werden dort wo es nur geht von einem Besuch abraten.

I do not recommend this restaurant. We reserved a table, when we arrived, it was not available. (supposedly given by mistake to someone else). The service was very long, the waiters did not take comments into consideration. The few dishes we had (because yes, there were omissions) were not hot and tasteless.

In short, to avoid! A magnificent setting during this Christmas period in 2024. Too bad it's a little cold. One star is already too much to give them. We had a most deplorable welcome, waited for hours to receive our drinks, our starters, our dishes. We didn't eat at the same time and there were only 7 of us! Left before dessert so as not to be further disappointed. The staff prefers to stay in a corner rather than do their job and approach customers with the most derogatory lightness. Never seen before! A surprising Menfutism, certainly, they only have to see the clients once or I no longer understand anything!

Tastes are different. You can find the tapas concept great, I respect it. I won't come back. I was hungry. The price and performance are simply not right. The service seemed overwhelmed as it took us over half an hour just for drinks. The rest of the visit also involved a lot of waiting. So I always nibbled on one tapas before the next one came. I'm still hungry. I'll eat something now... At home...

Very nice atmosphere, very tasty Baden dishes, fair prices and good service.

This is the last time we've been here, because the service is getting worse every time. The ambience is really nice, the food is quite good, and we like the music every time. Unfortunately, the overall impression is significantly marred by the increasingly poor service. Despite numerous service staff, we had to wait almost 20 minutes before anyone even took care of us. Instead of serving the guests, people prefer to chat with each other or acquaintances. It's a shame, because the potential of the place is definitely there. Without the beautiful ambience the store would probably have closed long ago.

We visit the restaurant more often because of the cultural offerings, It's better to bring your own food and drink, as the wait staff is overwhelmed by the many guests and simply won't come to the table. In my opinion, the menu is far too extensive because the kitchen just can't keep up. It's a shame that the store isn't functional, there's definitely no shortage of thirsty guests.

Nice atmosphere, good and friendly service.

So good! Prices are not high, you can share a lot of German specialties, ambiance is nice and there is a large choice of cocktails. Great moment!

Facing the entrance you see a sign with a carefully considered inscription proclaiming that this venerable restaurant should not be considered a museum. It is indeed a bar, which makes the previous rally quite plausible. Given the size of the portions, you might think you've come to a tavern that serves delicious tapas. But the delicious currywurst with fried potato strips was so good that I forgot all the other shortcomings because of this excellent dish. The love that went into the enveloping dough during the in-house preparation could also be tasted in the delicate apple cakes. The graceful young chef, whose glasses and curly hair gave him a charming visage, displayed his passionate skills, but unfortunately he rarely appeared in the place. Almost a year ago I had the honor of visiting this culinary enchanted place. Compared to those days, however, I miss the impetuous threats and abuses of house rules that the young man at the bar displayed with such verve. Disappointingly, he was no longer present. Instead, I was served by a blonde boy with long hair (rawr), whose presence I appreciated in the same way. I return with joy to this place of culinary delights.

Great beer on tap 🍻... Often a live performance on Friday evenings... So: go there, go in, enjoy... By the way: Even the toilets were something special: with fairy tales!

Visited the restaurant several times and was always impressed by the atmosphere and the friendliness of the staff. Food and wine excellent. Yes, and in times of staff shortages it may take a minute longer. But you will be more than compensated by the charm of the restaurant and the friendliness of the staff. Keep it up

The food wasn't good. Noodles are too salty, spinach leaves are bland - if you mix everything together it was ok - but that's not the point. The salmon was completely done and oily. The staff was completely overwhelmed as the restaurant was fully booked due to the live music.

We wanted to eat something, were not served after a long wait, then left again. The waitress didn't pay any attention to us, even though she served the food right at the next table. Our table wasn't cleaned either, everything was still sticky. Very disappointing.

Been here again after years. This tapas concept really works. The service was inattentive and slow. After two hours we left hungry and went to eat at another restaurant a few houses away.

Wir waren schon mehrmals da, diesmal aber die totale Enttäuschung. Angefangen beim Service (Eine einzige Bedienung, die auch noch die Getränke bereiten muss), Mini-Portionen zu überhöhten Preisen und nach dem Essen wird nicht abgeräumt. Die verwelkten Blumen auf den Tischen passen zum Gesamteindruck. Lieblos!

We wanted to eat here. The ambience is magical. But... We waited a long time until we got the card. Even though the waitress walked past us several times. Drinks arrived for about 15 minutes and then no one came anymore. Paid at the counter at the front and then left. There were a maximum of six tables occupied. Very unfortunate. Menu looked good and we would have really enjoyed eating here. The service seemed very stressed and the landlady was very hectic and unfriendly

Great place to enjoy a nice evening with friends, delicious food, very nice people. Service worker

Have been to this restaurant several times. Food bombastic. Unfortunately I felt a bit disturbed last night. The music was really nice, but the singing didn't work at all. Maybe we should change the singer. I don't want to offend, nice appearance, but she just wasn't into singing. We will still come back to this restaurant.

The tappas are really something different. This way you can experiment a bit with the dishes and order a little more variety. The restaurant is beautifully located in a covered courtyard. The service was super friendly.

Nice restaurant in a cozy interior. German Tapas at reasonable prices. Friendly service. Keep in mind that on some days there is a live performance, this time it was a band with nice rock songs, only they played specifically for the hearing impaired. So be sure to check the website (which we didn't do), because it was mentioned

It's always nice, great atmosphere, Black Tar Rivers played tonight

Very nice location. Friendly staff and very good wines.

Were there on Saturday. Food was very good. The tarte flambées are a hit and are not so gigantic that you would like to have dessert and not leave a restaurant completely overeaten. It was just very balanced. I've known the atmosphere for a long time and always find it good. Outside and still inside, where else can you find something like this? I'm looking forward to next time. They come from near Cologne themselves. It's a shame we don't have the restaurant there, it would certainly be the first in the area.

Spontaneous stop on a Saturday, live music, great service and food.

Very nice location, extremely nice service, the food is also very tasty 😋.

Cozy furnishings, nice atmosphere where it's definitely always good to have a beer and we had a great place....👍😉.... it was just a shame that not everyone registered for the regulars' table have come....😔

Scarf and smoke. Experience restaurant

Went for a local beer. Really nice and cozy place where old and modern meets together. Local beer selection was excellent including non-alcoholic beer.

Service was super nice. Great beer and very tasty tapas.

Absolutely recommendable location with delicious food

The concept...everything in a tapas bowl... Grandma's potato salad with pike-perch fillets, the pork medallions with spaetzle... If you don't read the "notice" tapas restaurant on the menu at the bottom left, you might be a little surprised when it's served. The staff doesn't point out that there's only a little bit of everything. The prices, which seem very cheap at first, quickly become expensive. You shouldn't be very hungry, unless you want to combine sauerbraten with pork medallions and fish and wait an hour for it in the restaurant, which is only half full. The staff walk around with the bowls and ask around the tables who owns what. Unfortunately for us it's a haphazard, inconsistent concept and completely overpriced.

Great atmosphere, super nice staff, just great.

As always, we received great service and everything was to our satisfaction. Full recommendation, no restrictions!

Katastrophe! Die Online-Reservierung war nicht bekannt, trotz vorgelegter Buchungsbestätigung. Der Service war knapp angebunden, die Wartezeit auf das Essen viel zu lange. Als es kam, war es einfach viel zu wenig auf dem Teller zu dem dazugehörigen Preis. Wenn man "Hunger" hat und essen gehen will, dann auf keinen Fall ins Frei. War bis vor der Tapas-Idee ein gutbürgerliches badisches Lokal mit oberleckerem Essen. Jetzt nur noch ein Abklatsch eines guten Lokals. Nicht zu empfehlen.

Food is rather mediocre. Service was nice, but won't be back.

Great location for celebrating.

Hatten uns auf einen schönen Abend gefreut. Ging total in die Hose. Langes Warten bis Bestellung aufgegeben wurde. Noch längeres Warten bis erste Tapas serviert wurden ,Teile der Bestellung nicht dabei. 2 anwesende Gäste neben uns verließen darauf das Restaurant ebenso wie wir. Nicht zu empfehlen!!

Spezielles und gemütliches Ambiente. Speise Karte mit vielseitiger Auswahl. Essen war sehr gut wie auch der Service.

Telefonisch nicht zu erreichen, die online Buchungsbestätigung wurde wieder zurück gezogen, jedoch leider so spät, dass wir mit der gesamten Gesellschaft schon im Restaurant standen. Die Antwort des Kellners war unverschämt. Das beste an dem Besuch im Freikeller war... Das wir danach herrlich im Namaste essen waren!

Letztes Jahr war ich ein paar Mal im Frei und dieses Jahr wieder. Wir hatten immer zu Live Musik Abenden reserviert, das hat immer geklappt. Das Essen war gut, die Preise schon hoch, aber noch ok, die Getränke kamen schnell und vor allem die Live Musik war immer wunderbar. Einfach eine schöne Stimmung. Das Badezimmer immer sauber und schön gestaltet. Das ist der Grund, warum ich noch gut gemeinte 2 Sterne gebe. Denn: Der Service vor Ort ist einfach nur.. schlimm! Meistens wird man von einem jungen Herrn bedient, der anscheinend keine Lust auf Kundschaft hat, recht unfreundlich und teilweise auch wirklich abschätzig reagiert. Damals dachte ich, gut, kann jeder mal eine schlechte Phase haben, aber dieses Mal, ein Jahr später... wars noch schlimmer!!! Ich kann nicht glauben, dass dieser Mensch immer noch in der Gastro arbeitet.. Ich bin immer sehr freundlich, ich weiß, dass Kellner Stress haben, ich erwarte nie besonders viel! Aber ich erwarte zumindest Freundlichkeit und Respekt! Sogar die (sehr liebe) junge Frau hinter der Theke schien Angst vor ihrem "Manager" zu haben, als wir sie fragten, ob es noch Platz für uns gäbe. Sie hat sich kaum getraut, ihn anzusprechen. Lasst sie doch bitte an die Gäste. Das ist sehr sehr schade, weil ich alles andere an diesem Lokal echt toll finde. Zum Essen aktuell kann ich nichts sagen, nach der Erfahrung ist mir und meinem Partner der Appetit vergangen. Wir waren dann bei der Konkurrenz lecker essen.

Sehr schönes Lokal sehr Empfehlenswert .

Liebe Familie Frei, liebes Team, das Wochenende durfte ich bei euch in einer eurer Ferienwohnungen verbringen und bin so auch gleich zwei mal in den Genuss der Live-Musik gekommen, viel besser aber noch, in den Genuss eurer Tapas. Das ist eine so coole Idee die Gerichte in kleinen Portionen anzubieten, so muss man sich nicht nur für eins entscheiden. Wenns nicht gereicht hat einfach noch was nachbestellen und gut ist es. Tausend mal besser als diese ekligen Monsterschnitzel die links und rechts über den Teller hängen. Die Qualität ist Mega, großes Kompliment!! Alles hat super geschmeckt, Preis/Leistung stimmt. Wir hatten viel Spaß bei euch, mal ganz von den vielen Gemeinsamkeiten nach Schorndorf abgesehen.... die Welt ist halt ne kleine. Leider ist der Weg mit 400km etwas zu weit um mal eben vorbeizukommen, sollten wir aber mal wieder in der Nähe sein schauen wir garantiert vorbei, versprochen. Und ich werde euch gerne Weiterempfehlen, vor allem an die die es nicht ganz so weit haben. Grüßle, Sven

The food was okay, however the service was not good at all. An unfriendly waiter who was clearly not having his day ruined our evening. Furthermore, the setting is nice but it was far from clean. The cobwebs were everywhere.

One of the best vegetarian meals I have had in 63 years on the planet. These guys can really cook and the courses are packed with flavour. Excellent wine choice too.

Der Service war eine Katastrophe. Sowohl Getränke als auch Essen dauerten sehr lange. Bis überhaupt eine Bedienung an den Tisch kam, verging lange Zeit . Zudem brachte diese dann auch noch z.T die falschen Getränke. Sehr angenehm war die Musik des abends mit einem Künstler der Region.

Leckere badische Tapas (Flammkuchen, Spätzle, Maultaschen etc.) Viele vegetarische Optionen! Sehr schöner Innenbereich. Manchmal etwas längere Wartezeiten, aber lohnt sich.

Sehr schönes Erlebnis im Urlaubsort Gengenbach!!♡

Tolles lokal, von aussen läuft man eher dran vorbei aber einmal drinnen ,wow .essen war auch lecker und bier war kalt .Service ist schnell

Sfeer was beetje matig. Kleine tapas, prijzen zijn niet zo duur, maar dan heb je ook niet heel veel. Niet voor de grote trek iig.

Ganz tolles Lokal. Waren zufällig zwei Tage in Gengenbach und haben das Frei entdeckt. Es gibt leckere, kleine Tapas nach badischen Spezialitäten. Tolles Konzept. Gute Cocktails und Drinks runden das ganze ab. Zudem sitzt man im Innenhof einfach schön.

Top Location, top Essen, die badischen Tapas sind super lecker. Der Service war super aufmerksam, erfrischend und zuvorkommend. Danke für den schönen Abend bei euch (und für meinen neuen lieblingsdrink - passoa caipi ;))

Wir waren zum wiederholten male hier um die badischen Tapas zu geniessen. Insgesamt hat jeder von uns vieren vier verschiedene Gerichte gegessen. Dadurch dass es fast 45 Minuten gedauert hat, bis wir das erste Gericht erhielten und dass es nach jeder Bestellung nochmals etwa 30 Minuten gedauert hat, hat das Dinner drei Stunden gedauert. Die Tapas waren gut, aber nicht mehr so gut wie vor etwa einem halben Jahr. Insbesondere der Kartoffelsalat war geschmacklich fast neutral. Auch die Preise haben sich signifikant verändert. Während man bisher für die Portion etwa 5EUR bezahlte, kosten die meisten Tapas um die 7.50EUR Die Tische auf der Wiese hinter dem Haus sind gemütlich. Eventuell könnte man mal den Rasen mähen. Die Bedienung war freundlich und hat sich bemüht.

Ich bin immer wieder gerne dort!

Buenísima atención, buenos precios

Mal was anderes Super Essen und sehr freundlich

Schönes Restaurant. Tolle Bedienung. Der junge Mann der uns bediente ist top

Das Essen ist wirklich sehr lecker und man hat eine große Auswahl an Tapas von vegetarisch über verschiedene Arten von Flammenkuchen bis hin zu etwas süßes zum Schluss. Der Service ist verbesserungswürdig, es waren zwar alle nett und freundlich aber zum Bestellen und abkassieren gab es nur eine Person. Zu wenig für diese Größe. So entstanden lange unnötige Wartezeiten. Das Ambiente ist wirklich toll und Samstags sogar mit Live Musik.

Sehr schöne Location, bei schönem Wetter Sitzgelegenheiten im Garten. Tolles Konzept: Badische Tapas. Leckere Kleinigkeiten von regionalen Spezialitäten zu günstigen Preisen. Da kann man an einem Abend auch mal gut mehrere von essen 😋. Sehr zuvorkommende Bedienung.

Schöne Einrichtung .Gute Bewirtung

Bis auf den unfreundlichen und hier schon mehrmals negativ erwähnten Neandertaler auf nem Machttripp (einfach mal hier lesen. Mein Highlight: "Wir sind in Deutschland. Hier wird Deutsch gesprochen") eigentlich ganz okay.

Wunderschöner geschlossener Innenhof wo man gemütlich etwas trinken kann und dabei kleine Mahlzeiten (Tapas) genießen kann.

A nice place with tasteful tapas and a serious option in Gengenbach's cultural life

Essen sehr gut, schönes Ambiente!