Die besten Restaurants mit Steakhaus Essen in Sachsen-Anhalt

Unfortunately, the food was a disappointment at this price. We ordered the meat, beef fillet and rib eye steak medium rare and got it medium rare! My rib eye steak was rubbery around the edges. I would have liked to spit it out. Arranging the ingredients in bowls also has nothing to do with culinary art at this price level. If you can't get the "star" on the plate, the meat, then it's over, even if the meat comes from Namibia (see map). The ambience is good and the bar and lounge, unfortunately in a separate room, are great.

The restaurant can only be recommended to a limited extent, we were there on a Wednesday evening. It was quite crowded, then only one waitress and the chef. We then waited almost 1.5 hours for the food. But that was surprisingly good. Unfortunately there wasn't even a small apology for the long waiting time

Today we went to the so-called Steak House for the first time. The atmosphere seems cold and loveless. The map is very extensive, which is probably where the problem lies. The medium steak was completely done. The fried potatoes you want are soggy and oil-soaked. The Argentinian pancake was tasteless and had beef cooked to the sole of a shoe. The starter salad came on a dirty and broken plate. The service was very friendly, but basic things are missing to recommend it. You can't serve steak for €30 on the cheapest Metro dishes.

Selten so ein gutes Steak gegessen. Von außen cross und saftig und innen auf den Punkt gebraten. Wir kommen gerne wieder

Very tasty Indian food and super friendly staff, I can only recommend it!

We can only recommend the restaurant. The steaks are always cooked to perfection. The staff is always friendly and accommodating. We come here often and have never been disappointed. Whether with the steaks, the pasta dishes or at the buffet. We clearly recommend the restaurant.

If you love good steaks, this is the right place.

the food is good, a bit too little for my taste. The ambience is nothing like a steakhouse. no steak knives.

Sure, the catering industry is struggling, but I find €22 for a normal dish to be quite expensive. It also works cheaper elsewhere. Food was good but oh well...

Way too expensive!! The three of us were there for dinner on March 7th. We had 2x large rump steak/sirloin (300g each), 1x small rump steak/New York strip (180g), and 1x extra sweet potato fries. The meat was ordered medium and it was almost done (almost semi-well-done). It tasted good, there's nothing to explain, but 35.50 euros for 300 gr. rump steak, 29.90 euros for 180 gr. rump steak, all dishes completely missed the cooking level, well... That's far too much money for far too little performance for me. For your information: Fortunately, we don't go hungry and enjoy eating out every now and then, but ~120 euros for meat that is mediocre at best is far too expensive. Fortunately, the raw material is extremely good, so even major mistakes don't matter that much. By the way: 6 euros for the sweet potato fries (quantity: about a large coffee cup) is already steep, especially when prepared in the deep fryer. The salad was also very economical and the pesto on garlic bread (i.e. the pesto quickly smeared on a piece of bread, without garlic, non-existent in this regard) left a lot to be desired. It's also not clear to me how the prices are made. In the local wholesale market you can get a kilo of Argentine fillet for around 30 euros (gross), and that's incredibly good. With the same quantity, that would be a raw material price of 23.40 euros for fillet! ... no rump steak or rump steak. The modifications may still have to be paid for. Further training for the chefs and a little more passion for their own craft would also be advisable. We definitely won't be coming back.

Smoking is permitted in one area of ​​the restaurant. A matter of taste! Loud acoustics Very simple food but the prices are rather high. The vegetables were completely overcooked. Vegetarian options are hardly offered there. Waiter was nice & attentive Would not visit/recommend the restaurant again!

I was a bit shocked at the small selection at the salad bar. And then came the main course. Delicious, delicious, delicious... there's no other way to say it. The chef really tries hard. You notice that. The service was also really great and friendly. We come more often...

Warm and wonderful, always happy 😉

The food was very good value for money. The service was friendly and quick. We didn't have to reserve a table on Saturday lunchtime. There is a salad buffet for every main course that you can help yourself to.