An evening full of flavor explosions – Anthony's Kitchen is an experience!
It was my first time at Anthony's Kitchen in Düsseldorf-Meerbusch – and what can I say: It wasn't just a visit to a Michelin-starred restaurant, it was a culinary journey of the highest caliber.
We received a warm welcome upon arrival. The entire team is incredibly professional, attentive, and at the same time pleasantly relaxed. The atmosphere is stylish, but not stuffy – you immediately feel at home.
The food? A true experience spanning several courses. Each plate was a work of art – finely balanced, sophisticated, with a touch of African cuisine that gives each dish that certain something. This combination makes Anthony's Kitchen truly unique. Each course was accompanied by a short explanation, which made the culinary experience even more intense.
The cocktails were also absolutely top-notch – creative, perfectly balanced, and simply delicious. You can tell that attention to detail is paid to the food here.
What's particularly nice is that you can end the evening in peace and quiet – whether as a couple or in a group. Everything is well thought out, harmonious, and geared towards a special overall experience.
I'm grateful for this wonderful evening and am really looking forward to trying out the new brasserie at Phönixsee soon. If you're looking for something truly special—whether as a family, a couple, or with friends—this is the place to be.
Highly recommended—a culinary highlight!
We visit this restaurant as a family from time to time and we are very satisfied every time. The daily menus in particular are always delicious and prepared with care. The staff is extremely friendly and attentive, which creates a pleasant atmosphere. The price-performance ratio is also excellent – high-quality food at fair prices. Definitely a recommendation!
Am 21.04. waren wir mit Kindern und Enkel zum Mittagesssen hier im Röttgenhof.
Wir hatten 2 Wochen vorher reserviert, und so hatten wir dann einen schönen Tisch.
Meine bessere Hälfte hatte den Fisch mit Spargel, der sehr gut war.
Ich hatte das Kalbsschnitzel, welches wieder top war.
Mein Schweigersohn hatte den gratinierten Spargel, der erstens auch gut und lecker war aber auch vor allen Dingen ein optische Hingucker.
Die Servicekraft erledigte ihre Aufgaben charmant und zielführend.
Sehr freundlich, schaute nach den Getränken, was will man mehr.
Wir wohnen in Zons und haben bei jedem Besuch hier im Röttgenhof eine knappe Stunde Fahrzeit. Aber die Qualität des Essens und das Ambiente lässte einen das schnell vergessen.
Wir kommen gerne bald wieder.
bdzons
We had heard a lot about the restaurant and were finally there and thrilled. Very tasty starters (saganaki, zucchini buffers and zucchini writing), the gyros burger was very well received by the young people. Our main courses were also very tasty (grilled plate and goat cheese salad)
The wine selection was also very good.
Atmosphere very friendly and accommodating. Will go back to try more
Unfortunately, a finite pleasure: according to the article in the Rheinische Post, the owners are looking for a successor :-( It's a shame - but understandable.
Until then: enjoy! Delicious food in the beer garden (partially covered and heated in bad weather). From the front it looks like a chip shop (which it is), but it's so much more! Access to the beer garden on the left side of the house.
Consistent quality (and friendliness) for years. The only point of criticism: Eating on site is sometimes difficult due to the few tables and the times (only until a certain time).